Chapter 424: Visiting the Factory
“OK! It's great if Chef wants to visit it, but can you post what you see on your blog? The buyer made a phone call, then turned back and smiled.
Tang Hai also smiled.
Don't look at Tang Hai fishing all day long, and he doesn't have any gourmand certificates, in fact, he is really a top gourmand in the eyes of many people!
And he has traveled from south to north, he can barely be regarded as well-informed, and he has a restaurant, and his status in the food industry is now no worse than that of big bulls such as Shishang Xiaomi, Ren Yunli, and Xu Zhenggang!
Others want to visit the food processing factory, and the factory is probably afraid of disrupting the order, but Tang Hai ......
It is estimated that as soon as Tang Hai updated his blog, many processing plants would have egg pain, so they could invite gourmets to advertise without spending money, and regretted not contacting Tang Hai first......
In the end, Tang Hai also took Jennifer, Marlena, Johnny, and Mary off the ship.
Jennifer wanted Tang Hai to see how powerful full automation was early on, and when the level reached Tang Hai's point, vision was the key to whether he could lead Dahlia forward, as for money and relationships, they had to come second. Tang Hai himself doesn't remember one thing, but Jennifer always remembers......
Don't have to be busy with Tang Hai, the other party actually sent a special car to receive it!
"Bah, this is better than a commissioner's inspection!"
"Yes, even the French president ignores the chef, one sentence is more effective than ten of our own words."
Cold-water shrimp are basically caught by 10,000-ton shrimp boats, including Arctic shrimp. However, there are usually not enough people on the 10,000-ton shrimp boat, so they will not be further processed. It's all cooked and frozen whole.
However, the factory in front of me is shrimp processing, and things can be sold more expensive.
As soon as they entered, Tang Hai and several people were asked to change into white overalls, and even Jennifer and Malena asked to wear disposable hats. All jewellery is required to be removed......
"You're so strict here? That must be a very powerful company! ”
"Hehe, it's far from being as good as your Dahlia."
It's all white when you go in, the walls are, and so are the machines, and white is easy to get dirty, so it's easier to see what's dirty!
Tang Hai saw the A-level enterprise certification of the international food safety standard on the wall, and the British Retail Consortium BRC certification on the takeaway......
Tang Hai alone felt very powerful!
Plus there's a map next to it. There are small red flags on it, marking dozens of common origins, and Tang Hai doesn't know what they are doing with deep processing......
It's the buyer who was the guide. Along the way, Tang Hai and a few people followed the process, and after Jennifer asked, she had already turned on her small camera, and her smile was like that of Brother Guanxi......
Before I arrived at the first rinsing workshop, I saw a woman with at least 7 points walking up. Holding the white clothes in one hand......
"Whose secretary is this?"
Tang Hai's words made Jennifer show a contemptuous little look.
"It's just ordinary female workers. It was her turn to rest. As soon as the buyer finished speaking, he suddenly realized something, and looked at Jennifer, fortunately, the buddy had experienced the wind and waves and didn't show anything......
But Malena also showed a little look of contempt.
Just about to enter a workshop, the group was stopped by a very serious old uncle to do an inspection, just looking at his seriousness, many people can understand why Tang Hai said that Dahlia can't make shrimp......
The first workshop is a washing with seawater. Marine parasites are relatively weak to humans, and if river water is used, it is likely to affect humans.
The way to wash is to punch and soak. It is necessary to ensure that there is no trace of impurities when the cold-water shrimp enter the processing process!
However, this is not the end, the second workshop is still flushed!
This is a two-way flushing device!
In the third workshop, Tang Hai was a little puzzled, and in front of him was a machine the size of a bed, and on top of it were hard and white......
of plastic tubes!
The cold-water shrimp is moving on the plastic pipe, and every two pipes are rotating in the opposite direction, and there is a master next to him who is watching the machine, adjusting the hard and white vibration frequency......
Then Tang Hai bent down slightly, and saw that some shrimp shells were separated and fell down!
"This is a shrimp shelling machine, and the frequency and speed have to be mastered by the master, but a master can watch five or six machines."
"This is amazing! In particular, this number is ......"
There used to be dozens of these machines in a row!
That's how you can peel a wave in ten minutes, and you can get half a ton? It is true that mechanization is much more capable than manpower, and manpower is expensive, so it is no wonder that Jennifer greatly admires the 'exploitation of machines by man' and calls it the final form of society......
A few minutes later, the peeled shrimp are sent on a conveyor belt to the freezing room, where there is a machine that can be 'single frozen' in a few minutes at minus 30 degrees Celsius.
When Tang Hai and a few people entered, a batch of hard shrimp came out of the machine, and there were employees weighing and bagging, and now they were all loading one-pound bags......
There are also 'best' ones picking the big ones!
"American cold-water shrimp need to do this too?"
"The best ones can be sold very expensively, tens of dollars a kilogram. These are the favourites of the Danish royal family, places like Dubai are newly developed markets that can be sold, and Russian mining kings love to eat them. ”
The previous buyer was called Joan, who was supposed to be the second in command of the factory, and he knew very well where the things were sold.
Tang Hai heard something else, Qiao An said that their supply channels were very powerful!
The price of these cold-water shrimp is only a little more than half of that of Arctic shrimp, but deep-sea shrimp are not worried, Tang Hai was originally just eyeing the American market, after all, Maine was blown up by El Niño in 2013, and Washington State is a cold snap in California, but it can withstand Bruce Lee's blow, and Bruce Lee's resting place is also here, he has no reason to beat himself......
As a result, Joan said that he could sell it so fiercely!
Tang Hai just wanted to say that he needed to contact him often in the future, when suddenly there was a sound of footsteps coming quickly, followed by a hearty laugh: "I just answered the phone and heard that China Tang is coming?" You're the most reputable seafood supplier in the area! Since you're here, don't rush to leave, it's time to eat, and I'm going to have a processor's meal! ”
Tang Hai suddenly smiled......
Cooking is also a creative industry.
A person who is constantly in need of creation, his work will definitely be influenced by his experience. If these influences continue to come from restaurants with similar styles, it will inevitably affect the dishes created by the chefs.
If you pay a little attention to the restaurant world, you can find a way out of a larger city, and if you want to be a chef, you have to find a way to get out of this dilemma.
Tang Hai knew a pervert called Mags, and after he found out that he was affected, he decisively left the city and the crowd, and ran to the cold mountains to open a restaurant......
But what's even worse is that in the mountainous areas where there is no electricity and running water, and this mountainous area is frozen for half a year and cannot be entered, in the end, this restaurant should be operated by him into the top 50 of Samsung!
Although Tang Hai sometimes suffers from the same problems, he thinks that as long as he is not limited to tasting the same kind of restaurants, it will be fine.
Now, for example, the dishes in the cold and fresh deep processing factory are estimated to inspire him.
…… (To be continued......)