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"Why are you here?" Fan Wuxian said this, but he also felt that this was nonsense.

If you can bring a girl here, don't you allow anyone else to come here too? Therefore, Feng Ping immediately made a pitiful look, and replied to him without being soft or hard,

"We didn't have anyone to eat, so we had to pay out of our own pockets, which is really pitiful." And Chen Jingchu and Chen Bisong looked at Fan Wuxian with resentful eyes, and they didn't say anything, which made him feel furious in his heart, and he didn't know what to do, but he just felt that today's day was not too good, and he was a little taboo.

Tong Xiaoyun went to Hengdian and got to know Fengping, plus Chen Bisong and Chen Jingchu, who are known as the two walls of the New Silk Road Entertainment Company, have been well-known, and naturally they can be recognized wherever they go, and the three such outstanding girls are opposite her, which makes her feel a sense of crisis and urgency.

Although Fan Wuxian has already taken the lead in this matter, but the variables of men are very large, and she may start to empathize with her one day, so she can't help but be more cautious.

However, Tong Xiaoyun's confidence in her heart is still relatively sufficient, because she and Fan Wuxi's two families are world friends, which is a big advantage, and her special relationship with Fan Wuxian is the second major advantage, plus Fan Wuxian is now going to school in Fudan, which is the closest to him, which is convenient for deepening the relationship, this is the third advantage, with these three advantages, if Fan Wuxian runs away with other girls, it will be all to blame for his lack of charm.

As soon as \\\\\ thought that she was the first girl to sleep with Fan Wuxi, Tong Xiaoyun felt a sense of superiority, she glanced at Fengping, Chen Bisong, Chen Jingchu and others opposite, and thought to herself.

Even if you have the opportunity to sleep with no disease, it will be a later person, and you still have to call the eldest sister obediently when you see me.

So, Tong Xiaoyun put on a posture of being an eldest sister and said to Fan Wuxian,

"No disease, since everyone has met, can this meal be eaten together? You can't let three beautiful girls pay for their own food, can you? Fan Wuxi glanced at Tong Xiaoyun in surprise.

I don't know what she thinks in her heart, it seems that the palace fight situation in her imagination will not break out openly, the four girls present are not stupid people, this struggle is naturally protracted, mainly underground struggle.

"You haven't had time to order yet, have you?" Fan Wuxian coughed and asked Feng Ping and the others.

The first (5) 20.0 is a bit redundant to ask, if they have already ordered food, do they still need to wait in the hall?

Sure enough, Chen Bisong replied,

"Sister Feng invited us to dinner. The appointment was here, but she hadn't come yet. "Oh, Fan Wuxian nodded, no wonder the three of them would be here.

The grade of this restaurant is a bit high, and ordinary people really can't afford it. But this situation does not exist for Xia Donghai and Feng Xiaonan, the two father-in-law and mother only got a lot of money from Fan Wuxi, and they are in the position of the second shareholder in the company, and the annual dividends are very large, not to mention that their salaries are also compared to overseas executives.

"Great, I can save some money tonight." Since someone is the east, Fan Wuxian is also happy to join in the fun.

Slaughtered Feng Xiaonan.

"I don't know when we have to wait here---- Tong Xiaoyun sat in the hall and looked around, and found that many people passing by couldn't help but turn their heads to look, presumably the four beauties.

There are very few people who can not be tempted, right? Even the waiters are no exception, they are always willing to walk around here when they have something to do.

"Maybe Sister Feng has something to do temporarily, right? Or maybe you should come over too. Chen Jingchu guessed. Recently, Xia Donghai led Fengping, Chen Bisong and others to film in Hengdian, while Chen Jingchu followed Feng Xiaonan all the way to participate in various performances, so the relationship between the two was closer.

Then you can't just wait, right? Fan Wuxian said to everyone,

"Let's order food first, eat and wait, and then I'll call her and ask her what's going on." Everyone naturally had no objection to Fan Wuxi's proposal.

So Fan Wuxian took out his mobile phone. made a call to the company and connected Feng Xiaonan.

As a result, the staff said that Mr. Feng had already come out, and it seemed that there were two more guests following.

"Someone else?" Fan Wuxian was a little surprised, but it was nothing, there were only five people at the moment, plus Feng Xiaonan and two guests and drivers, it was only nine people, and one table was just right.

So Fan Wuxian booked a luxury suite upstairs, which has a spacious and bright dining room, as well as a bathroom and a bedroom for rest, and the dining room alone has an area of more than 50 square meters.

Adjacent to the street \\\\\ is a floor-to-ceiling glass wall, wiped clean, through which you can see the bustling crowd and the endless flow of vehicles outside, slowly moving under the lights.

