Then he carefully read the official documents such as the Taiwanese ID cards and death certificates of the five slain employees of his company. The pen ~ fun ~ pavilion www.biquge.info is also accompanied by a 32-page fax of the official documents of the five people who disappeared in Taiwan, such as the residence permit, driver's license, occupation and address of the foreigner.

From the paper, text format and seal of all the textual evidence, it can be seen that it is a copy of the official document of the Taiwan police to collect evidence. Every page of documents is enough to prove that the five people who appeared here are by no means Taiwanese natives, but outsiders who impersonate them. Combined with the hotel check-in as a comparison, the documentary evidence is very complete.

Li Zhiqi put away the materials, put them in the documents, and put them in her suitcase along with the large envelope containing the materials she had written. Four or five mana seals were issued to protect the suitcase. Sitting on the couch by himself, he began to think about how to give this batch of materials to the county magistrate.

Suddenly, the phone rang again. Li Zhiqi picked up the phone and heard the waiter Xiaoqu again. "Mr. Li, do you know Yu Zexuan? He asked to see you. ”

When Li Zhiqi heard that it was Yu Zexuan, she knew that she was here to deliver the news of the county hospital. So he said, "Xiaoqu, you ask him to wait for me downstairs, I'll come down, and then have lunch together in the hotel restaurant." Could you please help me book a private room at the restaurant? Thank you! ”

"Okay! Mr. Li, you're welcome, this is what we should do. ”

Li Zhiqi put down the phone and put on her coat. Let's take a look at the room. Suddenly, with a wave of his hand, a blue light flashed in the room, and the safety suitcase suddenly disappeared. Li Zhiqi turned around and walked out of the room, locked the door, and took the elevator to the first floor.

As soon as the elevator door opened, Yu Zexuan and Xiaoqu were standing in the lobby talking, and Li Zhiqi waved his hand to say hello and stepped forward.

"Hello Mr. Li! The private room you want is ready and ready to use. The restaurant has been informed that the private room fee and all fees are free of charge.

When Li Zhiqi heard this, he hurriedly said: "Xiaoqu, you may have misunderstood." I invited Xiao Xuan to dinner, and I didn't need to pay out of pocket in the county. ”

"Mr. Li, the county magistrate and Secretary Zhang have already explained to our director, and all your expenses are free of charge. If you insist on paying the bill yourself, I'm afraid our hotel and catering department will not be able to do it. Li Zhiqi was no longer reluctant when she heard this, and led Yu Zexuan to the restaurant under the guidance of Xiaoqu.

The two of them were led by Xiaoqu through the empty dining room and sat down in a private room at the back. The waiter came over with a recipe. Li Zhiqi looked at Yu Zexuan and said, "What do you want to eat?" ”

Yu Zexuan said: "Sister Qu said, you can eat whatever you want, you don't have to pay?" ”

Li Zhiqi said with an embarrassed expression: "Actually, I am willing to pay." However, I'm afraid that Xiaoqu is not easy to do. In this case, we need to make it simple. ”

Yu Zexuan said: "That's fine, I actually just want to eat the shredded pork noodles here." Best to eat. Li Zhiqi said: "Then I also want shredded meat noodles." Xiaoqu, you've been busy all day, have some to eat with us? ”

Xiaoqu replied with a smile: "No need, even if I invite Xiao Xuanzi for my share." With that, he glanced at the waiter, and the two of them walked out of the private room. The private room door slowly closed behind the two of them.

Yu Zexuan said: "Uncle Li, my dad asked me to bring you news." The five members of this 'root-seeking group' are all impostors. Not Taiwanese, but a Japanese wanted criminal who stole a Taiwanese passport. The matter has been taken over by the Public Security Bureau, and after contacting Interpol, these five people are all criminals wanted internationally by the Metropolitan Police Department of Japan.

