After lunch, Qiao Xiaobei got busy. Pen % fun % Pavilion www.biquge.info

Just looking at the knife at home, Qiao Xiaobei's eyebrows and eyes were wrinkled to everything, "Mother......"

Wang Hui shook his head and took out the kitchen knife brought back from the room, "Wash it and use it again!" ”

Qiao Xiaobei nodded, tried the feel, and nodded, "Done!" I know! No pea flour, no jelly! ”

Wang Hui nodded, "You look at it!" ”

Qiao Xiaobei thought for a while, "Mother, where are our sweet potato fans?" ”

Wang Hui looked vigilant, "What are you going to do?" ”

Qiao Xiaobei smiled slightly, "Cooking!" ”

Wang Hui nodded Qiao Xiaobei's forehead, "Loser......"

Although he said so, he still went to get a handful for Qiao Xiaobei!

"Is that enough?"

Qiao Xiaobei nodded, "Just come back for dinner in the evening!" Let's go to work! ”

Qiao Chunlan looked at the empty kitchen and the piece of meat, a piece of tofu and vermicelli, and frowned, "Sister-in-law, how to do it!" I've never made a dish like this! ”

Qiao Xiaobei snorted and laughed, "Two catties of meat are still big dishes!" There's no ...... to make a tamale."

Qiao Chunlan was dumbfounded, "Steamed pork? It's so troublesome! ”

Qiao Xiaobei thought for a while, "It's okay, it's still too late to do it now, I'll go find the glutinous rice put by my mother, you can help me grind it later!" By the way, let's have some pea flour and make cold powder! ”

Qiao Chunlan thought for a while, "Can it really be done?" ”

Qiao Xiaobei nodded, "Let's go!" Start by looking for glutinous rice and fried rice noodles. ”

Not to mention, there are really few places to hide things in the old houses in the countryside, Wang Hui is also relieved of Qiao Xiaobei, there is no intention of locking the grain at all, and the aunt and nephew quickly found glutinous rice and peas.

Qiao Chunlan looked at the two bags of grain and was speechless, her mother didn't say that she was reluctant to take away a single bag of grain, she looked desperate, and now she ......

"Sister-in-law, it's not good to do this!"

Qiao Xiaobei glanced at Qiao Chunlan, "If there is no food on the table at night, that's really bad!" ”

Qiao Xiao Beliso picked up the bowl, scooped two bowls of peas, and two bowls of glutinous rice came out, gave Wang Hui the title as it was, and put it in the jar.

Commanded Qiao Chunlan to light the fire, put glutinous rice and dried chili peppers and roasted them, loaded them with a dustpan, took two bags, and said to Qiao Chunlan, "Help me grind!" ”

Qiao Chunlan looked at Qiao Xiaobei's willful posture that you don't help me and I came by myself, and hurriedly pushed it up, "I'll take it, you be careful." ”

Qiao Xiaobei rolled her eyes: I really think I'm a porcelain doll!

However, if someone helps him do his work, Qiao Xiaobei will not object.

The aroma of glutinous rice and chili peppers wafted far away, and before I got close to the stone mill, there was an aunt next door to talk.

"Xiaobei, grinding flour and steaming steamed pork! It is worthy of eating the supply of food, and the food is good! ”

Qiao Xiaobei smiled slightly and replied, "The third uncle is joking!" No one is rich, grind the flour and steam some potatoes, sweet potatoes or something, the rice is saved, and it doesn't stab the throat, isn't it cost-effective? ”

When the third uncle heard Qiao Xiaobei's words, she knew that it was perfunctory, but she couldn't find anything wrong, and when she came back, she lied to go to the toilet and ran back to do some private things, Qiao Litang is an accountant, Qiao Li is the one who records the work, and they are all Qiao Xiaobei's own brothers, if Qiao Xiaobei sues, if Qiao Xiaobei sues......

