Although Rao Mingyang drew wolfberry medicinal wine powder that can improve the health effect dozens of times, it is now almost the Chinese New Year, and in terms of time, it is too late to soak wolfberry wine to sell it in Yipinju Restaurant. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

However, it is only the eighteenth day of the lunar month, and there are still ten days before the New Year, so it is still okay to soak a jar and drink it when eating Chinese New Year's Eve.

Moreover, you can also brew more medicinal wine, and it is also possible to sell it directly in the Yipinju restaurant after it opens after the year.

So, on January 16, Rao Mingyang went to a traditional Chinese medicine store in the county and bought some high-quality wolfberries. Then, I bought 20 liters of high-grade bulk Moutai liquor from a wholesaler who sold loose liquor in Moutai Town, and bought two jars of liquor specially for brewing medicinal liquor, preparing to put one for my father's use at home and the other for retail in the store after the other year.

The price of these high-grade bulk Moutai liquor is 100 yuan a catty, but there is no high-end packaging, and the reputation is not obvious.

In fact, their taste is not much different from those high-end liquor that cost hundreds of yuan a bottle.

When he returned home in the evening, Rao Mingyang added wolfberries and soaked two jars of wine. Then, I bought a pack of wolfberry medicinal wine powder from the system mall for 10 gold coins, plus the package obtained by the lottery, and sprinkled a pack in each jar.

"What are you doing with this?" Rao Dexin saw that Rao Mingyang was brewing medicinal wine, so he asked.

Rao Mingyang said with a smile: "I bought a medicinal wine recipe from the Internet, saying that the health effect is strong and quite strong, I'll try it." If it works, it will be sold in the Yipinju restaurant after the year. ”

Rao Dexin looked at the wolfberries in the wine jar and said, "Isn't it just ordinary wolfberry medicinal wine?" I also went to buy the formula, is there any other secret? ”

Rao Mingyang smiled mysteriously: "There are really other things, but you don't care!" After a few days, you'll know the effect! ”

Rao Dexin nodded, and didn't say anything more, anyway, after a few days of soaking, you will know what the effect is.

Next, perhaps the timeliness of the press release of the arc search network has passed, and Rao Mingyang's score points have not grown so fast, hundreds or thousands of points per day. However, it is still growing faster than before the news!

It wasn't until January 24 that Rao's achievement points increased by more than 3,000 points, and the increase rate was getting slower and slower.

However, Rao Mingyang didn't care. He has made up his mind, he must have a balance of achievement points of 10,000 points, plus a lucky aura before the lottery. In this way, you can ensure that you draw useful things above the special level every time.

On the morning of January 24, after boiling the soup of the day and frying the seeds, Rao Mingyang entered the office and discussed with Zhou Xianying about the New Year's holiday and the year-end bonus.

Today is the 27th day of the lunar month, and there are three days left to go for Chinese New Year's Eve and the New Year.

Previously, Rao Mingyang had preliminary communication with Zhou Xianying, saying that the Chinese New Year was the same as the state unit, and he would have a 7-day holiday.

However, Rao Mingyang thought about it in the past two days, because of the particularity of the catering industry, all the employees of Yipinju usually do not have much time to rest, and almost only during the New Year can they take a good holiday, so they simply let everyone rest for two more days.

Therefore, after entering the office, Rao Mingyang communicated with Zhou Xianying, and Zhou Xianying also agreed to Rao Mingyang's proposal, Yipinju Restaurant has a ten-day holiday for the New Year!

From tomorrow, that is, January 25th, the 28th day of the lunar month, the holiday will not start until February 4, 2017, the eighth day of the first lunar month, a total of 10 days off! In addition, the salary for January will be paid in full and in advance.

As for the year-end bonus, because Yipinju has only been open for 2 months, and everyone has not been working for a long time, Zhou Xianying said that there is no need to give too much year-end bonus. Otherwise, if you give too much this year, you will have a whole year's class next year, and if you give less, you will be unhappy!

Rao Mingyang thought about it and agreed with Zhou Xianying's judgment.

In the end, the amount agreed by the two was 1,000 yuan per person for ordinary waiters, cleaners, and security guards, and 2,000 yuan per person for cooks and cashiers. Although Zhuo Yu hung up the name of the store manager, he came for too short a time, and he only gave 2,000 yuan.

As for Zhou Xianying, Rao Mingyang made the decision, gave a year-end bonus of 20,000 yuan, and reimbursed her for the air ticket money to and from Yuzhou.

After the discussion was decided, Rao Mingyang and Zhou Xianying announced the date of Yipinju's New Year's holiday and the time when it would start business after the New Year through the official account of Yipinju Weixin.

Then, the two of them went out of the office and announced to everyone that they would start tomorrow with a ten-day holiday, which made everyone almost jump for joy.

At 4 o'clock in the afternoon, Yipinju closed and paid everyone's wages for January in advance.

Then, all the employees worked together to prepare a sumptuous New Year's dinner, and Rao Mingyang toasted everyone, thanked everyone for their hard work in the past two months, and wished everyone a happy Spring Festival!

Halfway through the meal, Rao Mingyang stood up, took out the red envelopes from his arms, and began to distribute the year-end bonus red envelopes one by one.

Yipinju has only been open for 2 months, and everyone has been working for such a short time, so I thought there was no year-end bonus. Unexpectedly, Mr. Rao even prepared a year-end bonus red envelope for everyone, which made everyone extremely happy!

After receiving the red envelope, the extremely excited crowd toasted to Rao Mingyang, and Rao Mingyang did not refuse to come, and the atmosphere was extremely warm!

You must know that now Rao Mingyang has the body of King Kong in his body, although the level is only level 3, and it is not enough to reach the level of not getting drunk with a thousand cups, but it is enough to deal with the situation in front of him!

Of course, everyone is not an alcoholic, just about it, and no one is drunk.

After dinner, everyone cleaned up the inside and outside of the store together, and then left happily and went home for the New Year!

The next day, on the twenty-eighth day of the lunar month, Rao Mingyang personally drove Zhou Xianying to Zunyi Airport, and after sending Zhou Xianying to the plane, he returned home to prepare for the New Year.

2016 was a magical year for Rao Mingyang.

In the first half of the year, Rao Mingyang did not go out to work, but rented a small store on Huayuan Street and opened a breakfast shop, specializing in crispy meat and soy milk mung bean noodles. Unexpectedly, because of the poor level of cooking skills, the business was half-dead, and he could only barely make ends meet.

Who knows, half a year later, Rao Mingyang miraculously obtained the possession of a food system that does not know the source.

Then, with the help of the food system, Rao Mingyang Salted Fish turned over and launched a unique sky-high price food, which won the first place in the selection of famous snacks at the provincial, municipal and county levels, and was widely praised by many diners.

In the end, it also expanded its scale and opened a large restaurant of several hundred square meters, which attracted reporters from large portals, and also caused a heated discussion on the Internet, which can be described as out of the limelight.

The most important thing is that in the past six months, Rao Mingyang has improved his chef skills to the level of a senior chef, and he has also obtained a level 3 King Kong body skill, and has made hundreds of thousands of profits to buy a BMW, which can be said to be the time to run.

After the Chinese New Year, I believe that in 2017, Rao Mingyang's Yipinju restaurant will have a more prosperous business and more sufficient profits. When the time comes, you can upgrade your cooking skills to the level of a super chef, and you can try to launch some stir-fried dishes by yourself without the need for a systematic lottery, instead of just selling breakfast.