Chapter 404: Wang Yong's Cooking Skills
As soon as the master chef in the back kitchen of the canteen saw that the little boss had personally brought someone over, he hurriedly ran over with a huge belly and a trembling fat on his face. Pen? Interesting? Pavilion wWw. biquge。 info at most a dozen paces away, okay, that guy sweats as if he has just been drenched by a heavy rain, and it's dripping down!
That size makes people know at a glance that this guy is definitely a cook, and it can't be anything else. With a height of less than one meter seven, he can weigh one hundred and seventy or eighty pounds, this is not the boss or the man!
"Yoko, why are you here?" After speaking, he looked at Wang Yong again, "This is your younger brother?" Haven't seen it before? ”
Gao Yang gave him an angry look, and reached out to pat him on his bulging, fat-covered belly. If you don't say anything else, just seeing this guy's big belly, you dare to say in front of anyone that you absolutely didn't treat your subordinates badly.
"Well, this is my younger brother, who likes to cook and eat by himself since he was a child, and later studied with a few masters for a while. Don't you always say how good you are at cooking? Today I will bring my brother over to open your eyes, you are always so ashamed to boast about yourself. ”
Leaving the embarrassed cook, Gao Yang took Wang Yong and walked inside. Wang Yong didn't pay attention to this fat and unseemly guy, he really didn't have a good impression of the cook in the school cafeteria in his memory.
I remember which school he went to and the food in it really can't be said good! At most, it's a little better than the old society. Wang Yong's most impressive thing is a hot and sour bean sprouts, a good dish that makes them toss Wang Yong will never eat fried bean sprouts after eating it once!
Not to mention the lack of oil, I am reluctant to put vinegar and other seasonings, and the most excessive thing is to add a lot of water to boil. A good stir-fry is stunned for them to make a big pot of boiled vegetables!
"This school is full of more than 2,000 but less than 3,000 ordinary students, plus master's and doctoral students, teachers, school workers, etc., there are almost 4,000 people."
Gao Yang led Wang Yong into the back kitchen, and did not introduce him to the equipment in the back kitchen, but first introduced him to the basic situation of the school, first of all, the number of people in the school.
"Not too many, not too little. In order to satisfy their three meals a day, there are three restaurants on campus. I'm just one of them. There is another one in the back near the dormitory building, and the other near the office building. However, the prices sold there are much more expensive, mainly for faculty and staff. ”
Wang Yong looked around at the equipment in the back kitchen and listened to Gao Yang's introduction. Nodding his head from time to time, even if it was to give him a response. He wasn't interested in any of these things, and no matter what, he wouldn't come back here to go to school.
"There are about 500 seats here, and we have to feed so many people, so there are three sets of diesel stoves in the back kitchen, all of which are big pots and big boilers. In addition, there are other steamers, household gas stoves and so on. ”
"Okay, don't bother, do what you have to do, I'm going to start cooking."
After speaking, Wang Yong, who had already thought about what to do, walked to the edge of the console, grabbed a handful of bean sprouts and looked at it. There is no pinch of the head and tail, and the bean sprouts have been left for a little long, and some of them are rotten.
This made Wang Yong's impression of the fat chef who had just followed up even worse, this is a mercenary guy! Such bean sprouts dare to be used for cooking, and this person is no better.
"This thing is rotten, why don't you throw it away and leave it here? Polluting the air? You're not going to lose your conscience and really make it for the students, right? Aren't you afraid that the students will be poisoned? ”
Wang Yong pointed to the bean sprouts with a dark face and asked Gao Yang, thanks to what you just said that you rely on quantity to win, what kind of conscience management, this is called having a conscience? What does Nima have to be without a conscience?
When Gao Yang heard Wang Yong's accusation, he paused for a moment, and then immediately stepped forward two steps to the pot of bean sprouts and took a closer look. After reading this, his face darkened.
"You dead fatty! You're riding a horse, show me what's going on? Yes? How could such a thing end up in the back kitchen? Is that how you made me put a hundred hearts? You promised to fart, huh? ”
Wang Yong saw that Gao Yang was not pretending to be angry. Their eyes were red, and as soon as they opened their mouths, they roared like a lion, so frightened that the fat man with a wide heart and a fat body almost sat on the ground.
"Hey, I said Yoko? If you want to get angry, you have to see it clearly? Take a good look at what's written on the side of the basin and yelling at me, okay? The fat chef who reacted looked at Gao Yang with an aggrieved face and called out for grievances.
Wang Yong was stunned for a moment and looked down. Nothing? I stretched out my hand and turned the basin around half a circle, and this time I saw it. There was a note on the basin with three printed square words "unqualified" on it.
Wang Yong blushed!
