Back in the Chung Hwa Building, some of the staff were already starting to clean up. Pen, fun, and www.biquge.info

"You're back, Chef Shane is waiting for you in the kitchen!" Seeing Li Xiaoran, who had entered the Zhonghua Building, Oda Division, the foreman of the service who was directing the staff to clean up, said to him.

"I see." Hearing Oda Division's words, Li Xiaoran couldn't help but nod lightly, indicating that he understood.

"Is the guest lecturer's assignment over?" Sitting in the kitchen, Shane looked at Li Xiaoran who walked in, raised his head and asked.

"Well, the residential study is over." Li Xiaoran replied, and at the same time glanced around a little strangely.

Ichiro Nobuta, didn't they come to the Zhonghua Building?

"Today is a vacation, and they will come to Zhonghua House tomorrow." Looking at Li Xiaoran's strange expression, Xie En spoke.

Hearing Xie En's words, Li Xiaoran couldn't help but have some doubts, since he was on vacation today, what did he call himself for?

"Although it should be unlikely, let me see if your strength has improved in the past few days." Xie En looked at Li Xiaoran and said with a smile on his face.

If it were someone else, there would be absolutely no way to improve their cooking skills in less than a week.

But for Li Xiaoran, thinking about his previous performance, Shane is really not sure.

"Of course there is no problem!" With a smile on his face, Li Xiaoran nodded lightly.

Li Xiaoran is very clear about his strength, and he is slowly improving every day.

Although he will not reach the sky in one step, Li Xiaoran can know that his cooking skills have made progress every day, and his cooking skills are enriching every day.

Absorb unfamiliar culinary knowledge from the system space, and at the same time integrate the knowledge you have learned into your own culinary journey.

"Let's take the Chinese cuisine you are best at the moment!" Xie En looked at Li Xiaoran and said.

"I see." With a hint of a smile on his face, Li Xiaoran nodded lightly.

This should be considered an assessment!

For his own assessment, if he can satisfy Shane, then he should be able to officially pass Shane's audit.

And that's not all, putting your own food into the recipe of Zhonghua House may not have much hope, but you have to give it a try.

"Chickens?" Xie En on the side, looking at the ingredients selected by Li Xiaoran, said secretly in his heart.

Chicken is a very common ingredient in Chinese cuisine.

It is also a very popular ingredient.

It is suitable for a variety of cooking methods, but it also requires a lot of skill to handle chicken.

Depending on the position of the chicken, if the heat is slightly insufficient or too high during cooking, the texture of the chicken will be completely lost, and it will become old and stiff.

"He's going to be a left!" Looking at the ingredients prepared by Li Xiaoran and the steps of cooking, Shane's eyes shrank slightly.

Zuo rooster, although it is a Hunan dish, is actually not recognized as a Hunan dish in the early Chinese hn area, but has a great reputation in the United States and other places across the ocean.

It is even known as one of the most popular Chinese dishes.

It is naturally impossible for Shane not to know about this famous dish.

"Interesting, do you use the French cooking method to handle vegetables?" Looking at Li Xiaoran's movements, Shane's face showed a look of surprise.

Shane knows a little about French cooking, but he is not very proficient.

When it comes to Chinese cuisine, Shane is an absolute connoisseur, and even in the whole world, he can be regarded as one of the best seniors.

But if it's French cuisine, Shane isn't even as proficient as Li Xiaoran.

For Li Xiaoran's integration of French cuisine with Chinese cuisine, Shane did not show anything unusual.

Cuisine has evolved to the point where it is no longer distinguished.

In addition, it is normal to integrate the culinary techniques of various countries.

Real cuisine is not divided into regions, only delicious and undelicious.

Just pick the most tender part of the drumstick.

Then shred the garlic, ginger and shallots, and dice the dried chilies.

Wrap the chicken thighs in egg mixture, then add the frying powder and place in the pan for a short frying.

The chicken pieces were taken out, and then Li Xiaoran began to prepare the sauce.

The key to this dish is the heat that makes the chicken taste great and the sauce flavorful.

"Interesting, do you already understand the secret hidden in it?" Looking at Li Xiaoran's action of stir-frying the seasoning, Xie En's face showed a hint of discoloration.

I didn't look any further, I just closed my eyes and sniffed the scent in the air.

Xie En suddenly had some expectations for the dish that Li Xiaoran served.

Ingredients are handled in the same way as French cuisine, and better methods are used to replace the original methods of handling ingredients.

Even Shane has to admit that when it comes to the handling of ingredients, the special cooking skills of each country do have the advantage of being superior.

And Xie En is also sure that other dishes will not be mentioned for the time being, through the original traditional Chinese cuisine in the way of handling ingredients, in the end, compared with Li Xiaoran's improved Zuo Rooster with French cuisine, the taste and texture will definitely be inferior.

Even as one of the masters of Chinese cuisine, Shane also uses the cooking skills of other countries to handle the dishes.

"Chef Shane, my cooking is done!" After finishing the final food plating, Li Xiaoran said to Shane with a smile on his face.

Li Xiaoran is quite confident in the dish in front of him, although it is not his strongest dish, but it is definitely the top level of cooking that he can make.

"Looks like you've learned a lot from Kojiro Shinomiya." Looking at the vegetable ingredients on the plate, Shane couldn't help but nod slightly.

Cauliflower, corn kernels and carrots add a touch of sweetness to this dish.

But instead of ruining the dish, the flavor makes it more suitable.

"Indeed, I did learn a lot from Master Sigong!" Listening to Xie En's words, Li Xiaoran nodded lightly.

Although the time I spent studying with Kojiro Shinomiya was not too long, it was only a week or two.

But whether it is the combination of meat and vegetables, or the processing of vegetables, as well as some special skills of French cuisine, these are all benefits to Li Xiaoran.

And what surprised Li Xiaoran the most was that Kojiro Shinomiya dealt with vegetables.

"When it comes to vegetable cuisine, Shinomiya is one of the best in the world." Hearing Li Xiaoran's words, Xie En nodded lightly.

As the first neon man to receive the Order of Purpur and known as a magician of vegetable cuisine, Kojiro Shinomiya's attainments in vegetable cuisine are definitely not comparable to ordinary people.

Putting the chicken nuggets in his mouth, Shane's face changed suddenly.

The smell is so strong......