Although she felt inappropriate because of her age, Zhou Xianying did not accept Rao Mingyang's love. Pen % fun % Pavilion www.biquge.info

However, for this admirer who is two years younger than her, Zhou Xianying still subconsciously doesn't want him to be affected.

Besides, Rao Mingyang is still his own boss, and he has mastered the exclusive soup cooking technique and the stunt of stir-frying miscellaneous sauce!

Everyone sees Rao Mingyang boiling soup and stir-frying dumplings every day, but no one can make such fragrant chicken soup, and no one can fry such delicious dumplings.

If Rao Mingyang is tired, who will boil the broth? Who will fry the mixed sauce? Is it to let Yipinju go out of business?

As a strong woman and a dedicated professional manager, Zhou Xianying naturally does not allow such a thing to happen.

Only when Yipinju gets bigger and bigger can it prove that it is the right decision for her to give up her position as the general manager of a five-star hotel and join Yipinju.

Therefore, we must not let Rao Mingyang fall down from overwork, so that Yipinju will close its doors.

Therefore, when Rao Mingyang asked what to do with so many people, Zhou Xianying immediately said: "Don't worry so much, you can only type 20 fried rice meal tickets on the cash register, and it's not easy to change it now!" Moreover, we said yesterday on Weixin that we only serve 20 bowls of fried rice a day. If there is no meal ticket, we say that we only cooked 20 bowls of rice, and that's it! ”

Rao Mingyang said bitterly: "So many people, how much profit do you get, isn't it okay to push it out?" ”

Zhou Xianying looked at Rao Mingyang and said seriously: "Mingyang, you are still young, you can't make enough money, you can't exhaust your body!" I think it's about the same if you fry 20 bowls of fried rice a day. ”

Rao Mingyang was stunned for a moment, is Zhou Xianying concerned about her body?

Thinking of this, Rao Mingyang suddenly became overjoyed and said, "Sister Zhou, are you caring about my body?" ”

Zhou Xianying raised her eyebrows and said, "Who cares about you?" I'm afraid that you will be exhausted, Yipinju will go out of business, and I will have no place to get my salary! ”

Rao Mingyang smiled and said, "Sister, don't worry, I'm in good health, I won't be tired!" I think that so many guests come to taste my fried rice with meat and eggs, because they can afford me and trust us. Moreover, today is the first day of the new year, and they all say that the new year is auspicious. It's really not good if you let everyone go home disappointed. ”

Zhou Xianying frowned and said, "Are you sure?" Don't be reckless! ”

Rao Mingyang said: "Don't worry! Do you think I've been tired for so long? ”

Zhou Xianying thought about it, and it was true.

No matter how busy the business is and how complicated things are, Rao Mingyang seems to be always energetic and will not get tired, but he is indeed in good health.

So, Zhou Xianying asked, "Are you sure you can hold on?" ”

Rao Mingyang nodded and said, "It can be done!" ”

Zhou Xianying nodded and said, "Okay then!" What you decide for yourself, don't shout tired when the time comes! ”

Rao Mingyang nodded: "No!" ”

Zhou Xianying nodded, and finally said, "I can only make an exception today!" After tomorrow, it will be resumed to be limited to 20 bowls per day! Don't be tough on this! ”

Rao Mingyang thought about it for a while, today is because of the discount, and it is the first day of the launch of fried rice, so there are so many people, and it is impossible to have so many customers every day in the future.

In addition, it is impossible for me to really ignore other things and become a chef exclusively. Therefore, in the future, it is okay to limit 20 bowls per day.

Then, Zhou Xianying went to the cashier counter and quietly canceled the ticket limit of the pork egg fried rice that was originally limited to 20 bowls per day, and then reset the limit of 20 bowls per day after New Year's Day.

And Rao Mingyang began to cook new rice.

The first pot of rice cooked this morning was cooked in a large rice cooker, but it was only enough to fry 20 bowls.

Now it seems that 20 bowls is definitely not enough.

Therefore, it is necessary to cook the rice immediately, and then disperse it to the basket to cool in order to cope with the extra customers who want to eat fried rice.

At half past 10, Chen Wensong was the first to get up, came to the cash register, ordered two bowls of fried rice with meat and egg and two small bowls of chicken soup, and got the meal ticket.

Then, hand over the meal ticket to the kitchen and wait for Rao Mingyang fried rice to come out and feast on it.

Other customers who were waiting for fried rice took a look and realized that they could buy meal tickets at 10:30 o'clock, and they didn't have to wait until 11 o'clock.

So, everyone flocked to the cashier to buy tickets first.

When 20 meal tickets were sold, and people continued to buy tickets later, Zhou Xianying spoke up: "Everyone, the rice cooked this morning can only be fried for 20 bowls, and now it has been sold out." If you still want to order fried rice, you probably won't be able to eat it until after noon! ”

"Huh? Why don't you cook more in the morning? Someone asked.

Zhou Xianying smiled: "We were originally going to supply a limited supply of 20 bowls!" However, today is the first day of the new year, so many people came to take care of our business and taste Yipinju's newly launched fried rice with meat and eggs, and the boss didn't want to disappoint everyone, so he cooked another pot of rice. However, it will take several hours for this second pot of rice to cook and cool, and you will have to wait until after 1 o'clock in the afternoon! So, I hope you will think carefully! If you can afford to wait, buy a meal ticket and wait in line. If you don't have enough time, try other mung bean flour or mixed sauce noodles. ”

After listening to Zhou Xianying's words, everyone didn't care.

"What's there to wait for? Anyway, today is a holiday, and I'm just waiting here to eat Boss Rao's fried fried fried pork and egg fried rice! ”

"That's right! No matter how late it is, you must try this fried rice with meat and egg today! ”

"Order me a bowl of fried rice and a bowl of chicken soup!"

"Give me a copy too!"

Soon, more than 20 people waiting to eat fried rice in the hall of Yipinju all bought meal tickets, and they were waiting for the famous fried rice to come out of the pot!

When Chen Wensong handed him and his sister's fried rice tickets to Rao Mingyang, Rao Mingyang received the tickets in the drawer, and then called a waiter to guard the window and collect the tickets from other customers, and he was going to fried rice.

According to the steps tested yesterday, Rao Mingyang accurately controlled the heat and condiments.

He first stir-fried the meat foam, then scrambled the egg rice, and finally mixed the meat foam into the egg fried rice, and stir-fried the first bowl of today's chef-level meat and egg fried rice.

As Rao Mingyang's first bowl of fried rice with meat and eggs came out of the pot, the rich aroma of meat, eggs and rice spread from the kitchen window to the hall, making those customers who were queuing at the window salivate.

When a waiter brought the bowl of fried rice and a bowl of chicken soup out of the kitchen and brought it to Chen Wensong, passing in front of everyone, the rich aroma of fried rice made the customers in the hall even more appetizing.

A middle-aged woman said: "This taste is really fragrant, I really want to eat it!" ”

Her companion also said, "Yes! It's just fragrant for ten miles, and the fragrance is fragrant! Even though I had breakfast in the morning and it's only 11 o'clock, I'm feeling so hungry! ”

Others also said, "Yes! Empathize, smell hungry! ”

However, this is Chen Wensong's, and everyone can only watch with their eyes as the waiter delivers the first fried rice to the table where Chen Wensong is sitting.