After taking a hundred miles of abyss, he went to the sand and pulled out two large potatoes in the fishpond. Pen Fun Pavilion www.biquge.info then went to the field where vegetables had already been planted.

After two circles around, the two returned home. Looking at the current hour, Liu Huaxuan took the two sweet potatoes from Baili Wuyuan's hands, and then put them in the kitchen.

Now there is no cook in this family, and there is only an old woman and two little girls who are not very good at cooking, so they can only do it themselves.

Entering the kitchen, Ye and Yu'er followed. Then, Baili Wuyuan also followed.

"Aunt Ye, just let me do these jobs, you go to the side and rest." It's about taking over the work from her hands.

Ye Shi also nodded when he heard this, and went upstairs after taking Yu'er out.

And Liu Huaxuan in the kitchen thought about the soft-shelled turtle in his space, so he fell in love with Baili Wuyuan, who was busy on the side, and said with a smile: "Baili Wuyuan, you first wash rice and cook, and I'll catch something very mending for you and come back to make it." said that he hadn't yet, and when he reflected that Liu Huaxuan ran out.

Looking at her disappearing back, Baili Wuyuan shook her head helplessly, this girl didn't know which animal to harm. Just think about it, it's a hook of lips.

Liu Huaxuan, who ran out, went to the river and took a closer look to see if there was anyone around. After looking around twice, no one was found, and Liu Huaxuan immersed his mind in the space. With a wave of this hand, two fat soft-shelled turtles appeared on the ground, and because they had just come out of the space, these two soft-shelled turtles were a little uncomfortable staying in place and did not dare to move around at will.

Seeing that they were a little stupid, Liu Huaxuan stepped forward and grabbed them. Then he wet the hem of his skirt with the river water, and then carried the two soft-shelled turtles back home.

"I'm back." When he arrived at the kitchen door, Liu Huaxuan said with a smile to Baili Wuyuan, who was really busy cutting chickens inside, and put two big soft-shelled turtles on his chest, so that Baili Wuyuan could see clearly.

Baili Wuyuan listened to her words and looked at him, and when he saw that the hem of her skirt was wet, he frowned, "Little girl, go change your clothes and come down." "The hem of this skirt is wet, and it's easy to get cold to your feet.

Liu Huaxuan listened to his words and looked at the dress on his body, and when he saw the wet skirt that even he had forgotten, he shook his head very indifferently, "It's okay, it's just a small piece wet." But look, what have I brought you? With that, Liu Huaxuan walked towards him.

Seeing that she didn't care, Baili Wuyuan put down the knife in his hand, and then went to clean the oil on his hands.

Turning around, Baili Wuyuan grabbed these two things that he didn't know what they were and put them in the barrel.

"Go change your clothes."

Looking at his persistent and serious expression, Liu Huaxuan nodded helplessly, "Okay, I'll go now." With that, he left the kitchen and walked upstairs.

When she returned to the room, Liu Huaxuan changed the dress on her body, and then changed into a light blue long skirt.

After changing into a long skirt, Liu Huaxuan opened the door and walked out.

Back in the kitchen, Baili Wuyuan inside didn't know what Liu Huaxuan had just caught, so he didn't deal with the two of them.

"Okay, I've got it." Liu Huaxuan came to her side and smiled and opened her arms to show him.

After seeing that this set of skirts was not the one that was already wet just now, Baili Wuyuan nodded with satisfaction.

"Little girl, you can't wear your wet clothes on your body in the future, otherwise it won't be good if you catch a cold."

Seeing the concern in his eyes, Liu Huaxuan nodded. "Good!"

Baili Wuyuan, who got the answer, rubbed her head with satisfaction and said, "Okay."

Liu Huaxuan smiled and walked towards the wooden barrel containing the two soft-shelled turtles. Baili Wuyuan didn't know what these two things were, and the TV was watching with some curiosity on the side.

Picking up the heaviest of the two soft-shelled turtles, Liu Huaxuan rinsed the soft-shelled turtle, then separated its meat from the meat, and then brought scissors and used scissors to cut along the tail, cut to the neck, and cut out the intestines. Then he asked Baili Wuyuan to fill himself with some boiling water, and he used this boiling water to burn the whole body of the soft-shelled turtle, and then removed the black membrane. If the black membrane is not removed, then the soup made by this soft-shelled turtle will be very fishy, and she doesn't want to drink such a fishy soup.

After cutting it along the skirt of the soft-shelled turtle, Liu Huaxuan cut it into pieces, and even the shell and meat were chopped into pieces.

Thinking of shiitake mushrooms, Liu Huaxuan went to the utility room. After confirming that there was no one around, Liu Huaxuan took out several shiitake mushrooms from the space.

Back in the kitchen, Liu Huaxuan washed the shiitake mushrooms, then cut them into pieces and blanched them, and cut the green onions into sections.

Put these materials into the clay pot that has been cleaned by a hundred miles of Wuyuan, and then add spiritual spring water to cover the lid, make a big fire, and when it boils, it will turn into a small fire. It's going to simmer for an hour.

On the other side, Baili Wuyuan started to cook, looking at his serious cooking, Liu Huaxuan couldn't help but sigh. This is a really good man, who can get into the kitchen and has a good handicraft.

After looking at him for a while, Liu Huaxuan turned his head, then peeled and washed the other soft-shelled turtle, then removed the butter from its body, scalded it in a pot of boiling water, and immediately took out the film on the surface of the soft-shelled turtle and chopped it into pieces.

This soft-shelled turtle was not intended to be used to make soup, but to make a dish to taste.

Of course, this dish made of soft-shelled turtle will not be made by Baili Wuyuan, and this can only be made by yourself.

Put oil in the pot and heat it, and then put the green onions, ginger and garlic that have been cut into the pot and fry them until fragrant. After stir-frying, then put in the soft-shelled turtle pieces and fry for about five minutes, then add a spoonful of wine, soy sauce, salt, and sugar to fry the fragrance, and then add boiling water to overflow the soft-shelled turtle and change to medium-low heat and simmer for 30 minutes.

This soft-shelled turtle meat has great medicinal effects. It can nourish the yin and cool the blood, nourish the kidneys and strengthen the bones. It is used for bone steaming and labor fever, body weakness, long-term malaria, long-term dysentery, tuberculosis, hepatosplenomegaly and other diseases.

Minutes and seconds passed, and thirty minutes were up. Liu Huaxuan opened the pot where the soft-shelled turtle meat was stewed, and saw that the soft-shelled turtle meat was already stewed, so he quickly collected the juice and started the pot.

The soft-shelled turtle soup boiling on the other side was still a little bit away, and it was almost an hour, and when he opened the lid of the clay pot, Liu Huaxuan put in the shiitake mushrooms that he had already cut and some ingredients, and let him boil for some more time.