040: Thrush

Gu Huacheng smiled and pulled Jiuniang, "Don't always look bitter and hateful, in fact, as a teacher, I appreciate Fusang's statement." Perhaps, King Yu is really just for our family's good wine? ”

Jiuniang glanced at Gu Huacheng, bit her lip and nodded.

"Okay, leave him alone. Jiu Niang, for the teacher to see that you already know how to make music, for the teacher to teach you how to make wine today? Gu Huacheng squinted his eyes and smiled at Jiu Niang.

Jiu Niang looked at Gu Huacheng in disbelief: "So fast? ”

"Anyway, it's good that you have experienced this kind of thing once, the koji we use now is many years old, and every time you add a new koji to the old koji, you can even make a new koji, not to mention the koji we use now. However, the sake that the teacher is bringing you to brew now is not complicated, but it is a slight addition to the sake. Wait until you go to Beihu, or go back to Yecheng, and teach you to make wine for the teacher in a serious way. ”

Jiuniang glanced at Fusang and said to Gu Hua: "Actually, they were all senior brothers before......

"Yes, I taught it well!" Fusang interrupted Jiu Niang's words and raised his head at Gu Huacheng, as if waiting for praise.

"Well, Fuso, you did a great job this time. Then what do you think we should do with Jiuniang? Gu Huacheng patted Fusang's shoulder and asked with a smile.

"Sangluo wine?"

"Stupid! Sangluo wine is best brewed in October, and now at this time, how can you think of brewing mulberry wine? Gu Huacheng frowned.

Fusang scratched his head and said with a smile: "The first wine that my junior sister drank was Sangluo wine, which is more commemorative." ”

"If you can't make the best tasting product, it's better not to brew it." Gu Huacheng frowned, "It's better to go get some flowers too." ”

"Master, didn't you say before that the Laushzi flower wine is simply an insult to the word wine?" Jiuniang frowned.

"Can King Yu's wine be the same as the wine of the teacher?" Gu Huacheng smiled, "Fusang, what Chinese herbs did you buy that day?" ”

"Woody snake twist or something." Fusang replied, "Master, you might as well talk about brewing medicinal wine." ”

"Well, your idea is not bad, but if you want to make medicinal wine, you need spirits, and we don't have any spirits in our hands now, so let's make that flower bar with peace of mind."

Jiu Niang listened to the two people arguing, silently retreated, and only walked a few steps before being glanced at coldly by Gu Huacheng.

Gu Huacheng spoke up: "Jiu Niang, what do you think?" ”

"I don't have any ideas."

"Okay, that's it."

Gu Huacheng smiled, turned around and went out, and after a while, he came back with a burden, and smiled at Jiu Niang very badly.

Fusang glanced at Gu Huacheng, went downstairs to carry wine on the carriage, and when he came back, he said to Gu Huacheng: "I saw grapes sold on the street." ”

"Are you making wine? Oh, how can the grapes be good this season, Fusang, in your mind, can you clean it up and think more seriously. Gu Hua Chengshu fell.

Fusang pouted dissatisfied, and snorted: "It's as if I'm not serious." ”

"Senior brother, you weren't very serious in the first place." Jiuniang covered her nose and muttered.

Gu Huacheng glanced at Jiu Niang, and then his gaze fell on Fusang. Fusang waved his hand: "See what I'm doing?" I didn't care what happened to my sister! ”

"What about your brother's birthday gift?" Gu Huacheng frowned at Jiu Niang and pointed to Jiu Niang's waist.

Jiuniang glanced down and pouted, "Oh, I'll go find it." ”

By the time Jiu Niang found out and returned to this room, Gu Huacheng had already slapped the jar of wine open the seal, and placed dozens of cups on the table, and the strong smell of wine wafted in the room. Jiu Niang frowned as soon as she entered.

Gu Huacheng glanced at her, stared at her hand and pouted: "Does this thing make you look good?" ”

Jiuniang hurriedly put the snuff stove under her nose and sniffed hard, but she was a little more energetic, but she still felt that the smell in the room was a little uncomfortable.

Fusang threw a bag over to Jiu Niang, which contained some rice.

Jiuniang was puzzled, touched the rice, and frowned: "Senior brother, are you hungry?" ”

“…… Go and borrow a rolling pin, crush the rice, and pick out the white. "Fusang instructed Jiu Niang.

Jiuniang nodded, carried the bag of rice to the back kitchen of the inn, borrowed a rolling pin, and crushed the rice in the kitchen. I went to the outer floor, leaving only the essence white, and then put the essence white back into the cloth bag, and slipped back to Fusang's house, and did not forget to sniff vigorously at the snuff bottle before entering the house.

"Coming back? Soak the rice in that basin over there. Gu Huacheng glanced at Jiu Niang.

Jiu Niang nodded, soaked the rice into the basin, and then sat back at the table, looked at Gu Huacheng and Fusang who were squeezing the petals and asked, "Didn't you teach me the easiest way to make wine?" Why are you going to get rice again? ”

"You know it's a serious step?" Gu Huacheng raised his eyes.

Jiuniang hurriedly nodded and counted with her fingers: "Raw material selection, select fine white, soak rice." It's three steps. ”

"And then?"

"And then?" Jiuniang paused, and began to chant with her fingers again, "Steamed rice, fermented in the jar, fermented after fermentation, pressed and clarified, filled with jars, and turned into wine." ”

"Well, what kind of wine is this?" Gu Huacheng nodded, shook his hand, and looked at Jiu Niang.

"What wine?" Jiuniang was stunned.

Gu Huacheng smiled, "White wine, rice wine, rice wine, medicinal wine, wine." What kind of sake brewing method are you talking about? ”

"Isn't it different?"

"Is it the same?" Gu Huacheng looked at Jiu Niang's appearance and asked rhetorically, looking at Jiu Niang's expression, Gu Huacheng knew that Jiu Niang was not very familiar with the "Book of Wine".

Jiuniang lowered her head, a little sneering.

"Master, junior sister has just started to ......" was glanced at by Gu Huacheng, Fusang quickly closed his mouth and began to mess with those messy petals with peace of mind.

Gu Huacheng wiped his hands, reached out and touched Jiu Niang's head, "It's okay, for the teacher to know, you haven't been exposed to these things before, and it's okay if you don't remember them." There will be a long time in the future, so let's take our time. Jiu Niang, what you just said is the brewing method of rice wine, and it's not too late to remember it. ”

Jiu Niang nodded.

"So, do you remember how long it took to soak rice?"

Jiuniang raised her head suddenly, looked at Gu Huacheng with some surprise, bit her lip, and shook her head awkwardly.

"Fuso, you come on."

"......" Fusang smiled and touched his head, "Half Moon." ”

"Half a moon?" Gu Huacheng glanced at Fusang coldly, and snorted: "Sixteen to twenty days is better, how can you also be with Jiu Niang?" She can't remember because she's young, and it's a short time to get started, what about you? How many years have you been following me? I can't remember these things, so is it really that everything is starting to feel something? ”

Fuso lowered his head, unable to see his expression.