"The environment is okay." Fan Wuxian nodded, then asked the waiter for the menu, asked for everyone's opinions, ordered more than a dozen dishes, and then asked for drinks and drinks.

"Do you have any recommended dishes here?" Fan Wuxian handed the menu to the waiter, and then asked casually.

The waiter glanced at Fan Wuxian and replied,

"There's puffer fish meat, sir, do you want it?" Puffer fish meat? Fan Wuxian paused for a moment, looked at the waiter, and asked with some curiosity,

"This thing can be sold?" The puffer fish has a small mouth and a round head, a black-brown back, a white abdomen, the earth is one meter long, weighs about 20 catties, the eyes are usually blue-green, and can also automatically change color with the change of light, there are about hundreds of varieties, it is a delicious but highly toxic fish.

Tetrodotoxin is a kind of nerve poison, which needs more than 200 degrees to decompose, the amount of toxicity in the fish body varies in different parts and different seasons, the ovaries and liver are highly toxic, and the visceral toxin can penetrate into the muscles after the death of the fish, and the muscles that are not toxic are also toxic.

Tetrodotoxin can cause central nervous system palsy, block neuromuscular conduction, tingling sensation in fingers, tongue and lips in the early stage, and then gastrointestinal symptoms such as nausea, vomiting, abdominal pain, diarrhea, weakness of limbs, chills, and paralysis of lips and extremities.

In severe cases, the pupillary and corneal reflexes are lost, and the muscles of the limbs are paralyzed, resulting in general paralysis and paralysis.

In severe cases, people have difficulty breathing, blood pressure drops, coma, and finally die of respiratory failure, and there is no specific antidote to this toxin.

"Desperately eat puffer fish!" Fan Wuzhi knows that the Japanese like to eat puffer fish, and here in China, probably in the middle and lower reaches of the Yangtze River, there are more people who eat this thing, so there are many cases of poisoning here.

"Is that the same puffer fish when the puffer fish wants to be in love? Isn't it said that puffer fish is the most delicious in spring? It's the end of summer now--- "Chen Jingchu is a northerner and has never eaten puffer fish, so he asked with some curiosity.

The waiter immediately replied,

"Spring is the mating period for puffer fish, and it is also the most toxic, and it is forbidden to eat it in China. Today, we happened to have a puffer fish feast at the request of the guests, and there happened to be a batch of wild puffer fish that had been killed. ”

"Isn't it a wild puffer fish that usually eats the ground?" Feng Ping immediately asked.

"There are not many wild puffer fish anymore, and what I usually eat is farmed pufferfish." The waiter didn't shy away from this, and then recommended,

"The price of farmed puffer fish is 200 yuan a catty in our place, while the price of wild puffer fish is 2,000 yuan a catty. The farmed puffer fish is relatively less toxic and does not require high chefs, while the wild puffer fish is very toxic and cannot be processed by a master who has not been cooked for decades. ”

"I think it's better to forget it, it's not worth it if you get poisoned." Tong Xiaoyun was a little discouraged when she heard that it was so dangerous, she didn't want to give up her life for a meal.

But the waiter explained,

"The practice of making wild puffer fish is that the chef will serve the dish half an hour after the first bite himself, and the guests will never be poisoned. In the past, the cases of puffer fish poisoning that you have heard about were caused by someone who went to get the puffer fish themselves and mishandled it. ”

"In that case, let's try two catties." Fan Wuxian decided. The waiter nodded and made a note, and then went to inform the kitchen, and the remaining men and four women sat in the room and began to drink tea.

The tea is an herbal tea prepared by the hotel itself, which feels good to drink and has a bit of a refreshing effect.

In fact, the domestic eating of puffer fish is mainly due to the influence of Japan, and the rich class in China has also begun to appear, which has created this market.

The wild puffer fish in the Yangtze River is a few thousand catties a year, so the price is relatively high, but after 98 years, the wild puffer fish in the Yangtze River is almost extinct, and some people once caught a wild puffer fish and sold it for a high price of tens of thousands of yuan.

The soul of the puffer fish comes from boiling the liver of the puffer fish, and the so-called desperate eating of the puffer fish is what it eats. This thing is extremely fragrant when boiled, if it is not boiled well, it is either underfired, or it is overheated.

When the fire is underfired, the poison of the puffer fish has not yet been pulled out, and it is easy to be poisoned, and if it is overheated, the taste will be bland.

Wild puffer fish is highly toxic because it can convert some microorganisms and trace elements in nature into toxins, while farmed puffer fish are greatly reduced by water quality control.

Unfortunately, the charm of the puffer fish is directly proportional to its danger, and when the puffer fish is completely non-venomous, it becomes an ordinary fish.

Fan Wuxian and the others sat in the room drinking tea and chatting, and when the third pot of herbal tea was drunk, Feng Xiaonan and her two guests finally arrived here.