Chen Hao asked puzzledly: "Isn't the owner of the hotel dying at a loss, and the person who can't do it will commit suicide by jumping off the building, and the sin will be great."

Wen Feng smiled: "It's okay. Let's go, go to my house and sit down, I'll tell you about it. ”

Wen Feng snuffed out the cigarette, opened the car door and said, "Get in the car." ”

Chen Hao thought that there was nothing to do in the afternoon, so he got in the car.

The car drove to Wenfeng's private club, and now it is cold, and there are not many people who come to Wenfeng's side, and the whole house looks deserted.

Chen Hao and the others came to the room where they drank with Kang Han last time, sat down on both sides of the table, and said to the waiter: "Prepare a few dishes, and the wine will be 82 Lafite." ”

After playing cards all morning, it's time for lunch. Chen Hao was also not polite, took out the phone and made a call to Zhang Huifang, telling her that he was at Wenfeng's house.

What Chen Hao didn't know was that Zhang Huifang had a clear grasp of his whereabouts.

Because Chen Hao's mobile phone was damaged in a car accident, Lin Ruyan once gave Chen Hao a new mobile phone, which was not an ordinary mobile phone, but was tampered with by people from the National Security Bureau.

The people of the National Security Bureau installed a GPS positioning system in Chen Hao's mobile phone, so that no matter where Chen Hao went, the National Security Bureau could know the truth at the first time.

Also, when Chen Hao left the Lin family to go out, at least three cars belonging to the National Security Bureau followed Chen Hao's car far behind.

The above are all arranged by Lin Jiaqing, the purpose is to protect Chen Hao, after all, Chen Hao was assassinated in Hudong, which is tantamount to sending a signal to the Lin family to go to war.

The common people still go to and from work step by step every day, and they feel that every day is so ordinary, no different from yesterday, and in the high-level of the capital, the competition for the successor of the supreme leader is already in full swing, which can be said to be extremely tragic.

You must know that the most difficult ending of the road is bound to be that the winner is the king and the loser is the villain, and in this capital, there are all kinds of dark tides surging secretly. Alliances, divisions, alliances, betrayals, attacks, compromises, exchange of interests...... It's going on all the time.

Although in the capital, it is estimated that no one dares to risk the condemnation of the world to carry out the assassination operation, but he is not afraid of 10,000, but he is afraid of what happens, and Lin Jiaqing does not dare to be careless.

As long as Lin Jiaqing is still alive and has his old man in charge, it is enough to deter the forces of all parties, and Lin Zhengde is very likely to enter the center of power smoothly. And once Lin Jiaqing dies of illness, everyone likes to do the beating of water dogs, and Lin Zhengde is likely to withdraw from the competition for successor.

Therefore, the key point in the fight for the successor is whether Lin Jiaqing is alive, and the key point of whether Lin Jiaqing is alive is Chen Hao.

If Chen Hao knew at this time that he had something to do with the election of the supreme leader of Huaxia State, he was afraid that he would be speechless in horror.

Of course, these things to protect Chen Hao were carried out in secret, and without Qianqian's help, Chen Hao would not know the Dao at all, but he would not be able to know the Dao.

If he knew that Lu Dao's level of protection for him was higher than that of the secretary of the municipal party committee of Hudong City, I don't know if Lu Dao was surprised or couldn't laugh or cry.

"Brother Chen Hao, how about you taste my big red robe first." Wen Feng clapped his hands, and a young female tea master stepped forward quietly.

She is not a country and a city, but she has beautiful eyebrows and a dignified and elegant temperament between her gestures.

Her hair was coiled high, she was wearing a traditional cheongsam of the Chinese Kingdom, her hands were folded in front of her lower abdomen and she bowed slightly, bowed to Chen Hao and Wen Feng, and then sat quietly at the table and waited.

"It seems that Brother Wen is also a good tea person, but I have found a soulmate." Chen Hao said with a smile.

Chen Hao's good tea mainly comes from the edification of his father Chen Jianguo.

"This set of purple clay pots was specially brought by me to visit an old man who loves tea in Sioux City and exchanged my three catties of Longjing tea with him. He was in a lot of pain. Wen Feng smiled.

Wen Feng pointed to the teapot and said: "I sent someone to take this spring water for making tea from Yanshan Mountain in the suburbs of Beijing, there is a shortage of water in the north, and this area of a hundred miles can barely make tea is the spring water of Yanshan." ”

Chen Hao said with a smile: "Brother Wen has a deep study of tea, I usually drink tea directly with boiling water to make tea, where is there so much exquisiteness, now I think about it, it is like a cow chewing peonies, and it has wasted good things in vain." Today I am blessed, I can not only see my country's quintessential tea art performance, but also taste the good tea treasured by Brother Wen. ”

"I can't talk about research, it's just my own good." Wen Feng smiled slightly, nodded at the female tea master, and said, "Let's start." ”

Chen Hao made a request to the female tea master: "This girl, I have never seen a tea ceremony performance before, can you introduce me while performing?" ”

The female tea master bowed slightly, and said with a warm smile: "I am willing to serve the distinguished guests." ”

She gently took out a sandalwood stick and lit it, and suddenly a faint fragrance filled the small tea room, and then rested a transparent kettle on the fire.