Three of them were sentenced to life in prison in Japan for crimes against humanity and multiple murders, but escaped from prison six months ago. The other two are wanted fugitive trafficking, murder and robbery suspects, all five of whom are linked to Japanese cults. ”

As he was talking, the door of the private room was gently pushed open, and he saw Xiaoqu and the waiter coming in with two trays. On a tray are two bowls of shredded pork noodles, and before they are put on the table, they smell the tempting aroma, the snow-white fine noodles are crystal clear, the light yellow shredded meat, lined with small red tomatoes, green rape leaves, and white chives are pleasing to the eye.

On the other tray are four small plates of delicate dim sum, including money bean cake, pine flower gold cake, flower shortbread and bad fragrant baby cake.

Xiaoqu and the waiter put the dim sum on the table, laid out the napkin, and then put the noodles in front of the two of them. took out the carved ebony chopsticks with gold inlays from under the mouth cloth, and handed them to Li Zhiqi lightly with both hands: "Mr. Li, try our shredded meat noodles." ”

Li Zhiqi took the chopsticks and mixed the noodles in the bowl evenly, picked a small spoon of noodles and put it in her mouth, only to feel that the fragrance was more different from the fragrance she had just smelled. The noodles are smooth and refreshing, and the strength is soft. The taste is fresh but not greasy. couldn't help but nod and praise: "It's so fragrant." It's rare that such a thin silver wire noodle is still so strong. Whoa, whoa, yes, oh? Why does the noodles have another flavor inside? ”

Xiaoqu continued: "Mr. Li is really a gourmet, and he can taste the inside of the noodles clearly. Does Mr. Lee know what this noodle is made of? ”

Li Zhiqi shook her head and looked at Xiaoqu blankly. Xiaoqu smiled lightly: "This is not noodles made with clear water. Otherwise, if you boil it in water so finely, it won't be sticky and scattered? This is a mixture of oatmeal soup stewed in a dashi stock made by simmering pig's trotters and elbows, and the egg whites of two eggs per pound of flour are added to mix the flour. Knead well and leave the dough on for 15 minutes. Then use the dough bar to press into a blank, and finally go through three processes of rolling, pressing and pulling to form a silver wire surface. So there is also a taste in the noodles. ”

Li Zhiqi tasted a shredded meat and said in surprise: "What kind of meat is this?" I can't tell if it's a poultry or an animal. The meat is elegant and natural, without any spices to cover it but without the fishy smell of meat. The taste is tender and smooth, and the taste is salty and slightly sweet. It has a shape in a bowl, but it melts in your mouth. ”

Xiaoqu said: "Mr. Li's taste is really good, and the tasting is very professional. This is from the river estuary, about 8 taels of live lake crabs 10. The meat taken from the big turtle and soaked in white pepper overnight for more than 10 years are red and fishy. After flavoring, add the egg whites of two pigeon eggs and whip them into crab paste, press them into a thick meatloaf with ginger slices, cover them with green onions and white garlic slices, and steam them for 10 minutes over the fire. Then the horizontal knife is dissolved, and the longitudinal knife is cut into shredded meat shapes. Warm the oil with a small grinding sesame oil and overheat it to taste. Strain out the remaining oil and serve in a hot bowl. The important thing is that the noodles are cooked and the meat is good, and the two are not different in the slightest. ”

Li Zhiqi joked with interest: "Oh? This bowl of noodles seems to be famous, but is it possible that the noodles of chives and rape are also exquisite? ”

Xiaoqu was shocked and said: "Mr. Li is really well-informed, can he even deduce this?" This small rape is a selection of fresh rape from the vegetable garden this morning, selected two leaves and one heart of cabbage, washed and dried to remove the water for later use. The key is the broth of blanched choy heart. This broth is made in old chicken broth that has been simmered overnight over low heat, and the oil slick is slicked with minced tenderloin. After removing the oil, the clear soup is added with good shiitake mushrooms, and the golden needles are simmered over high heat. After the soup is boiled, change the heat to low and add an appropriate amount of rock sugar, refined salt and three drops of Zhenjiang balsamic vinegar. Blanch the choy sum while the soup is boiling, then place it on the noodles with just shredded pork while it is hot. ”

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