Chapter 49: Naked Fashion

Chapter 49 Naked Fashion

Yin Rongyu's eyes gradually showed interest, and he looked at Tianjiao, "What if I say that I haven't taken it off enough?" ”

Tianjiao seemed to be out of the way, his pupils shrank, and it didn't show any obviousness, but anyone could see that an angry volcano was accumulating energy in this young body, and no one knew what kind of eruption it would be when the volcano erupted. Pen, fun, and www.biquge.info

"Do you think a naked man fits the taste of Ruolan Club?" Tianjiao put his hand on the wide leather belt of his pants, and the silver skull waist buckle locked hideously around his waist, as if in the next second he would make this skull open its bloody mouth, releasing a sin that should not exist in broad daylight.

"Are you telling me that you don't wear panties like some hip-hop stars abroad?" Yin Rongyu reached out and touched Tianjiao's waist buckle, as if to stop and encourage, "This belt is good, it matches your semi-nakedness, it's very fresh." The fly in the ointment is that you are not in good shape. ”

"I must sing on stage today, whether you give me money or not." Tianjiao shook off Yin Rongyu's hand and emphasized.

"You've inspired me that sometimes we get too obsessed with how to wear clothes, but we forget that there's another way to do it, and that's to leave it out." Yin Rongyu blinked, "Okay, I've changed my mind too." ”

Chenxing's hand holding the cup shook. Zhu Jun looked up in surprise. The others also looked at Yin Rongyu in confusion.

"Rong Shao, you mean ,......"

Yin Rongyu looked at his watch, "I agree that Tianjiao is also rehearsing, not that he will replace Chenxing." You," Yin Rongyu pointed to Chenxing, and then to Tianjiao, "and you, just use the next time to fully rehearse and perform well." As for who is today's finale, it's not for me to have the final say, nor is it for anyone present to have the final say. ”

"Then who has the final say?" Mo Xiaoyu couldn't help but ask, and got the nods of the others, and everyone had the same question.

"I'll announce when I get back from dinner. It's half past five, the ballroom opens at half past seven, and the stage starts at eight o'clock......"

"But the contract says that from 9:30 to 10:00, Tianjiao will only sing for you for half an hour." Mo Xiaoyu reminded responsibly, although even she knew that it was useless to say so.

Yin Rongyu looked at Tianjiao with an expression of respect.

Tianjiao looked at Wu Fei, who was still complacent, grabbed Mo Xiaoyu's hand, and said fiercely, "Shut up." Then he looked up, "As long as you can let me go on stage, I will arrange my time tonight!" I don't believe it, I can't sing him! Tianjiao pointed at Wu Fei, deliberately ignoring Chenxing in his words.

"Well, it's going to start at 8 o'clock. How to start, I'll come back and talk about it. It's up to you to rehearse in order. Tianjiao said to Qian Hong, and then Shi Shiran went out.

Zhu Jun is the general manager, and he also has to report to Yin Rongyu on the business conditions and conditions of the Ruolan Club, so he had to accompany Yin Rongyu out, and before leaving, he looked at Chenxing worriedly.

The water cup in Chenxing's hand was held very tightly.

"Take care of Xia Chenxing for me, he is my friend." Zhu Jun hurriedly instructed Qian Hong in his ear, and then left with Yin Rongyu.

In the huge kitchen, more than a dozen chefs from different positions wear snow-white and delicate chef uniforms and chef hats, and they are busy and quiet under the arrangement of a head chef.

"This is our western kitchen, with a focus on French cuisine. Now there are fewer customers, and the Chinese kitchen is much busier than here. This month's theme of our catering is eco-friendly, which features the preservation of the original taste of the ingredients as much as possible, reducing the processing process, and presenting the original ecological cuisine. ......" Zhu Jun introduced Yin Rongyu.

The chef saw Zhu Jun come in to accompany a young man who was dressed in expensive clothes, and knew that it must be an important person, so he immediately stepped forward to accompany the introduction, but Yin Rongyu waved him to do his job.

Yin Rongyu looked left and right carelessly, and he didn't know how much he listened.

"How's it going?" Yin Rongyu asked.

"Well, the response is pretty good." Zhu Jun was embarrassed for a moment and said vaguely.

"I mean, how much has the turnover gone up?" Yin Rongyu asked.

Zhu Jun felt that his face was full of sweat again, and he couldn't resist the thought of wiping it, "This month's statistical report hasn't been finished yet, so the specifics will not be clearer until next month." I think that by the end of the month, you can see a very obvious effect, and it has only been launched for two weeks now, and it is still in the promotion stage, and the later stage is the time for the effect,......"

"That's not ideal." Yin Rongyu quickly translated Zhu Jun's words into his own language. Suddenly, he saw a chef making a sauce for a nearly finished Western dish. "Wait," Yin Rongyu said, "why do you add wine to this sauce?" ”

The person who was asked was a young chef, who seemed to be still in the internship period, and was a little overwhelmed when asked for a while. I was stunned for a few seconds before I mustered up the courage to reply, "Yes, the chef told me to do this." Said that it tastes better with the addition of wine. ”

Yin Rongyu looked at the fragrant and sticky black sauce, and pointed to a dish of roasted pork ribs with shepherd's cabbage that had been prepared, "Do you want to add it to this dish?" ”

The young chef intern nodded. "Yes."

"Didn't the chef tell you to add a little red wine to the sauce instead of white wine?" Yin Rongyu said strangely.