The tea master's voice is also soft: "This name: burning incense and calming the air, boiling the sweet spring alive."

Burning incense is to create a peaceful, solemn and incomparably warm atmosphere by lighting this incense. I hope this refreshing fragrance will make you feel refreshed.

Su Dongpo, a great writer of the Song Dynasty, summed up the experience of making tea and said: "Living water must be cooked by live fire." Boiling the sweet spring alive, that is, using a strong fire to boil the mountain spring water in the pot. ”

Chen Hao felt quietly, and his heart seemed to be sublimated to an elegant and magical realm with this long curling cigarette.

Then the tea master took out the tea canister, opened it with both hands, and showed the tea leaves to Chen Hao.

"This name: Peacock opens the screen, Ye Jia rewards.

The peacock opens the screen to show his beautiful feathers to his companions, and "Ye Jia" is the name of Su Dongpo's Wuyi tea with anthropomorphic brushwork. Ye Jia's reward is to invite you to appreciate the appearance and shape of oolong tea. ”

At this time, the water in the kettle was already boiling, and the tea master took the kettle and blanched the purple clay pot with boiling water, with elegant and stretched movements.

"This name: Dabin Mulin, oolong into the palace.

Dabin is the Ming Dynasty to make Yixing purple sand pot generation of grandmasters, he made the purple sand pot by the later generations of tea people breathtaking, as a treasure, so later generations will be the precious purple sand pot called Dabin pot. Dabin Mu Lin is to pour boiling water on the teapot, the purpose of which is to wash the pot and increase the temperature of the pot. ”

The tea master then held the kettle high, and the boiling water was steaming, like a white dragon rushing straight into the purple clay pot. After putting down the kettle, the tea master poured the tea into the small purple clay cup, and then elegantly lifted the lid of the teacup with his beautiful orchid fingers, and gently scraped off the white foam on the surface of the tea soup.

"This name: high mountains and flowing water, spring breeze.

Wuyi tea art pays attention to "high flushing, low pouring tea." The alpine flowing water is about to raise the boiling kettle, flush the water into the purple clay pot, so that the tea leaves in the pot roll with the water, and play the role of washing the tea with boiling water." "Spring breeze blows" is to make the tea soup in the pot clearer and cleaner. ”

Chen Hao had already smelled the rich fragrance of tea, and the faint fragrance of tea stirred his heart. He stared at the amber tea in the teacup in a daze, and his saliva was about to flow out.

However, the tea master smiled at Chen Haoyan, and did not offer the tea, but re-poured the tea into the purple clay pot, filled the purple clay pot with boiling spring water, and then covered the pot with boiling water and poured it on the outside of the pot.

"This name: Oolong enters the sea, re-washing the fairy face.

Drinking Wuyi rock tea pays attention to "the first bubble soup, the second bubble tea, the third bubble, and the fourth bubble are the essence." We generally don't drink the first brew of tea soup, and pour it directly into the sea of tea. The tea soup flows from the mouth of the pot to the sea of tea like a dragon entering the sea, so it is called an oolong entering the sea." "Rewashing the fairy face" is originally a cliff stone carving on the bank of Wuyi Jiuqu River, which means the second flush here. The second flush should not only fill the purple clay pot with boiling water, but also pour the outside of the pot with boiling water after the lid is added, so that the inside and outside are warmed, which is conducive to the dispersion of the tea fragrance. ”

The tea master then poured the tea from the purple clay pot into another purple clay pot, and then held the kettle high again to fill the purple clay pot and brewed the third brew of tea.

"This name: mother and son feed each other, and then pour nectar to brew Wuyi rock tea to prepare two purple clay pots, one purple clay pot is specially used to make tea, called "bubble pot" or "mother pot"; Another pot of equal volume is used to store the brewed tea, which is called a "sea kettle" or sub-pot. After pouring the tea in the mother pot into the sub-pot, it is called "mother-child feeding". ”

At this time, the fragrance of tea in the tea room was even stronger, and Chen Hao's heart was like hundreds of rats scratching, eager to drink tea, but he didn't dare to get up rashly, for fear of destroying the peaceful atmosphere needed when tasting tea.

The tea master solemnly pours the tea soup from the kettle into the fragrant cup quickly and evenly in turn, and when there is not much tea left in the kettle, he pours the tea rhythmically with a gesture of one high and one low.

"This name: auspicious dragon and rain, phoenix nodded.

"The auspicious dragon and the rain" take its auspicious meaning of "Ganlin Pu Falling". The phoenix nods", symbolizing the salute to the guests. In the past, some people called this procedure "Guan Gong Patrol City" and "Han Xin Ordering Soldiers", because this kind of explanation is full of swords and swords, and the murderous spirit is too heavy, which violates the basic spirit of the tea ceremony, which values "harmony", so we abandon it. ”

The tea master turned the tea cup depicted with a dragon upside down and covered it with a fragrant cup depicted with a phoenix.

"This name: husband and wife are reconciled, and the carp turns over."

PS: Chinese culture is broad and profound, tea culture is one of them, I personally admire tea culture very much, so it takes more words here, not that I deliberately irrigate water. The word count does not exceed 3,000, and the fee is still 6K coins.