Hearing Ye Qi say it so surely, Wu Zihan couldn't help but be curious, wondering if he had seen it wrong before, could this bad guy really know how to cook?

But when he caught a glimpse of his white hands, which were as white as everyone's girlfriends, he shook his head again, and the doubts that rose in his heart were extinguished at once.

"No way, he doesn't even have a cocoon on his hand to hold a spatula, and he doesn't look like he's always in the kitchen."

She wanted to go along and see if this stinky guy really had two brushes, or if he was pretending to be a ghost. But due to the rules of the game, she still suppressed the curiosity that she could kill several cats, and sat on the sofa staring at the TV with her eyes unfocused.

As for Sister Xiaomo, she is fighting with egg fried rice without a ladylike image, and she is trying to put the plate into her little belly!

"Oh, Sister Xiaomo, don't eat it, go and see how your brother makes fried rice." Wu Zihan pushed Ye Mo, who was still struggling, in fact, she wanted this sister to explore the wind, if that guy really had the materials, maybe he could steal a few tricks.

"Hmm~~ Wait for the nest to finish." It's just that my sister still has a big mouthful of food in her mouth, and she can't even speak clearly.

"Hey~~ You girl, that guy said you were a little gluttonous cat, and that's true."

After snatching the last few grains of rice on the plate and swallowing them into his stomach, Ye Mo picked up a tissue and wiped his mouth, and said, "Hehe, I'm going to help my sister explore the wind." ”

Although the little girl is a little greedy, she can still understand it.

It's just that Ye Mo was kicked out by Ye Qi as soon as he stepped into the kitchen, and even the door was locked.

"Hmph, stinky brother, rotten brother, what's the big deal. If you don't let people see it, people don't want to watch it! "The consequences of a little girl getting angry are very serious, especially if she is spoiled.

Of course, Ye Qi, who was fiddling in the kitchen, didn't know that he had inadvertently offended the family's baby, but even if he knew, he didn't bother to pay attention to it, and he was now fiddling with the shiitake mushrooms he had just bought.

I saw that he was holding a shiitake mushroom in his left hand, and he was holding a knife in his right hand to cut it horizontally, and the shiitake mushroom handle was separated from the mushroom head with the flash of light. Then a few strokes of the weight were lifted, and a whole shiitake mushroom became an even lump. The strength and force of the knife are almost the same, and if it is a little heavier, it will cut your hand, and if it is light, you will not be able to cut the shiitake mushroom.

With such a knife technique, even a chef who has specialized in knife skills for decades is estimated to be like this.

Moreover, Ye Qi's knife skills are fast, accurate, and ruthless, and a few knives will go down in the blink of an eye.

If the old man Wu Baiwei saw it, maybe he would worship him as a celestial, and in turn he would call him 'Master'.

Under Ye Qi's quick knife, more than a dozen swollen shiitake mushrooms were quickly cut into pieces and washed and placed in a pressure cooker filled with clean water.

This guy is going to make a pot of mushroom soup.

As for the function of this pot of soup, if there is a chef who specializes in making fried rice, he will definitely exclaim: "Ancient method of crushed golden rice!" ”

That's right, what Ye Qi wants to use is the method that is said to be made by Yang Su, the Duke of Yueguo, at that time.

You must know that in ancient times, there was no synthetic seasoning such as monosodium glutamate and chicken essence, and the history of monosodium glutamate was only 100 years at most. At that time, in addition to using wild spices to add texture to dishes, the ancients would also use some specially boiled soup stock to flavor the dishes.

Ye Qi wants to use this pot of mushroom soup to cook rice, so as to achieve the purpose of flavoring the rice.

In fact, according to the ancient method, it is better to use chicken broth, and this chicken has to be a freshly killed live chicken. It's just that killing chickens also requires bloodletting, hair loss, and internal organs, and a series of things can keep people busy for a while. If you use the kind that has been killed and put in the refrigerator, the soup will completely change its taste.

