"Master Huang, do it. Stir-fry shallots, ginger and garlic in hot oil, and stir-fry the sauerkraut to bring out the fragrance. Xue Mingyu said skillfully.

Chef Huang was stunned by the pot of fish fillets with seasoning on the board, obediently! Boy! Is this fish really a slice?! Chef Huang immediately moved.

The sauerkraut is fragrant, and Xue Mingyu sincerely praises the sauerkraut in this restaurant. It's delicious! "Put the fish head and sashimi and add water to make the soup. Bring to a boil over high heat and simmer over low heat. ”

Chef Huang didn't cover it, and when Xue Mingyu gave an order, his movements were also quite neat and beautiful.

"The fish soup is ready." Seeing that the fish soup in the pot was already thick and milky white, Xue Mingyu picked up the fish fillets and poured the pot himself, "Look, the fish fillets must be separated, not into a ball." If it is medium-rare, turn off the heat immediately, otherwise the fillet will not be tender. ”

"Multiply, then pop the pepper and pour the oil. The latest chapter "The fish fillet is ready, Xue Mingyu asked Chef Huang to do it again." She has something else to do today, so she must not go out in a fireworks.

She is not afraid that Chef Huang will learn it, the most important thing in this dish is the skill of slicing fish and the finishing touch of pouring oil with pepper at the end. Then the sauerkraut should be good. But if there is sauerkraut alone, there will be no fish, and it will be all blind. It would be nice for him to think of a combination of sauerkraut and fish.

Chef Huang kept his hands on it, and his heart also knocked over the five-flavor miscellaneous bottle, the little girl was too powerful, teach him a little, let him make this dish by himself, it seems that he took advantage of it, no matter whether this business is done or not, he has secretly learned kung fu, but no one can realize the itching in his heart at this time! Cat's claws scratch into the throat. Today, he's going to make this deal happen anyway! Otherwise, I'm afraid he won't be able to sleep well in this life!

"Zizi ......" hot oil is poured into the fish soup, and the aroma is as exciting as the sound. The shopkeeper had been waiting outside the door for a long time, and when he saw that he was ready, he hurriedly came in and took the tray and brought it out himself. "Miss, wait a minute, wait for the distinguished guests to taste it, and have their own judgment."

"Miss......" Chef Huang wiped the sweat from his head......

"Master Huang allows me to go over and take a rest, and when the shopkeeper's decision is ready, let's talk again, okay?" Xue Mingyu smiled sweetly. Hanging people's appetite is about to be satisfied, Chef Huang is not like the ghost shopkeeper, at first glance, he has already taken the bait.

"Oh, that'...... All right. Chef Huang wiped his hands on the oil-stained apron in disappointment, and helplessly watched Xue Mingyu and the servants return to their seats to drink tea.

"Miss ......" carefree, her eyes shine! Chef Huang's admiration can be seen clearly, so just now I thought it was an incredible business like lying down and waiting for a pie, and the ** out of ten was about to be completed.

"Hee-hee!" Xue Mingyu winked mischievously at Carefree. It's better to go back and talk about anything. After all, they have to hide too much, and if they say too much, they will lose. She just didn't know it yet, and she had already lost a lot.

"Oops!" The purple-clothed scholar scooped up the oily, white and tender fish fillet, and gave a thumbs up after eating! "Oops, oops, oops!"

"Shut up!" The face of the man in the dark night suit is floes, but the chopsticks in his hands are like a god.

"It's back, this business is done. No loss at all! The purple-clothed scholar slapped the table and waved away the shopkeeper who was still standing waiting for a reply. Save the eyes and delay him from grabbing the fish fillet.

The shopkeeper went downstairs in a hurry. Don't say it, if you don't lose it, you have to praise this uncle to make money.

"Hey, hey. Miss, this business is done in our restaurant. When the shopkeeper arrived in front of Xue Mingyu, his attitude immediately turned 180 degrees. Chef Huang, who got the news, followed with a smile.

It is difficult for a concubine to marry

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Chapter 119 The First Pot of Gold 7