The third uncle smiled, "People have three urgency, so I won't talk about it!" See you later! ”

Qiao Xiaobei waved his little hand, "See you later!" ”

Qiao Chunlan looked at Qiao Xiaobei's response, and it was an eye-opener, "Sister-in-law, when you see people, you talk about people, and when you see ghosts, are you like this?" ”

Qiao Xiaobei twisted Qiao Chunlan, "Will you chat?" No, you can shut up......"

Qiao Chunlan smiled and smiled, and accompanied Qiao Xiaobei to grind flour.

The pea flour and glutinous rice and chili pepper were ground together, and the powder used to steam the meat was ground, Qiao Xiaobei and Qiao Chunlan cleaned the stone mill, and went home with a smile, and saw Wang Hui who also urinated and went home.

Wang Hui looked at the powder on Qiao Xiaobei's hand, and didn't say anything, only asked, "What's missing?" ”

Qiao Xiaobei nodded, "Mother, where are your potatoes?" I use it for steamed tamales. ”

Wang Hui nodded Qiao Xiaobei's nose, "You! Net toss people, first the second uncle, and then the big girl, you can do it! ”

Qiao Xiaobei pouted, "How can I have ......?"

Wang Hui didn't listen to Qiao Xiaobei's explanation, "I'll get you potatoes." When I get to work, I'll ask your second uncle to come back and get you cold powder. The smell of raw peas is afraid that others will not know..."

Qiao Xiaobei smiled, "Thank you, mother!" It's still the second uncle's good craftsmanship, and the jelly is very good! ”

Wang Hui rolled his eyes, "Good is good, what a great thing!" Speak well! ”

Qiao Xiaobei didn't refute, and while lighting the fire, he said, "Mother, hurry up, go early and come back early!" I'm busy! ”

Wang Hui shook his head and went with Qiao Xiaobei.

Qiao Xiaobei looked at the more than two catties of meat on the board and frowned.

Two catties of meat to entertain guests, a little more difficult.

What's more, Qiao Renzhong's piece of meat is much thinner and less fat, which does not meet the needs of people in this era for meat.

Qiao Xiaobei reluctantly divided the meat into two, and handed over the fat with skin to Qiao Chunlan to deal with, while Qiao Xiaobei looked at the lean meat and thought: The ants on the tree (minced meat vermicelli) don't want much meat, and the rest, except for a tofu box, there should be leftovers, otherwise, a slippery meat?

It is a famous local dish that is cooked in almost every household and is mainly made from lean meat and sweet potato powder.

Slippery meat - as the name suggests, it is a very smooth and Q food.

The fact is that the process of making slippery meat is simple.

First prepare the lean meat and wash and chop it, then sprinkle an appropriate amount of sweet potato powder into the meat, add boiling water and stir it until it is even, and finally put the stirred meat into the pot with a round spoon into the broth, and add condiments according to your taste.

This is the delicacy of every housewife in Qiao Xiaobei's hometown, and in this era of lack of food and clothing, this kind of dish will only be available during the New Year's holidays.

I have to say that Qiao Xiaobei is extravagant again!

However, Wang Hui connived at this.

Because, coincidentally, Wang Hui and Qiao Renzhong both love this mouthful.

Wang Hui not only prepared the sweet potato powder properly for Qiao Xiaobei, but also assigned Qiao Xiaobei a task, "Cook the smooth broth with pickles, fragrant ......"

Qiao Xiaobei nodded helplessly, "Got it!" Go to work. I don't need you, I want a second uncle! ”

Wang Hui shook his head and went to change Qiao Xiaobei's favorite second uncle.

When Ma Jinfeng arrived, everything was ready, and she was only owed this east wind.

After a few minutes of finishing the cold powder, Ma Jinfeng hurriedly went to work.

Qiao Xiaobei smiled at Qiao Chunlan like a strange uncle who abducted a child, "Chunlan! Come here! I'll teach you how to stuff tofu buns! ”

Qiao Chunlan looked excited, "Tofu buns, how to make them?" ”