In the cultivation realm, even if a talisman maker has a lot of experience in talisman making, the success rate is often only three or four percent. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

If you want to make a higher-grade complex rune, not only the materials such as rune paper, cinnabar and rune pen will be required, but also a higher grade. At the same time, the success rate of talisman making will also decrease a lot.

When a talisman maker makes a spirit rune, while it takes a lot of energy and time, the demand for materials will also be very large, which will naturally affect his cultivation time and cultivation effect.

In addition, talisman makers can generally only make talismans that do not exceed their own mana of the same level, and most of them are used to trade to others, which is quite a meaning of making wedding dresses for others.

Comparatively speaking, compared to the other three major professions in the cultivation realm, talisman makers were much less than alchemists, refiners, and array mages. Therefore, the array mage is often also a talisman maker, and most of the runes of the array plate and the spirit rune are connected.

In this way, the rarity of things is more expensive, resulting in the rarer and rarer talismans than pills, magic weapons, and array disks. In the cultivation realm, at critical moments, a high-grade spirit rune can often save a monk's life.

In the cultivation world, talismans have always been very popular with monks, and even low-grade spirit talismans are very sought-after.

The higher the grade of the spirit rune, the price will also rise, and the more expensive it is.

Ling Xue felt that practicing talisman making was very effective, and she felt that she was much more proficient, and the success rate also increased.

She was very satisfied with this, felt that it was almost done, and prepared to go out of the space to rest in the attic. Besides, everything must be combined with work and rest, and if you want to hurry, you can't reach it.

Ling Xuesu took the Qiankun pen into the storage ring, and the rest of the talisman materials were also put away in the storage ring. The mind moved, disappeared into space in an instant, and appeared in the attic.

I saw her take a few steps and lift the beaded curtain with her bare hands, and walked towards the sandalwood shelf bed.

Plain hands lifted the lilac gauze tent hanging on the bed, smiled slightly, quickly took off his shoes, lifted the quilt and lay down.

I feel that this day is very long, but it is very fulfilling, lying in bed, thinking about what has happened recently, and feeling warm in my heart.

I closed my eyes, fell asleep, and soon fell asleep. In the dream, I feel sweet in my heart, and I am very happy.

I don't know what kind of dream she had, she fell asleep, and there was a shallow smile on the corner of her mouth, which seemed to be a sweet dream.

Early in the morning, Yu Xin took other maids with toiletries and came to the attic to knock on the door.

"Bang ......"

The plan of the day is in the morning, and a good day starts with knocking on the door!

"Miss, get up! Grandfather had already made breakfast, and the young lady got up quickly, and we went to breakfast. ”

Yu Xin thought to herself, Miss, you have to get up quickly, I am so hungry that I scream, just waiting for you.

Grandfather was really, he made so many delicious things and wouldn't let me eat them. said that Miss couldn't eat first if she didn't go, and didn't let me come over to disturb Miss to rest. I think the young lady looks so easy-going, she shouldn't be angry to get up, and she doesn't care about my food.

"Bang bang bang......" Seeing that there was no movement inside, Yu Xin knocked on the door again.

"Miss, get up! The sun is out, it's time to get up, Miss, get up! Yu Xin was afraid that Miss wouldn't hear it, so she screamed even louder.

"I'm up! Xin'er, you wait. Ling Xue lifted the quilt covering her head and said loudly outside.

Ling Xue muttered in her heart as she got dressed, "Xin'er came to call me early this morning, and I don't know why." You don't need to cultivate, why do you get up so early? I would have liked to sleep in! ”

"Alas, my big bed, goodbye!"

I saw her open the door, Yu Xin beckoned the other maids to come in, and stood in a row, looking at the pomp and circumstance of a big family.

"Miss, wash up, I'll serve you, start here."

Yu Xin looked at her with a smile and said, but what she thought was that Miss should hurry up and wash up, I am starving to death. When the young lady washes up, I will take the young lady to the "Baiwei Meal" for breakfast, and today my grandfather made a sumptuous meal, and I almost drooled when I thought about it.

With Yu Xin's help and urging, Ling Xue washed up quickly, and she didn't have time to take a closer look at these ancient and original toiletries.

As soon as Ling Xue and the others stepped into the "Baiwei Meal", they smelled a strange fragrance, and instantly felt hungry, and their stomachs "growled".

All kinds of colors and different shapes of dim sum are matched together, and they look good!

Looking at the table of delicious food, Ling Xue didn't know where to start. Just in terms of color and fragrance, it has conquered her, and it feels delicious.

"Miss, eat quickly! I'm telling you, this ...... This one...... And this, it's all delicious. ”

"The salty egg rolls and jade shrimp buns are the most delicious, Miss, you must try them. The jade shrimp bun is my favorite, the process is too cumbersome, and my grandfather rarely makes it. ”

Yu Xin said as she sandwiched a salty egg roll and put it in a bowl, and then a jade shrimp bun was put in her bowl. I saw Yu Xin blinking at her with big eyes, and motioned for her to pick up her chopsticks and taste it.

Ling Xue was a little embarrassed by Yu Xin's staring at her, and smiled at her. Picking up the chopsticks and clipping a salty egg roll, I put it in my mouth and took a bite, and the egg fragrance instantly filled my mouth and conquered the taste buds.

When you chew it carefully, you can taste the flavors of the filling. The combination of shiitake mushrooms and lean meat is a perfect match.

The aroma of shiitake mushrooms neutralizes the fishy smell of meat, so that only the aroma of meat and shiitake mushrooms are present. Coupled with the thin layer of egg skin wrapped on the outside, the taste is really layered and indescribably delicious.

"This egg roll is so delicious, Xin'er's recommendation is really good, I'll try this jade shrimp bun again."

Ling Xue glanced at the porcelain plate as white as jade on the round table, where there were several small and delicate buns that were green and delicate. The porcelain plate, which is as white as jade, sets off its color to be more emerald green, glowing with heat, which makes people have a great appetite when they look at it.

I saw her pinching her chopsticks and gently picking up the small jade shrimp bun.

The outer skin is fresh green cabbage leaves, which are moderately thick, and the filling inside is just right. A whole shrimp can be seen in the nick, and the steaming heat makes the aroma of the shrimp even stronger.

"Ahh

Fresh emerald green cabbage leaves, fresh taste. The shrimp inside is mixed with egg whites and shiitake mushrooms, and the texture is delicate and smooth, and the shrimp looks even sweeter and delicious when chewed. Ling Xue guessed that this shrimp should be very fresh, pure natural wild river shrimp, it is really delicious!

To say that the jade shrimp bun is estimated to be eaten by most people, the color is beautiful and small, and the taste is fresh and sweet, and few people can resist its charm. I don't like to eat it, probably because I am allergic to shrimp, so I have to give up this delicacy.

The practice of salty egg rolls is actually very simple, one is the choice of raw materials, Uncle Yu has original ecological and pollution-free organic ingredients, and the second is the method, which is also simple for Yu Yun.

As for the Emerald Shrimp Bun, again, fresh organic ingredients are important. The process is a little cumbersome, which is beyond the control of a novice. However, for Yu Yun, a master at the level of a chef god, this is not a thing!