"Yes." Haru nodded and said, "Sora likes to eat fish, but we can't do it." ”

Jiang Qing smiled lightly, swept Kong's slightly embarrassed face, and said, "The fish needs to be pickled, and the taste is delicious only after ginger or wine is used to get rid of the fishy smell." Most of you didn't get anything, so you roasted and ate it. ”

In fact, with the crystal clear water of the Fen River, even if you don't use ginger to get rid of the fishy smell, the taste is not bad. The main reason is that these people have eaten the fish made by Jiang Qing before, and they have a good appetite!

I don't think it's very delicious, even if this kind of fish doesn't add other ingredients, it tastes good when it is made. Looking at the fish jumping around in his hand, Jiang Qing suddenly felt greedy!

Shouting, let them crouch down and help start handling the fish.

Hurry up and go back to the open space to make food, it turns out that she has been with a group of foodies for a long time, and she has become greedy, always trying to make some delicious food. Feeding these lovely people, she asks for nothing else, only that the tribe can live in peace.

Looking through the distant sky, I wonder what is happening in the Forest of Death at this moment?

The Black Tiger Tribe stubbornly chose to stay in the Forest of Death, did they get what they wanted at this time and be accepted by the Tianshi Clan as they expected?

There were more than a dozen people who were free to join, and soon the speed caught up.

Looking at the fish piled up in the rattan basket, Jiang Qing called: "Luo Shan is almost there, you guys hurry ashore, it's dusk, the river is cold, don't freeze." ”

"Great!" Roshan responded, and several people landed neatly ashore and shook a few times on the shore. Shake off all the water in your rattan shoes and put down your rolled-up pants.

Speaking of changing the animal skin skirt into a trouser style, Jiang Qing also proposed it. The animal skin skirt is very inconvenient, and it is easy to walk away when you squat down and get up, so the tribal women have no less headaches.

Later, Jiang Qing turned the skirt into pants, and made simple boxers out of softer animal skin. In this way, you don't have to worry about going light, and it is very comfortable and warm.

Wearing a beast skin skirt, the weather is cold, and the lower half of the body is cold as if there are no clothes.

After Jiang Qing's change, everyone felt much more comfortable in an instant.

Suddenly, a group of people worked together to clean up all the fish in the five rattan baskets, and a few people with greater strength carried Shi Shiran back to the open space.

At this moment, it is getting dusk.

The sky is dim, and Jiang Qing is a little worried about the sky, as the so-called morning glow does not go out, and the sunset travels thousands of miles. This morning she saw the morning glow in the sky, and at this moment the dusk was lost the sunset of the previous two days.

She was right to be worried, and she was afraid that it would rain in a few days.

There is a lot of rain in summer, and I hope that they can build all the houses before the rain, otherwise it will be troublesome on rainy days!

Mountains in the distance, shrouded in a thin layer of smoke.

It's dreamlike and beautiful.

When Jiang Qing and his party returned to the open space, they were all helping to peel the bamboo shoot shells, and at this time there was only a small pile left to peel off. Seeing Jiang Qing and the others coming back with a five-rattan basket of fish, they suddenly smiled and took it.

"Aunt Qing, how much salt is there in the tribe?" Jiang Qing asked. There was no salt to be found in this vicinity for the time being, and she was afraid that the salt she had stored before would not be enough, so she thought about it and hurriedly asked.

Qing waved his hand and said, "I have deliberately stored a lot of salt, enough for our tribe to eat for a year or two, and I will carefully store it in the cave." ”

Knowing the importance of salt, he had to make every effort to boil salt before migrating. insisted that she tossed out six baskets, saying that she could eat for a year or two, which was still the shortest plan.

It's just that she also knows that salt has to be eaten every day, and she can't sit and eat the mountain, and said: "Don't worry, I'll let Wolf Bo keep an eye to see if salt can be found near Taoyuan, if it really can't work, then let Wolf Mo and them go back to the Forest of Death......"

Thinking that Qing was right, Jiang Qing didn't ask anymore.

Half a pot of salt was poured out of the clay pot and slowly began to marinate.

Peeled bamboo shoots, confess the grass and Luo Shan They packed it and took it to the river to clean it, so much, she didn't plan to eat them all, she usually planned to use them to pickle sour bamboo shoots, there are fish, how can there be no sauerkraut. Sauerkraut is not convenient to accumulate for the time being, but sour bamboo shoots can be regarded as ready-made, pickled in clay jars, and can be eaten in a few days.

Unfortunately, she hadn't been able to find enough peppers, and the ones she had on hand were going to be used for seeding. After the tribe is built, she sorts out a vegetable patch behind the house or in front of the house, and tries to plant the peppers.

"That's right!" Jiang Qing nodded and said, "Aunt Qing, I think the temperature has dropped a little in the past two days, is it going to rain?" ”

Qing raised his eyes and looked down at the sky. With a sad face, he lamented: "Yes! I'm afraid it's going to rain in the next two days, and the tribal houses haven't been built yet, so what's the matter? "Although one-third of the construction has been completed, and the rush of everyone this afternoon, it is about three-fifths of the way to be built.

But there are still some of them that have not been built, and if it rains, it will be troublesome!

Who knows how long it will rain when it rains?

Everyone wants to live in a bright and spacious house quickly, and this rain can disrupt everyone's rhythm......

"Not really." Jiang Qing got out of the way, found a clay pot and prepared to start frying the fish, and asked Qing to help them marinate the fish pieces. Later, she has to fry a piece of bamboo shoots and meat, and she has to hurry up in a hurry.

No more, a smell of fish accompanied by burnt incense permeated the entire peach source.

Everyone craned their necks and looked towards the clay pot where Jiang Qing was.

Swallowing saliva vigorously, Wolf Rui was a few small, and couldn't help but step forward directly to sell cute and coquettish, Jiang Qing smiled, scooped out a few pieces with a wooden bowl, and asked them to retreat and eat, so as not to be burned by the hot oil.

"It smells so good!" Sha exclaimed, stretched out her hand and quickly twisted a piece into the wooden basin, and stuffed it into her mouth without worrying about burning her mouth. Crispy and fragrant, I ate it, and I could see that a group of people next to me were full of black lines.

"It's really not good, let the patriarch and them rush to work, don't rest at night and build the house first." Blue said. Motioned to Sha to twist a piece for her, Jiang Qing's craftsmanship is good, obviously according to what she did, but the taste is still a lot worse.

Hearing this, his eyes flashed, and he nodded: "This method is feasible, they can see clearly at night, and it doesn't affect anything." After all, if it rains, I am afraid that it will not stop for a while. ”

The Qing Dynasty also had considerations, but now most of the tribal houses have been built, and half of the people can live in bright and spacious houses, but the remaining half of the people cannot, which is not possible.

"I'll talk to them when they get back." Qing said seriously.

Jiang Qing was very busy, leaving the matter of fried fish pieces to Cao and Luo Shan to help, and she began to cut bamboo shoots, while not forgetting to ask someone to help cut them together. After cutting the bamboo shoots, you have to cut the meat, this time she specially asked Qing to pick out the pork belly, the bamboo shoots consume oil, the taste of lean meat fried will be bland, and the fat meat is too greasy, so she picked the pork belly.

If it weren't for the star anise tangerine peel that she hadn't found, she really wanted to make braised pork and try it, and she wouldn't be hungry for that taste.

**Orange likes to eat braised pork, but unfortunately can't make it......