Wang Yonggang finished talking about dwarf sunflowers to join this promotion, he has roughly read the information, the application of dwarf dense planting technology sunflowers is not only high yield and income, but also very cute in appearance.

With a height of less than one meter, the dwarf sunflowers are densely packed together like lotus leaves in a pond, and the huge plates are on their heads, giving people the feeling of coming to a dwarf country.

However, he was surprised to find that after he finished speaking, the whole venue fell into a strange silence, until Uncle Biao, who was sitting on the other side of him, quietly pulled his shirt and whispered:

"You didn't hear anything just now, did you?"

When Wang Yong, who knew that he had said the wrong thing, was embarrassed and was racking his brains to figure out how to come back, Old Man Li was angry about his irresponsible and disrespectful behavior!

"Get me out!"

"Hey!"

Wang Yong happily agreed, stood up happily, got up and walked to the gate. After taking two steps, it seemed that he was afraid that the old man would regret it, so he would find a reason to keep him, so he simply trotted up.

He looked so lazy, and the old man shook his head helplessly. It's been a year, and since he started announcing that he wants to concentrate on his studies, it's been like that for everything else.

It's a pity! I also want him to use his very magical brain to analyze the market prospect and promotion strategy of dwarf dense planting technology!

Seeing him like this, it's obvious that his mind is not here. Forget it, this kind of thing can't be too forced on him. After all, he's just a kid who's just reached adulthood!

The old man spoke, and naturally a staff member had already opened the door for him, so that he was like a rabbit chased by a hungry wolf, and he ran away without a figure.

Three days later, CCTV news took an unprecedented five minutes to introduce the great breakthrough made by China's agricultural scientists in dwarf dense planting, and also introduced in detail the huge effect of increasing yield and income brought about by the application of dwarf dense planting technology.

In an instant, Wangjiazhuang once again caused a sensation in the world. Especially in the agricultural circle, countless experts from countries and companies have called and sent letters, or congratulations or seeking cooperation.

The propaganda effect of CCTV news is absolutely top-notch, and it didn't take much effort to make Wangjiazhuang surrounded by media and peers from home and abroad.

According to the data, after the latest optimization of the Wang's Group Agricultural Research Center, the dwarf densely planted apple red Fuji has made great progress in appearance, taste and nutritional content.

One of the most striking of these is its questionable yield.

According to the information provided by the public relations department of Wang's Group, the yield per mu of this variety of fruit trees in the past three years was 10,370 catties, 9,853 catties, and 10,621 catties respectively.

This is not the kind of orchard of different sizes and surprising quality that ordinary fruit growers do not care about in order to maximize the yield, but the yield achieved by adopting a high-level management model for the best quality fruit.

This alone is enough to make a sensation in the world of agronomy! Of course, this is also where other relevant people question the most.

Dwarf dense planting is not a new technology, scientists have carried out special research abroad for a long time, but after so many years, no individual or institution has achieved such impressive results, regardless of whether it is affiliated with the state, universities or private enterprise research institutions.

After the media and experts from all over the world disseminated the harvest scenes of the dwarf densely planted orchards in the research center in previous years and the usual management videos through the TV screens, newspapers, and the Internet, the relevant experts and scholars in the entire agricultural field began to rush to Huaxia and Wangjiazhuang frantically.

This time it is not just Fuji that is being promoted, there are five varieties of apples alone, and the most surprising of them is Kunimitsu who is now almost out of the market.

Originally, this kind of sour apples that can make you want to spit sour water at a glance were not included in the list of dwarf dense planting research, or Wang Yong, who is familiar with the history of later generations, specially requested, Liu Weimin reluctantly added it to it.

With the sustained and rapid development of China's economy, the living standards of the broad masses of the people, whether in urban or rural areas, are definitely the same year by year, and are getting higher and higher year by year. It is in this context that with the improvement of people's living standards, the incidence of many so-called diseases of wealth and wealth has also continued to increase.

Hypertension, diabetes, cerebral thrombosis and other cardiovascular and cerebrovascular diseases are especially vomiting. This has made many people realize the importance and role of food therapy and health, and they have paid special attention to the selection of ingredients.

Among them, fruits with a large amount of sugar, such as red Fuji, many people can no longer enjoy its crisp and sweet taste. Among the apple varieties that can be selected, Guoguang, a variety that has been gradually abandoned by people because it is too sour, has once again entered the sight of many people. Moreover, after a period of storage, the sour taste of Guoguang will pass greatly, and at that time, the taste of Guoguang will no longer be unacceptable to the public.