Therefore, Ye Qishe seeks vegetarian meat and uses the 'mountain treasure' shiitake mushrooms in the mushrooms to reconcile.

This shiitake mushroom is known as the "king of mountain treasures" and "fungus queen", with its high protein, low fat, and unique taste, which is deeply loved by the majority of foodies. Moreover, shiitake mushrooms also have their medicinal uses, which can enhance cellular immunity, keep cancer cells growing, and can effectively reduce blood lipids.

It can be said that shiitake mushrooms are an excellent medicinal material.

Not to mention Ye Qi's enthusiasm in the kitchen, the two girls in the living room have been attracted by the unique aroma that came out of the crack in the door at the moment, and even Sister Xiaomo, who was still sulking just now, was also shaking Xiao Qiong's nose, and was inhaling the smell of insects in the air that could lure gluttonous insects.

"Hmm~~ It's so fragrant! What does it taste like? Ye Mo looked obsessed.

"It's shiitake mushrooms, does he want to use shiitake mushrooms as an ingredient?" Wu Zihan tilted his head and thought for a while: "No, even if you fry shiitake mushrooms over a fierce fire, it can't have such a strong taste, is it a soup?!" ”

Even Wu Zihan, a chef with master-level strength, couldn't understand what the hell the guy in the kitchen was doing for a while without seeing it with his own eyes.

Back in the kitchen, Ye Qi had already cooked a pot of rice with mushroom soup, put the rice into a large bowl and put it in the freezer compartment of the refrigerator.

One of his ways is to lock the flavor of the shiitake mushrooms in the rice, and the second is to lock in the moisture in them, which is also a little less troublesome for fried rice.

"Why hasn't my brother come out yet?"

In the living room, Ye Mo held his cheeks with both hands, looking up at the ceiling at a forty-five degree angle, his expression was like a lovesick looking forward to the return of the king.

"Who knows, maybe that guy is playing tricks." Although the direction of the nose just now shocked Wu Zihan, the female chef, she still didn't believe that this white man could cook.

But the more she thought about it, the more God was not as good as she wanted.

After waiting for nearly half an hour, the kitchen door finally opened, and Ye Qi walked out with a plate, and there was a cover on top of the plate, so that people couldn't see the truth inside.

"Hey, what are you playing with?"

In Wu Zihan's opinion, Ye Qi's move was completely making a final struggle, and in her mind, she was completely disappointed in this man. No, no, you have to buckle a hood and pretend to be big, which will only attract the contempt of others. Besides, who was born to cook?

At this time, her impression of Ye Qi was extremely bad, and she didn't leave on the spot, it was completely for the sake of Sister Xiaomo's face.

Ye Qi didn't care about her puzzled and disdainful gaze at all, brought the plate to the coffee table, and made a 'please' gesture to the two women. This means that they will be able to remove the hood with their own hands.

Wu Zihan frowned, stared at the white man in front of him, and said in his heart, "Look at how I expose your ghost tricks." Then without waiting for Sister Xiaomo to do anything, she took the first step to remove the cover.

"Hiss~~~"

In the moment of opening, a golden pillar of light rose into the sky, and the dazzling and brilliant light was, in a popular phrase on the Internet: Blinded my 24k krypton gold dog eyes. Of course, here is a compliment.

Although the two beauties were not blinded, their dull expressions had betrayed their hearts deeply.

Astound?! That word is no longer enough to describe their mood at the moment.

It's like a storm crashing on the shore, rolling up a thousand piles of what.

"You did this?" Wu Zihan still couldn't believe it, although the plate of fried rice in front of her was only golden and jade white, but the momentum alone had completely overshadowed her 'hidden in the snow'.

That's right! It's momentum, which is what all chefs dream of, and it's a state that can be integrated into a dish. That's the ultimate that can only be exerted if it is created in harmony with heaven and earth!

"Could this be the realm of the Tao that Grandpa said? No way, no way."

She really couldn't understand why even her grandfather couldn't reach the realm of letting this little white-faced guy reach it.