Poof.

Bufang stretched out his index finger, and a silver flame on his index finger jumped out with a "poof".

was flicked by the fingers of the step and fell into the stove.

The basalt cauldron was placed on it, and as the silver flame was scorched at high temperature, the water stains in the basalt cauldron were slowly evaporated, emitting heat and fogging.

Take out a blue and white porcelain bowl.

Grabbed the luan bird egg that exuded sparkling brilliance, knocked it lightly on the edge of the porcelain bowl, and with a click, a fine crack suddenly appeared on it.

Bufang's index finger and thumb grabbed the eggshell and jerked it out.

Suddenly, the eggshell cracked.

The egg liquid suddenly fell into the blue and white porcelain bowl.

This Luan Bird is a top-notch divine beast, although it is not as good as a phoenix, but its eggs are also top-notch ingredients.

The egg yolk is orange-yellow, like a sunset, and it is extraordinarily beautiful.

The egg whites around are extremely clear and free of the slightest impurities.

Bufang grabbed the chopsticks, lifted the blue and white porcelain bowl, and began to skillfully beat the eggs.

Bang bang.

The chopsticks and the blue and white porcelain bowl struck together, making a rhythmic sound, and the egg liquid in the porcelain bowl was also muddy.

Beat the egg mixture, like glass, and when the chopsticks are lifted, the egg liquid can be pulled into a slender silk thread.

Washed eggs aren't the only ones that have been handled.

There are other ingredients to deal with next.

The fat oysters are taken out, these oysters are extremely fat, and after being boiled with the spring of life, these oysters are more and more managed.

Now Bu Fang's level is getting higher and higher, and he also understands the preciousness of the spring of life, because he found that this spring of life actually contains a unique power of the law, although the power of this law is very weak.

But it's mysterious.

That kind of law should be the legendary law of life, a law that is said to be comparable to the law of the five universes.

However, compared to the five cosmic supreme laws, the laws of life are still a little worse at the level.

In any case, the faint law strengthens the spirituality of the fountain of life, and uses it to cultivate and clean the ingredients, which can make the ingredients more delicious.

The spirit fruit that was peeled by Bufang was actually no stranger to Bufang.

To put it simply, it is a sweet potato, and if it is called by its scientific name, it is called, Shenxue Tian sweet potato.

Bufang smashed the sweet potato, his consciousness surged, slowly crushed into minced, and then dried with divine fire, this is sweet potato flour.

Of course, this is a simple sweet potato powder, with the divine consciousness of Bu Fang, it is enough to crush every cell and tissue in the sweet potato and turn it into a pure powder.

In addition to sweet potato flour, Bufang also needs to prepare other ingredients.

Purple garlic, which is an ingredient that follows the steps for a long time.

The basic ingredients cultivated in the idyllic world can be used in many dishes, so Bufang let Niu Hansan cultivate it with heart.

Cut the garlic sprouts into small pieces.

And take out the oysters that have been washed with the fountain of life.

Poured in the Huangquan Nai He wine.

The liquor enters it, and the oysters are constantly poured.

Marited for a while.

Bufang poured the garlic sprouts into the oysters, began to stir, and added some special spices, poured sweet potato flour into them, and added the spring of life water to make a slurry.

If the ingredients are ready, they are ready.

The basalt pot is extremely smooth, and the surface of the pot exudes heat.

Bu Fang stretched out his hand and sensed the scorching heat on the surface of the Xuanwu cauldron.

The porcelain bowl was lifted and the oyster slurry was poured into the pot.

However, after a moment's hesitation, Bufang glanced out of the kitchen.

Open the kitchen door.

Let the scent in the kitchen waft out.

The corners of Bufang's mouth suddenly pulled slightly.

Back to the stove.

The convenient step is to pour the oyster slurry into it.

Sneer......

As soon as the oyster slurry was put into the pot, it condensed instantly, and the scorching high temperature made the oysters in it tremble constantly.

Begins to solidify at a rate visible to the naked eye.

A scent began to spread.

The fishy smell of the oysters has long been disposed of, and as the temperature rises, the fragrance becomes very strong, leaving only the simple fragrance.

Coupled with the aroma of sweet potato powder and garlic sprouts, the steps standing by the pot couldn't help but move their throats.

This dish ...... It's an aroma bomb!

Regardless of the taste, the fragrance is absolutely top-notch!

Among so many dishes cooked by Bufang, the aroma of this dish ranks among the top three.

Bufang's nose moved, and he sniffed intoxicated.

Of course, sniff to sniff, the main cooking still can't be pulled down.

The action of the step side is not reduced, first fry one side, and after the side is cooked, it is to turn the pan violently and turn one side.

There was a chirp, and the sound of sneering resounded again.

The rich aroma spreads again, lingering throughout the audience and tantalizing the palate.

The scent wafted slowly from the kitchen.

in restaurants.

The dog master, who was lying under the enlightenment tree, was sleeping soundly, and his eyes widened in an instant.

The dog's eyes were round and full of surprise.

The lively little fox also stood still, kept its feet up, slightly bent, the fox's ears moved, its nose was stirring, and the nine tails behind its buttocks were constantly swaying.

It seems to be attracted by the fragrance.

The fox's eyes sparkled in the direction of the kitchen.

Hades had long forgotten her grievances.

"It's so fragrant! this smell...... Nima, Bufang is young and has a new dish?!"

"Why does the leper dog cook new dishes as soon as he comes back?!It's not fair!"

The resentment in Hades' heart became more and more profound.

Xiao You also pursed her lips in anticipation, sniffing deeply, and her face showed a look of intoxication.

