When he came to Tianjing this time, there was no Song Yan to lead the way in the VIP channel, so Ye Luo simply didn't go there.

Fortunately, the weather was cold, and the three of them wore a little more, a scarf to cover half of their face, and a hat to cover half of their face, even if they didn't wear sunglasses.

It was Ye Luo's decision not to wear sunglasses, he felt that this year, this season, if he wore a pair of sunglasses on the plane, it would basically be equivalent to suing others, I am a celebrity, everyone come and guess who I am. There are no three hundred taels of silver here, which is not interesting.

took the salute and came out of the domestic arrival exit, Ye Luo only helped others sign a dozen or so, and Chu Mo'er was about the same, they were all in the first class of the plane, and no one in the airport recognized them for the time being.

Outside the domestic arrival exit, there was already a car from Tianjing TV station waiting, and the staff who came to pick up the airport was the young man who Ye Luo came to participate in the cutting-edge girls half a year ago, Ye Luo smiled when he saw him: "So coincidental?" ”

"It's not a coincidence, Director Liang personally arranged it." The young staff laughed, "You are not the same now as you were half a year ago." Now, if we Tianjing TV people hold up a sign of 'Mr. Shangdu Ye' at the exit, the direction is too clear, and it must cause a commotion. So Director Liang still asked me to come, my face is regarded as a brand, I believe Mr. Ye can recognize me. ”

"Haha." Ye Luo smiled, and while speaking, the group hurriedly got into the car.

"Where you live, or a guest house." The staff said again in the car, "The room is still the old one, the top floor luxury suite." But I'm sorry, there is only one suite, there are too many artists coming to the Spring Festival Gala this year, and there are no rooms in the guest house. If you find it inconvenient, we can book another room for you in the Overseas Chinese Hotel within 5 kilometers. ”

"No, one suite is enough." Ye Luo said with a smile. "I've stayed in that room and it was easy to stay for three people. And I heard that the housing conditions are not very good for the review and rehearsal of the Spring Festival Gala over the years, no matter how big the name is, it is not easy to mix in a single room. This time I was able to get a luxury suite, which should be considered to be taken care of. ”

"Director Liang said, this is what you deserve."

……

When I arrived at the guest house of Tianjing TV, it was already dark. As soon as the three of them got out of the car, they only felt the cold wind.

"Watch your step, don't slip, I just got rid of the snow this afternoon, I guess there will be another one now." The staff reminded.

Before the plane landed just now, Ye Luo saw it. Tianjing City was already covered with snow today, but when I got off the plane, the snow stopped, and it looked like it was falling again.

After entering the room and settling down, the staff reminded Ye Luo to wait for Liang Xiao's phone, if there was anything, the business card he gave Ye Luo half a year ago can still be used now.

Ye Luo smiled. He pointed to his jacket pocket and gestured that he had a business card.

The young man smiled. Happily gone.

"Let's eat first." Wang Nicole said.

"Okay." While speaking, Ye Luo took the phone and came out.

"What are you doing with the phone when you eat? Go downstairs to the cafeteria. Wang Nicole was puzzled.

"Didn't that guy already say that? I'm not the same person I was half a year ago, I came to Tianjing half a year ago, my eyes were black, and I was scared and cramped in my legs and stomach when I entered a restaurant. Ye Luo smiled, "Now." It's not a matter of minutes for people to have a meal. ”

"And who are you going to ask for dinner?" Chu Mo'er asked, "Is it Song Yan?" ”

"It's not." Ye Luo shook his head, "This girl dares to leave without saying a word, my anger hasn't subsided yet." How can she be so cheap, I'll look for Lao Ding. ”

"Director Ding?" Chu Mo'er frowned and said, "Then he's going to pour you wine again." ”

"It's okay, I took the agent with me today, and I didn't see that there was an agent to block the wine." Ye Luo winked at Wang Nicole.

"Okay." Wang Nicole rolled up her sleeves, "I haven't been afraid of anyone at the wine table." ”

Ye Luo dialed Ding Shaoyang's mobile phone, and after a while, he only heard Ding Shaoyang say, "Hey? Director Ye, why are you looking for me at this point? Is it not enough to drink from the last time?

It's a pity, I'm still in Tianjing, and I'll only come to Shangdu tomorrow, or I don't know if it's late? ”

"Tomorrow night's meal is another one, let's talk about tonight first." Ye Luo smiled.

As soon as Ding Shaoyang heard that Ye Luo had come to Tianjing, he didn't say a word, and in less than fifteen minutes, the car was waiting outside the gate of Tianjing TV Station.

Ye Luo took the two sisters into the car and found that it was Li Yiming who was driving, and Ding Shaoyang was sitting in the passenger seat.

"Ye Luo, if you want to come to Tianjing, you have to say it early, it's not okay to attack suddenly, fortunately I didn't arrange it tonight, otherwise it would be embarrassing." Ding Shaoyang said with a smile, "Okay, let's go to a better restaurant and have a good drink." ”

Chu Mo'er looked at Ding Shaoyang, sat up slightly, and said, "Director Ding, you drank twice before, and you got Ye Luo drunk, but I didn't say anything. As the saying goes, there are only three things, and tonight, you can take it easy. ”

"Hey, that's not the door yet. Ye Luo, it seems that in the future, your family will still talk about Miss Chu. Ding Shaoyang laughed, and then Zhengse said, "Okay, tonight we will drink less and eat more vegetables." Miss Chu, how about we go eat roast duck? The roast duck in Tianjing City is famous all over the country, let's go to the first floor of the world tonight. ”

Chu Mo'er looked at Ye Luo, which meant to let Ye Luo take the idea, Ye Luo smiled and nodded: "Okay." ”

……

It seems that Ding Shaoyang is in this restaurant called the first floor of the world, and there are also some ways, so there is no need to take the number to queue, and several people quickly entered a secluded private room.

