Bei Ye's kitchen is very professional, whether it is the grate, exhaust equipment and cutting boards are top-notch, there are no less than a dozen pots and pans of all kinds. Pen, fun, and www.biquge.info

It's no surprise that, despite ranking outside the top 10 on the site, its annual income is only as high as that of restaurants outside.

Although the online store model of the family kitchen has only emerged in the past few years, it is more and more accepted because it is more transparent than the price of the physical store and is more hygienic than the outside.

But then again, Xiaochu is still an online store in the final analysis, and as long as it is an online store, it is inseparable from hype and publicity. This is also the reason why Bei Ye chose to participate in this is the King of Chef PK competition.

To be honest, he actually admires the master of the [new city] in his heart, the website has been in operation for nearly 3 years, after all, no one has ever thought of using speculation to absorb the sun. From this point of view, in addition to being a chef, the other party is also a marketing master.

But it's a pity, the promotion of [Kelaia] is destined to use him as a stepping stone.

After Xiao Ai connected with [Kelaiya], Bei Ye greeted netizens in the kitchen,

"Cooking is an art, and a person who truly loves art has no regrets. I am Bei Ye, I hope you will support Bei Ye and support [Kelaia]"

Bei Ye is actually of mixed Chinese and French descent, he is originally very tall, and he usually pays attention to keeping moving, so he keeps his figure well. In particular, his appearance inherited the stiffer lines of Europeans, with a tall nose and thin lip line, which made him indescribably noble and elegant. So as soon as he appeared in front of the camera, it caused the girls in the live broadcast room to scream

airen said: Bei Ye is so handsome,

LADY Gaga: Master Bei, I want to have a baby with you!

Pretty Girl: I decided to eat shellfish every day in the future

………

A hostess with eyes, holding a microphone in her hand, stood in front of the camera brother, and asked Bei Ye in a sweet voice, "Bei Ye, can you tell everyone what dishes you prepared today?" ”

Bei Ye smiled at the camera, and he said, "You can take a look, the ingredients I prepared include chicken breast, green peppers, mushrooms, abalone, ......"

The hostess said coquettishly, "Master Bei, what are you going to do?" Don't sell it! ”

Bei Ye: "Today I mainly prepared 2 dishes, one is Tianfu shredded chicken, and the other is Wensi tofu"

Hostess: "As far as I know, isn't Tianfu shredded chicken a Sichuan dish?" ”

Pei Ye nodded, "Yes, Tianfu Chicken Shreds, also known as Spicy Chicken Shreds, is an authentic Sichuan flavor, in fact, the two dishes I chose today are not Cantonese cuisine." Although I am a Cantonese chef, there are no geographical restrictions on deliciousness, not to mention that I am still young, and I can only find the true meaning of deliciousness by constantly trying."

Bei Ye's words naturally aroused unanimous praise from netizens.

In fact, Bei Ye's choice of these two dishes was well thought out.

In the final analysis, this online duel is mainly to attract popularity, and it is 108,000 miles away from the real chef competition. To put it bluntly, it's just a gimmick made by the website in order to attract popularity.

The so-called insiders look at the doorway, and the laymen look at the excitement.

Wensi tofu is said to be a vegetarian dish created by the monk Wensi monk in Yangzhou during the Qianlong period of the Qing Dynasty. This dish was chosen to show the audience his knife skills.

Everyone only knows that he is the apprentice of Wang Guirong, a master of Cantonese cuisine, but in fact, Sichuan cuisine is his family heirloom, and Pei Ye's father is a Sichuan chef. So a simple Sichuan dish like Tianfu shredded chicken, he actually has it at his fingertips.

In the live broadcast room of the [Big Goose Live Platform], Xiao Ai and Xiang Nan, as well as the guest Liu Yiwei, all saw the live broadcast information from [Kelaia] through the big screen behind them.

Xiao Ai asked Liu Yiwei: "Mr. Liu, what do you think of Bei Ye's choice of these two dishes?" ”

Liu Yiwei: "I think what I need most as a chef is to make breakthroughs, not necessarily limited to fixed cuisines, as Bei Ye said in the live broadcast just now, only by constantly trying to break through, can we find the true meaning of food." And what I want to say is, in fact, I admire Bei Ye, some viewers may not understand, stir-fry, what kind of dishes are not copied, isn't it good to pour things into the pot? ”

Liu Yiwei took a sip of water, and then said, "Actually, this is not the case, the understanding of taste is different between different cuisines, you see that GD cuisine is relatively light, and now let him suddenly make something very numb and spicy, and the taste is particularly heavy, he will definitely not be adaptable." ”

Xiang Nan: "So you are not optimistic about Bei Ye's Tianfu chicken silk?" ”

Liu Yiwei glanced at Xiang Nan, and said in his heart, this kid has been raising the bar since the last issue, and at this level, he deserves to be an online host for the rest of his life.

"It's not that I'm not optimistic, I mean it's very difficult, and I also believe that after passing this competition, Bei Ye will definitely have a new breakthrough in cooking."

Xiao Ai: "Okay, thank you Mr. Liu for your comments, after reading the recipes prepared by Master Pei, let's connect to the [New City] here again to see what the master has brought us wonderful."

After the connection was successful, Xiao Ai greeted the other party's host Aya.

Xiao Ai: Aya, hello

Aya: Hello, Ai.

Xiao Ai: That's right, we've seen the situation on the Bei Kitchen's side, how is it on your side?

Aya's expression seemed a little weird, but she immediately said to the camera, "Okay, audience friends, let me go into the kitchen together and see how the master is preparing!" ”

Aya took the camera brother and walked into the kitchen, the kitchen was empty, only a man wearing full armor and a mask, standing there watching Bei Ye cooking on TV

Aya asked: Master, Master Bei has already started to prepare the first dish, I don't know what you have prepared for the audience and friends?

Jing Ran replied succinctly, "Barbecue"

Aya looked at the empty kitchen and asked, "What about the meat?" ”

Jing Ran said, "I have already sent an employee to arrest it, and I will be back in a while." ”

Aya: "Master, you are so humorous"

Jing Ran said to Aya very seriously, "No kidding, really"

This man is insane! You TM said that, how can she pick it up!

If it weren't for the live broadcast, Aya would really want to smoke him.

She looked at her embarrassedly, and the camera "hehe" for a moment

Then approached Jing Ran without a trace, gritted his teeth and whispered to Jing Ran, "Can you do something?" You can't let us watch TV with you! ”

"Okay" Jing Ran agreed, and then he took out a whetstone from under the kitchen counter, and watched TV while sharpening the knife.

Netizens were shocked by Jing Ran's different painting style, and for a while, tens of thousands of netizens poured into the live broadcast room of the website and tore it apart

Mr. Long: I'm here to cook......

Rurt1: Interesting.

1 God stick 1: Sick, live sharpening knives, grass ****

Pingjiang Male: This**

Yu Yu Lianzhi: Silly ×

1 Divine Stick 1 was warned once by the system administrator

1 Divine Stick 1: I am not the only one who scolds, why should you warn me!