The aroma lingers in the restaurant.

Outside the door, there stood a large number of diners from various families.

At this moment, the powerhouses of these families were all stunned, and they all subconsciously shook their noses, and then their eyes widened.

"Damn!

"I've never smelled anything like this...... It's more fragrant than the food cooked by the prefecture-level chef!"

"My saliva is already dripping, go back and tell the master...... I'm not going back!"

......

The powerhouses of the family are crazy.

Sometimes, a scent can make people go completely crazy.

It's like when you walk around a street corner and suddenly smell the fragrance of coriander, you can't help but be attracted.

It's a feeling that tickles you in the depths of your soul.

Luo Sanniang was lying on the table, she couldn't wait to try this dish.

Divine Kitchen Palace.

The Ancient Celestial Inheritance Seal Land.

Standing here in the summer, leaning on the railing, the graceful posture looks very charming.

Suddenly.

A faint scent wafted in.

Let the eyes of summer suddenly light up.

The body flicked violently, and suddenly burst out, and after a while, it disappeared in place.

The king of Pingyang stepped on the chariot, and the silver dragon pulled the chariot, lying in the void.

He was going to the palace of the Divine Dynasty and started the early dynasty.

But......

In the air, suddenly I smelled a fragrance.

The scent made him move his tongue and gurgle through his abdomen.

He was a god king, and when he smelled the fragrance, he was actually hungry......

King Pingyang hesitated for three seconds, then followed his stomach, stepped on the chariot, and walked in the direction where the fragrance wafted from.

After a while, it fell outside the Luojia Building.

"Yo, isn't this the little chef's restaurant?

King Pingyang was surprised in his heart, and then he took his hands and walked towards the restaurant with a big belly.

There was a queue outside, and he naturally didn't care.

Take the king of Pingyang ...... The friendship between his son and Bufang, he still needs to queue up?!

King Pingyang's face was not red, and his heart was not beating, so he stepped into the restaurant.

Said hello to Luo Sanniang.

Summer is also here, sitting on the chair, silently waiting.

It tastes a bit like oyster buns, but ...... But it's different, the curiosity in Summer's heart is already about to explode.

in the kitchen.

Bu Fang began the final action.

Fry the oysters on both sides and shake in the pan.

Bu Fang grabbed the blue and white porcelain bowl containing the egg liquid, poured the egg liquid, and followed the edge of the pot.

Sneer......

As soon as the egg liquid is put into the pot, the fragrance suddenly explodes more and more!

The closer you get to the restaurant, the more intense the aroma becomes.

All were drunk.

Bu Fang felt a burst of fragrance coming to his face, accompanied by a bright golden light, blowing his hair and constantly fluttering.

Grab the basalt cauldron.

Step Fang began to slightly manipulate the pot.

It's the kind of small stir-pan that allows the egg liquid to penetrate into the oyster frying.

Consciousness surged.

The laws in the divine fire, and the power of the laws contained in itself, are all infiltrated into the pot.

Swing the basalt pot.

Wrist flicked.

The basalt pot and the stove collided together with a snapping sound.

Suddenly, the fried oysters splashed with oil in the pot sprinkled out and wrinkled in the air.

With a click, it fell back into the pot.

Shake slightly to make the egg liquid evenly distributed, and the fragrance is more and more rich.

Ayukata licked his lips.

I took a blue and white porcelain disc and poured the oysters into it, just covering the entire disc.

The heat rose from it.

The whole dish glows golden.

Moreover...... In the dish, the plump oysters seem to be still steaming.

Outside the restaurant, on the sky, there seemed to be a terrible meaning sweeping over.

Bufang's dish seems to be going to trigger the thunder.

However, the heavenly thunder in the Divine Dynasty is not easy to trigger.

After brewing for a while, the thunder dissipated.

His mind sank into the pastoral world, and he pulled out a jar of vermilion jam from Niu Hansan.

It's a jar of vermilion sauce.

It's Niu Hansan's special Zhu jam, and Bu Fang has been worried about it since he accidentally discovered this sauce once.

This time, I happened to ask Niu Hansan for a can.

This can make Niu Hansan's heart ache.

Every jar of vermilion jam was made by him after a lot of hard work, 7749 days of brewing and fermentation.

Very precious and delicious.

Bufang opened the can.

The red vermilion jam inside gave off a squirting aroma.

Bufang scooped a spoonful with a porcelain spoon.

Naturally, oysters are fried with sauce to be the most delicious.

Poured a spoonful of vermilion jam on top of the oyster frying, and slowly smoothed it out, and the golden light seemed to be much darker.

However, it is getting more and more perfect.

Bu Fang grabbed the spoon and swallowed the sauce left on it into his mouth, sweet and sour, with a unique Heavenly Will that seemed to make the pores of the whole body dilute.

It is rare for Niu Hansan to brew such a delicacy.

The oysters are cooked.

The corners of Bufang's mouth twitched slightly, and he was quite expectant in his heart.

With this bowl of fried oysters, I walked out of the restaurant.

The oyster flavor, egg aroma, and garlic aroma are blended together, making this taste natural, and between breathing and breathing, it is full of extreme deliciousness!

Bu Fang had some small expectations in his heart.

This dish is not very difficult to cook, but the control of the heat is quite demanding.

Of course, the combination of various ingredients is also very important.

Moreover...... This last vermilion jam is essential.

With this bowl of fried oysters, Bufang lifted the curtain in the kitchen and walked outside.

One out of the kitchen.

Outside the restaurant, a pair of wolf-like eyes are staring at Bu Fang!

Grunt......

The sound of swallowing saliva rang out.