In this way, Guoguang, which once disappeared, began to shine, became quite popular in the market, and began to become popular, so that many scientific research institutions and fruit farmers also began to pay attention to this variety.

These are all professional experts can learn, as well as the price comparison of fruit farmers pay attention, the short, long-headed sunflower in the CCTV news has attracted the attention of countless ordinary people.

The average plant height of this new dwarf sunflower variety cultivated by the farm's researchers is only forty or fifty centimeters, and the highest is about one meter, and the largest flower disc can reach an astonishing thirty centimeters!

Moreover, this dwarfed sunflower is not only beautiful, but also has an amazing yield of sunflower seeds. The yield per mu of ordinary sunflowers can be about five or six hundred gold on average, and it can reach more than eight hundred catties at most.

However, the yield of this dwarf sunflower bred by the Agricultural Research Center of Tianshi Group has reached an astonishing average yield of about 1,100 kilograms per mu! Moreover, it has a high content rate and good taste, and is a new type of edible and oily dual-purpose new variety.

This is almost a hard way to double the yield of sunflowers per mu in the world! It is foreseeable that after this new variety is put on the market, it will be warmly welcomed by the majority of growers.

Not only apples and sunflowers, but also others such as cherries, walnuts, tomatoes, etc., which are not included in this promotion list, have achieved good results. However, the time is still short, and it is not enough to determine the stability of these varieties, so it is not suitable to enter the stage of large-scale promotion, and can only be planted in the real yàn area to continue observation and research.

So many people poured into Wangjiazhuang almost at the same time, which immediately made the small Wangjiazhuang become crowded everywhere, which brought a lot of inconvenience to everyone, but also made many merchants make a lot of money.

Those who opened restaurants, hotels and inns were full, so that countless later people could only live in Longcheng County or Licheng with hatred. Even the entire port city has shown its face again in the world, and countless foreigners are indispensable to visit the famous scenic spots in the port city in their spare time to visit Wangjiazhuang.

The clean, beautiful, civilized and enthusiastic people of Hong Kong City and a wide variety of countless delicacies have left a deep impression on many people who come here for the first time, and at the same time, many people, especially foreigners, have fallen in love with this city, and have adjusted their itinerary to stay for a few more days, enjoy the beautiful scenery and taste the food.

After this event, Wang Yong's private restaurant, which was already well-known in China, began to spread its fame abroad because Li Lao brought a few foreigners to taste it.

In particular, the special farmhouse dishes that pay the most attention to the heat and freshness of the ingredients have been collectively praised by the top scientists in the world's agronomy circles.

It's a pity that because of Wang Yong's extremely deceitful shop rules, even if they are deeply respected, they can't let the store succumb when they get there.

Want to eat? Why don't you book early? No reservations, then sorry, you're good to go! No guests!

It's so hard! This restaurant, which is not for profit, has now almost become a school and a real room for more than a dozen senior brothers under Wang Yong's three masters to train apprentices or develop new dishes.

Whenever an apprentice is about to leave the school, or someone has a new dish to come out, he must return to this small restaurant, which has become more and more famous, and endure the test of diners. At this time, it is the time when the diners are most excited. Especially for the top gourmets, because the new dishes developed by the masters and the dishes made by their apprentices are provided for free!

If you can meet three master chefs to perform, it will be a crazy moment for diners. Not only that, but there are often other culinary masters who come to exchange and perform, and this alone makes this small private dish enough to become the focus of the entire Chinese culinary scene.

Nowadays, the resident in the private restaurant is Master Lin, who is good at Huaiyang cuisine, the old man has been cooking in the Great Hall for most of his life, and now he has retired, and most of the time he will be here, taking his apprentices to inherit the Chinese food culture, and he rarely returns to his hometown. (Tips: The state banquet in the City Hall is referred to as Tang Cai, the State Banquet in the Central *Nanhai* Sea is called Sea Cuisine, and the State Banquet in Diaoyutai is called Taiwan Cuisine)

Soon after, a news began to circulate in the world food circle. It is said that a foreigner, who thought he was an agricultural expert and a food critic for Michelin magazine, heard that there was such a restaurant in the village, and came to Wang's private restaurant to taste it.

As a result, this foreigner lived in Wangjiazhuang for half a month, and he didn't have the opportunity to enter the store, so he could only disclose his identity and want to take a look.

What he didn't expect was that the waiter in the store refused his request without hesitation, and very angrily faced the store rules written by Wang Yong himself posted at the door, and then closed the door directly and locked it, and forced people out of the door. (To be continued.) )