Sixty-Six: New Year's Dinner (4)
"Gurgle" Wang's sister-in-law got up and down, and a plate of mixed noodles and steamed buns was placed on the table.
Instantly, in a matter of moments, plate after plate of dishes was placed on the table.
The food brought by Lin Xiang was also warmed up and placed on the table.
The table was a few low, round, but quite large, and could sit in a circle.
After a while, the table was full.
Sister-in-law Wang had a smile on her face: "But hungry? Eat some first. β
Lin Xiang smiled, sat on the side of the table, and nodded.
Sister-in-law Wang arrived again: "My family went out to buy something, and there will be some vegetables later." β
The big tiger and the two tigers stared intently at the dishes on the table, except for the dishes prepared by Wang's sister-in-law's family, the dishes brought by Lin Xiang were also particularly mouthwatering.
The cooked food has a faint spicy taste, a bright red color, and when you look into the pot of vegetables, you can see a lot of meat.
"The food I brought can't be left for a long time, soak it in the soup, and it will be mushy later......" Lin Xiang saw the appearance of the big tiger and the two tigers, and smiled.
After arousing the eyes of the two sons, the two dolls excitedly grabbed the chopsticks and bowls on the table, and without pause, stretched out the fragrant food from the basin.
Seeing this, Lin Yan also moved his chopsticks.
The two dolls on the opposite side were already eating a few bites of food at the moment, and they grabbed the steamed buns on one side of the plate without care, and took a big bite to their lips.
Wang's sister-in-law is also complete in preparing dishes, vegetarian dishes are about half of the table, vegetarian fried cabbage, stir-fried radish, common vermicelli soup in winter, hot and white, constantly floating hot, cut finger-thick shredded meat, cold dressing, put a small amount of vinegar and garlic, the fragrance is also hooking tight, there are a lot of fish, two big fat fish on the table, one is stewed, one fish with brown viscous soup, it looks like braised meat.
Lin Xiang's mouth was also flooded with saliva, and he moved his chopsticks, stretched out towards the plate of fish, and sandwiched the tender meat of the chopsticks.
Braised fish with sugar in it!
This was Lin Xiang's first feeling after eating.
The fish meat is tender and smooth, the saltiness is not rushing, with a smooth sweetness, the soup is full and viscous is also very good, and the soup on the final drizzle is about Wang's sister-in-law also took a lot of effort to give up some books.
It's just that the ginger and green onions are added a little less.
Lin Xiang clicked his lips, savoring the fish meat on the tip of his tongue that had not yet melted, and said in his heart.
It would be even better if you added more green onions, ginger or some wine to taste.
Fresh and smooth soup into the stomach, whether it is greens, cabbage, tofu, bean sprouts, with spicy juice, the big tiger and the two tigers eat a bright layer of oil on the mouth, the age is not very old, and the spicy is also very eaten, although the mouth is red, the mouth is still "hissing" Ha, but has not stopped the movement of fingers.
"Sister, this fish is okay, but it's still not as delicious as you." Lin Yan took the steamed bun on one side, put it to his mouth and nibbled on it, eating the vegetables at the same time, and at the end, he still felt that Lin Xiang's "hot pot" was the best.
The spicy juice alone whets the appetite, not to mention the flavorful dishes and meats.
Lin Xiang smiled and didn't say anything else.
The spoon scooped a large bowl full of it, and Lin Yan "hissed" with a somewhat spicy tongue, while "purring" and drinking the soup-
Sister-in-law Wang walked out of the kitchen with steps, and saw the scene of the two sons grabbing chopsticks and eating their heads.
"Oh, fish, meat, eat it." Sister-in-law Wang was on the side of her eyebrows, but she saw Lin Xiang and Lin Yan eating her craftsmanship. A strange feeling suddenly appeared in my heart, and when I walked in, the ghost messenger asked, "What's the matter, this fish is delicious?" "Sister-in-law Wang's cooking skills have been more than ten years, and she feels that she will not be worse than Lin Xiang.
Lin Xiang didn't say anything else, nodded and said with a smile: "It's delicious." β
Who knew that the two stupid sons on the side were the most faceless, and while eating with a mouth full of oil, they didn't forget to mend the knife: "Mother, the fish you made is too fishy!" While nibbling on the steamed buns, he took a big sip of the soup scooped into the bowl.
Sister-in-law Wang fixed her eyes and saw that the red and spicy juice was not the food brought by Lin Xiang?
The outside door was opened, making a "squeak-" sound, Lin Xiang put down the chopsticks in his hand, and looked at it with some curiosity.
Sister-in-law Wang felt uncomfortable but didn't say anything else, and when she heard the voice, she shouted, "You're backβ?" β
Lin Xiang was stunned when he heard this, thought about it, and immediately stood up and glanced at Lin Yan on the side.
I saw that his face was pale with two colors of wind and cold, and the clothes on his body were a little white, and the middle-aged man in his thirties entered the room, he rubbed his hands, took a breath and stomped his feet, holding a large string of sausages, meat, and bones in his hands.
"Child, meat, take it quickly, it's freezing to death outside!" Uncle Wang entered the room and flinched for a while.
It's January, and it's the coldest time of winter.
The room was bright, and as soon as Uncle Wang entered the center, he saw two unfamiliar figures.
"Is thisβ?" Uncle Wang was about to frown, thinking about which family's relatives came, but he was patted by Wang's sister-in-law and said, "The one next door, who brought us food a few days ago, I saw that the two children had no relatives, so I asked them to come and make do with us today!" β
"Oh oh oh-" Uncle Wang only remembered what his sister-in-law had mentioned to him a few days ago, and suddenly had a little impression, and the weather-covered man walked into the dining table and said, "Eat, eat more, the ...... of the New Year" The honest and thick smile suddenly added a lot of good feelings to Lin Xiang.
After Lin Xiang and Uncle Wang said hello, they continued to sit down to eat.
Uncle Wang sniffed his nose, sat down at the dinner table, and said, "Huh? What does it smell like? His eyes began to scan back and forth at the dining table.
I saw my two sons eating a bowl of red and spicy food.
"Dad, you eat, this dish is delicious-" Dahu also had a look, and immediately scooped a bowl of food brought by Lin Xiang to Uncle Wang.
Uncle Wang raised his eyebrows, red soup?
Without hesitation, I took a big bite into my mouth-
When he landed, Uncle Wang's eyes widened.
The smooth tofu is full of salty and fragrant juice, with a faint spicy taste, and the chewing sound of sliced meat and bean sprouts "creaking" is constantly sounding......
The computer has been repaired~Sprinkle flowers~ Sure enough, it's still the computer codeword~