The chef looked blank and said, "I'm sorry, but it's because there is no red wine in the cupboard for the time being, so I thought, it's almost the same with white wine." ”

The chef, who was directing the work, saw that the situation was wrong, and knew that he had made a mistake in his work, so he came to the young chef and apologized to Yin Rongyu, "I'm sorry, I was negligent and didn't emphasize that he must use red wine." For fragrant sauces, add red wine for a better taste. Baijiu can only be added to the light sauce to taste, this gentleman is not bad at all, thank you for the correction. ”

Zhu Jun didn't expect that as soon as he came to the kitchen, he asked Yin Rongyu to point out the flaws. Even Yin Rongyu can know the details of this diet clearly, and he is more professional than some chefs, Zhu Jun finally felt how much pressure Yin Rongyu's name of "fashionable son" can bring to him.

Standing at the door again and taking a look at the Chinese kitchen, Yin Rongyu was not interested in going in again, and directly asked to go to the various special dining areas, which made Zhu Jun feel a little more relaxed. After that, Yin Rongyu walked around and listened to Zhu Jun's introduction, and walked around the lounge, cigar bar, wine shop, oyster bar, banquet hall, main restaurant, gallery, dim sum bar, etc., asked a few tricky questions from time to time, and finally came to the VIP dining room area. Here, Zhu Jun prepared a room for Yin Rongyu for dinner.

The design of the VIP private room of Ruolan Club is also a major feature. In addition to the rigid and fixed small spaces separated by the regular solid walls, the practice of separating the space with soft materials similar to Mongolian tents has also been creatively added, which is more flexible, and the requirements of flexible space division are realized through different opening and closing combinations of specific curtains. Moreover, these curtains are a number of huge oil paintings, which highlight the taste and grade of Ruolan Club more obviously.

At the beginning of the design of the Ruolan Club, the first general manager was Ming Haoran, a high-achieving hotel management student who returned from studying abroad, and he single-handedly participated in the construction of the Ruolan Club, and invited the international big-name space designers to design the Ruolan Club, which is the master's hand. This Ming Haoran was actually recommended by Yin Quangui's wife Qin Ruolan, at that time Ming Haoran belonged to Qin Ruolan's lover, Yin Quangui was not interested in his business philosophy, but Qin Ruolan liked it and reluctantly agreed to him as the general manager of Ruolan Club, organizing the construction of Ruolan Club, and later Yin Quangui saw that Ming Haoran was becoming more and more unhappy, and his wife no longer liked him, plus Ming Haoran was unruly and stubborn in the operation of the club, and he lost money for two consecutive months after opening, Yin Quangui used the excuse to fire Ming Haoran, replaced a more docile and obedient Zhu Jun as the general manager. Yin Quangui and Qin Ruolan are typical marriage associations, the wealth background of the two families is very deep, they know each other well, the husband and wife live their own lives on weekdays, their private lives are wonderful, they advance and retreat together in official affairs, and they cooperate happily, which can be regarded as an alternative interpretation model of harmonious relationship between husband and wife in the current era.

Zhu Jun led Yin Rongyu to the most prominent curtain room, passing by some VIP rooms. As soon as he walked to the door of a room, the door suddenly opened, and a figure rushed out from inside, almost hitting Yin Rongyu.

The man seemed to be very angry, and in a fit of rage, he lost his basic etiquette, and he didn't apologize when he hit someone, and he didn't know who it was aimed at, and he secretly said, "What the hell! He continued to move forward without looking back, as if he was afraid that something would catch up from behind.

Yin Rongyu wanted to hold him down and reasonably, but suddenly heard a familiar voice from the room, "Get out, get out of me!" ”

Yin Rongyu didn't care about the man who fled in the wilderness, and took a long step into the room.

"I've met an old acquaintance, let's talk about it, and I'll talk about it later." Faced with Zhu Jun's doubts, Yin Rongyu closed the door after a little explanation. Hang a bunch of people outside the door.

Zhu Jun and the others looked at each other, stunned for a moment, and decided to ask who was in the room. The waitress who had just served in this room said that she was a fashionable and beautiful woman with a man who didn't look like a rich man. This woman has the VIP gold card that Ruolan Club distributed to the CEOs of major enterprises and celebrities when it opened, as for who it is, it is not clear, but it must be very promising.

Zhu Jun thought about it, and felt that the woman was Yin Rongyu's ex-girlfriend, and when he thought of this, he had the idea of not being careful. I still decided to check the meal prepared for Yin Rongyu first, afraid that this picky young master would be full of uneasy picks when the time came.

At the small round table in the center, a woman dressed up in time is drinking a sullen wine, and a red wine bottle is lying empty on the wine shelf. There was also an unopened bottle of red wine in her hand, but it was not on the wine shelf, and she thought she had placed it that way herself.

The woman drank the last drop of the glass and grabbed the red wine in her hand to uncork. I took it, but I didn't take it. She turned her head suspiciously, and saw Yin Rongyu's hand firmly gripping the bottleneck of the bottle.

"Why are you here?" The woman was slightly drunk, and she was not surprised to see Yin Rongyu, and she was bent on slapping Yin Rongyu's hand away.

"I should have asked why you came here to drink alone?" Yin Rongyu looked at the French couple's meal on the dining table, which should have been candlelit and romantic, and smiled quite gossipy, "Is it not going well for your new love or old love again, third sister-in-law?" ”