The group sat down at the dinner table, the cold dishes were served first, Ding Shaoyang originally ordered two bottles of high-grade liquor, and just placed an order, he suddenly remembered something, looked at Chu Mo'er's face opposite, smiled, and changed it to a bottle of red wine.

In order to alleviate this slightly embarrassing atmosphere, Ye Luo changed the topic and said: "By the way, Lao Ding, Tianjing roast duck, the name is indeed famous, but I don't know much, can you introduce it?" ”

"Ho." Ding Shaoyang said with a smile, "That's a lot." As far as the origin is concerned, in fact, the cooking technique of Tianjing roast duck was not invented by Tianjing here, but by the chefs in Jinling, in the south.

In the early years, the Ming Dynasty was founded. Zu likes to eat ducks, Jinling duck you have heard of, at that time Ming Tai. The ancestor ate Jinling plate duck, a roast duck on a daily eclipse, which remained unchanged for decades.

The emperor loved to eat roast duck. Of course, the chef at the bottom is hollowing out his mind and changing his methods to improve the process. And if there is something good at the top, it must be consistent with the bottom, and the boss of Jinling City also loves to eat.

Later, Chengzu usurped the throne, and the capital was moved from Jinling to Yanjing, which is now Tianjing, and the court chef followed. The practice of roast duck spread from the court to the people, and slowly, the roast duck here in Tianjing became popular.

Besides, this duck, the raw materials, have to use the authentic Tianjing to stuff the duck, this kind of duck is not ordinary, it is the Liaojin era ......"

Ding Shaoyang said. It's endless, chattering for fifteen minutes, and introducing the ins and outs of roast duck, from the origin to the ingredients, from the roasting genre to the way to eat, clearly.

Ye Luo and the two women listened attentively and waited until Ding Shaoyang finished speaking. The waiter also brought the roast duck.

Listen to Ding Shaoyang's introduction, the roast duck method of this restaurant. It is hung high in the open furnace, and then roasted with pear wood open fire, and the roasted duck is charred on the outside and tender on the inside, and has the fragrance of fruit wood.

At the moment it is even more famous than to meet, on a large white porcelain plate. The duck has been sliced, the duck skin is jujube red, and there is a cage of lotus leaf cakes, a small plate of sweet noodle sauce, a small plate of shredded cucumber, a small plate of shredded green onions, and a small plate of garlic paste.

Then the waiter put a small plate of sugar on the table in front of Chu Moer and Wang Nicole.

Ding Shaoyang pointed at the white sugar and smiled: "This is what I specially ordered, this." But it's the way to eat in the mansion.

In the past, the little daughter-in-law and the eldest girl in the Tianjing mansion did not eat onions and garlic, for fear of smelling, so they dipped duck skin in white sugar and ate it. You come from Shangdu, Shangdu likes to eat sweet, you must like this way of eating, try it. ”

Ye Luo didn't expect Ding Shaoyang to be quite careful, raised his cup and toasted Ding Shaoyang, and then said with a smile: "I didn't expect it, Lao Ding, you really know how to eat duck thoroughly." ”

"I'm not going to tell you the truth, this week's original good song competition, one of the songs, Rap, is about this roast duck." Ding Shaoyang drank half a glass of red wine and said with a slight smile, "Our Beijing is not only famous for roast duck all over the country, but also good for cross talk." The crosstalk in the crosstalk, with a little rhythm and melody, is basically seamless with Rap, so this Thursday, I plan to do so. ”

"Huh." Ye Luo's left ear went in and out of his right ear, knowing that as soon as this old fox talked about the game, he didn't say a word of truth, of course he wouldn't believe it lightly, but just smiled, "If you can really do this, it's really good, and it can be regarded as promoting national culture." ”

"That's it." Ding Shaoyang looked smug, and then asked, "What about you, what songs are you going to make?" ”

"Almost, since you sing cross talk and roast duck, then I will sing martial arts and promote national culture." Ye Luo said with a smile.

"That's good." Ding Shaoyang nodded.

The two foxes, one big and one small, looked at each other and smiled, both feeling that the other was talking nonsense.

……

After this meal, it was already more than eight o'clock in the evening, everyone ate very happily, chatted very happily, considering that everyone had something to do tomorrow, and did not dare to drink too much, Ye Luo returned to the guest house of Tianjing TV with a slightly drunk feeling.

As soon as she came back, Chu Mo'er put a bathtub of hot water on Ye Luo, and when she saw Chu Mo'er's move, Ye Luo's mind was no longer elsewhere, and her eyes looked at Chu Mo'er.

"What are you looking at?" Chu Mo'er glared at him, and then said softly, "Nicole, you can wash it alone, and ...... when you get home."

The more Chu Mo'er spoke, the softer it became, and in the second half of the sentence, Ye Luo, who was a little drunk, couldn't hear clearly.

But Ye Luo understood the meaning, nodded, and said that was it, so he stripped naked and lay down in the bathtub.

Chu Mo'er was careful, the temperature of the hot water was adjusted just right, Ye Luo rubbed his body lazily, and the hot towel was applied to his chest, and he became more and more sleepy unconsciously.

Just when Ye Luo was about to fall asleep, the bathroom door rang softly, and Chu Mo'er came in.

Ye Luo woke up all of a sudden, and said with a smile: "You still can't bear me, right?" ”

"No, phone." Chu Mo'er handed him the phone.

"Oh." Ye Luo shook off the water in his hand and took the phone.

Looking at the caller ID, Ye Luo chuckled in his heart, and the wine was swept away.

This is Song Yan calling, using the phone number she texted this afternoon. (To be continued......)