When the maid saw Lin Yuanai coming back, he hugged the flowers and shouted, "Little master." ”

Lin Yuanai was still driving Jinyang's car, he parked the car in the yard, said "um" to the servant, and went directly into the house.

I went upstairs to take a shower and change into clean and refreshing clothes, then I went downstairs and went straight to the kitchen.

Lin Yuanai rummaged in the refrigerator for most of the day, then took out a bunch of fresh vegetables and white chicken, then took out his mobile phone, and after a while, he was in the kitchen, rinsing the green vegetables, and chopping up the white chicken with a knife.

The housekeeper was the first to wake up, when she went to the bathroom to wash, she heard a knocking sound in the kitchen, she thought that there was a maid who woke up to make breakfast, so she went directly to brush her teeth, when she came out of the bathroom, the housekeeper glanced at the kitchen curiously, and then exclaimed: "Little master? ”

Lin Yuanai was holding a knife in one hand, and was preparing to chop the white chicken on the board, when he suddenly heard someone shouting to himself, he turned his head, and saw the housekeeper's wife looking at him with her mouth open, so she looked down at herself, and then turned around and chopped off the chicken.

The white chicken has been frozen for a long time, and it is hard, Lin Yuanai did not chop it, but stuck the knife on the chicken and couldn't pick it off.

"Little master, what are you chopping chickens for? Want to stew chicken broth? I'll just come to these things. The housekeeper hurriedly walked in, grabbed the chicken with the knife, took the knife off fiercely, threw the chicken into the pool, and said, "Little master, you must first thaw the chicken in warm water, so that it can be chopped open." ”

Lin Yuanai let out an "oh", and then grabbed the green vegetables on the side, took the knife, and cut them down without any knife technique.

"Little master, what kind of dishes do you want to fry, just let me do this, you just have to tell me." The housekeeper soaked the white chicken in the water, quickly took the knife from Lin Yuanai's hand, and cut the vegetables neatly.

At this time, other servants had already woken up, heard movement in the kitchen, and hurriedly ran over, and then stepped forward to help.

Lin Yuanai frowned, and said loudly: "You guys are standing on one side, let me do these by myself." ”

Lin Yuanai said as he took the knife from the butler's hand, grabbed the soaked white-striped chicken that had been thawed, and began to chop it again.

Lin Yuanai has never worked in the kitchen since he was a child, and at this time, the people around him were watching the hearts of those who were going up, for fear that Lin Yuanai would accidentally hurt himself.

Everyone carefully surrounded Lin Yuanai, watching him chop a whole chicken of different sizes, and then hurriedly prepared to come forward to help, but Lin Yuanai took the water by himself, washed the chicken cleanly, and then according to the housekeeper's instructions, put the chicken into the stew pot, added water and some condiments, turned up the heat, and boiled.

The housekeeper was afraid that Lin Yuanai would be pouring endlessly in the kitchen, so he told Lin Yuanai to pay attention to the fire of the chicken soup, and then beckoned the others, matched the dishes selected by Lin Yuanai with meat, and fried a few dishes.

When the maid served the plate, Lin Yuanai suddenly turned his head from the chicken soup and said loudly: "Don't put it on the plate, put it in the food box." ”