He's fine, it's nothing to do with him here, and people don't know him. But Gao Yang is different, he is the boss here. As a boss, you can't go wrong! You can't go wrong! At least that's what Gaoyang City thinks, and that's what he's always done. Even if he is wrong, he can make three senses.
"Are you still reasonable? I don't have long eyes, do I? You step on a horse and tell me, why do unqualified dishes put on the counter? What's written on the rules and regulations on the wall? Is that what you ordered? ”
The fat cook stopped talking, no way, who made this kid so blind? In front of so many people, who does the boss's mistake not criticize? Besides, with your figure, people with big eyes also have to ponder, are you quite deducted by me for purchases or taken kickbacks from others?
Wang Yong had recovered after such a while of adjustment, and looking at the fat cook who was reprimanded by Gao Yang like a grandson without saying a word, he was a little embarrassed. After thinking about it, he reached out and took a kitchen knife from the knife holder, and waved it twice, feeling that it felt okay and the weight was quite appropriate, so he put the kitchen knife on the board.
Wang Yong picked up a small basin, first grabbed a handful of shredded carrots, then grabbed a little fungus, and finally saw that there were shredded green peppers, and also put a little into the pot.
As soon as he turned around, he lit the diesel stove behind him, and he carried a large wok, which was at least two or three times as big as the wok, and reached out to pick up the water scoop on the stove and scooped half a scoop of water into the pot, ready to brush the pot.
"Let's make a simple fish-flavored shredded pork."
Wang Yong didn't raise his head to say this, and then he turned around and took a piece of lean meat and put it on the board. Picking up the kitchen knife, a piece of knife light flashed, and before Gao Yang and the fat chef could react, the piece of lean meat had already turned into a piece of evenly sized shredded meat.
"Good knife work!"
When the fat chef saw Wang Yong's leaky hand, he couldn't help but shout! As the saying goes, as soon as a connoisseur stretches out his hand, he knows if there is one. With his knife work, he didn't dare to underestimate the young man brought by the boss.
You know, no matter who you learn from to cook, this knife is the first to pass. Even the cooking skills test is to test the knife work first, the knife work is not good, and you have no chance to carry out other operations, and you will be passed by the judges directly.
Brush the pot, add oil, add shredded meat, and stir-fry......
Looking at Wang Yong's skillful movements, the fat man opened his mouth wide and couldn't close it for a long time. Where did the boss find this demon? Looking at his immature little face, this child is probably not an adult, right?
Is this learning cooking skills since I was in my mother's womb? Otherwise, it can't explain how people practice this craft? This knife work and the mastery of the heat all show that this kid is definitely a good cook!
Just because others cook a simple home-cooked dish that can't be simpler, the fat man knows that no one in his kitchen can go to other people's homes. And he had to admit that it included himself.
"None of the colors, flavors, and types are bad, amazing! I'm not as good as him! ”
The fat man was not unhappy in the slightest, but was very excited to watch Wang Yong's every move, and he didn't blink his eyes for fear of missing one of Wang Yong's actions. This dish of fish-flavored shredded pork can be made by any student who has been in a chef school. But it's not easy to do a good job and make flowers to make people applaud.
Maybe ordinary people can't see the difference, but as an old chef who has been in the back kitchen for more than ten years, the fat man's eyesight is not comparable to ordinary people. After considering Wang Yong's techniques, frying methods and other aspects, the fat man was surprised to find that he had seen several techniques from Wang Yong.
Originally, this famous mixed Sichuan cuisine, but he was stunned to see the shadow of Huaiyang cuisine and Lu cuisine. Is this an improvement? This kid is a demon, he has such good cooking skills at such a young age.
"That's it! Find me a plate, and the fish-flavored shredded pork will come out of the pot! ”
Next, Wang Yong made two more dishes, one of which was oily because there were no ready-made ingredients, but it made him perform the amazing knife work again. It's not just Gao Yang and the fat chef, but everyone is stupid in the post-processing. One by one, their mouths were wide open, and their eyes were fixed on the guy who looked like a child, and he made classic dishes one after another.
After the oily meat, braised hairtail, and the two dishes were finished, the fat man came to smell and watch, just like picking and picking thorns, looking for Wang Yong's fault. But no matter how hard he tried, Leng just didn't find anything wrong. Pick up a pair of chopsticks and pick up a little shredded fish-flavored meat and put it in your mouth.
"Huh? Good! Good craftsmanship! ”
Wang Yong was nothing, Gao Yang couldn't help but shouted again.
"You say? Do you know that my brother learned the craft from those masters? Speaking of this, Gao Yang deliberately paused, and then he was very sassy, and said very poorly:
"I'm not going to tell you!" (To be continued.) )