Chapter 134: The Animal World (20)
Ye Sangyu did it himself, little by little built a pure wooden two-story building, this small building only occupies a small part of the entire courtyard, Ye Sangyu also paved a curved path with stones, which has been extended from the door of the small building to the outside of the small courtyard, she also planted a lot of flowers and trees on both sides of the path, and dug a small fish pond to make a courtyard landscape. Pen? Interesting? Pavilion wWw. biquge。 info
The small building has a large door for two or three people to walk in, and the first floor is very spacious, with only four tables and a counter next to the door. A door opens in the wall between the staircase and the counter, and the kitchen is on the front. Going up the stairs to the second floor, there are three separate cubicles, although I don't know what level the guests will be at in the future, but be prepared.
This small restaurant looks very simple, but Ye Sangyu is confident that it will become better in the long run.
On the day of the opening, Ye Sangyu just invited the villagers to have a meal, and the small restaurant was opened silently.
In the first month after the opening, except for the villagers who occasionally came a few times because of the tooth sacrifice, there were really no foreign guests in the small restaurant, and many caravans passed by here, but they all just looked at it and left, and even some walked in and saw Ye Sangyu running alone, and then shook their heads and walked out.
Ye Sangyu was not discouraged, she was still open as usual, but she would not just wait for the guests to come to the door, she made a few benches at the entrance of the courtyard for passers-by to rest, and also put a small stove next to it, and simmered a pot of tea eggs on it over low heat, and also erected a wooden board with the words "buy tea eggs and supply tea for free".
The aroma of tea eggs is fragrant, and many passers-by come here, and when they sit on the chair and rest, they want to buy one to taste the taste, even if it is for the free tea and buy one, they can't help but come to the second one after just one bite.
In this way, Ye Sangyu's small restaurant has not welcomed any guests, this tea egg has opened its reputation first, and passers-by know that there is a tea egg next to the small fishing village on the shore of the merman country, and the tea is also served for free.
Later, there was a caravan with a lot of people who knew that Ye Sangyu was opening a restaurant, and walked in with the attitude of giving it a try, and ordered a few dishes according to the menu at will, but after tasting it, it was out of control, there was a connection between the caravan and the caravan, and because most of the things to rest were to follow the experienced, these merchants who walked around outside, all the way, when it was time to rest, what they wanted most was to have a delicious meal, and a soft and comfortable bed.
Although Ye Sangyu has no place to sleep here, she is close to the mermaid country here, she can enter the mermaid country after eating and resting, and she can enter the mermaid country after a short walk, and the businessmen will not give up eating here in Ye Sangyu because of this little idea.
There are even more exaggerated foodies, the whole team has entered the Shark Country, and they have to take time to go to Ye Sangyu to have a meal every day, as if they can't eat the food in other restaurants, so Ye Sangyu's name has spread in the border of the Shark Country.
And Yan Bei heard the words of a foreign businessman when he was drinking tea, and he also went ashore and touched it, it was still early when he came, there were no customers in the store, and Ye Sangyu was also lying on the counter counting the morning's income.
"Xiaoye." Yan Bei knocked on the counter and called her.
"Yanbei? What are you doing here. Ye Sangyu was also very surprised to see him, after all, the two hadn't seen each other for more than a year.
"It's not like I heard that you opened a small shop when I was drinking tea, so I came over to take a look." Yanbei said.
"Long time no see, come upstairs and sit in a private room, I'll cook you a few dishes." Ye Sangyu smiled and went to the kitchen.
Yanbei went upstairs by himself, and walked in a random compartment, only to see that the compartment was very bright, and the open window could see the rice fields not far away at a glance.
A large round wooden table can seat about seven or eight people, and the stool is very interesting, it is connected to the wall, and the long top is wrapped in cotton with leather, and it is soft to sit on. In the middle of the table was a small white porcelain vase, in which were inserted a few half-opened unknown flowers, and the petals also had some small water droplets, which looked extremely fresh. There are also circular fan paintings hanging on the windowless walls, and the paintings are also some melons, fruits and vegetables, which are full of fun.
"It's very new." Yan Bei liked the decoration very much, and praised it when he opened his mouth.
Ye Sangyu's speed was very fast, and after a while, she made two cold and two hot soup and put it in a big tray and served it upstairs, she was very strong and skilled, and the soup didn't come out at all.
Ye Sangyu entered the compartment where Yanbei was, set up the dishes, took out a set of clean white porcelain tableware from a small cabinet at the door, and like a trick, took a pot of tea from under the table, which was soaked in some small wild chrysanthemums.
"Come, try my craft." Ye Sangyu said.
Although Yan Bei had eaten the meat bun made by Ye Sangyu, and also tasted the starry sky porridge she made for the elders that day, he was full of praise for her cooking skills, but it was a pity that the four elders did not taste it that day, he dared to say that if the four elders gave up their prejudice and took a bite, then he should be sitting in the restaurant of Xiao Ye Kai in the merman country today.
These two cold dishes, one meat and one vegetable, one sour and spicy, one refreshing, hot dishes are also one meat and one vegetable, one sweet and fragrant, one salty and fragrant rice, and finally a bowl of soup, the delicacy of life is nothing more than that.
The remnants of the wind and clouds generally swept the four dishes and one soup clean, Yan Bei was satisfied with the slightly protruding stomach and poured a cup of chrysanthemum tea, the aroma of the flower tea was abundant, and the turbidity of the grains just eaten seemed to have dissipated, leaving the impression of the taste and the fragrant tea in the memory more and more clear.
"Xiao Ye, after eating the food you cooked, and then thinking about the cook at home, that craft is one day and one place, I'm afraid I will become a frequent visitor to you here in the future." Yan Bei couldn't help but shake his head when he thought of the chef at home, which could only be called a delicious meal.
"Okay, you're rich, I'll make money." Ye Sangyu said jokingly while cleaning up the dishes.
After sending away the satisfied Yanbei, Ye Sangyu started a new round of busyness, and there were more and more guests who came to visit, and she had to spend money to hire villagers to act as waiters, and she only took care of the kitchen and the collection of money.
The location of her store has been maintained so much, and many customers have complained to her, but Ye Sangyu just smiled when she heard it, so she couldn't be busy, and with the table, wouldn't she be tired and paralyzed.