Yoshidaya also had two restaurants 'l' on the day of the competition, including customers from all walks of life, as well as professional judges, all of whom had entered the competition. Pen & Fun & Pavilion www.biquge.info

Outside, because it was a weekend, the number of people was far more than expected, and even because of the excessive number of people, there were even auxiliary police officers involved to maintain order.

Moreover, the huge screen in the surrounding square did not broadcast advertisements, but inserted the live broadcast of the game.

Not only in Kyoto, but also in the whole of Neon Country, this open restaurant competition has attracted the attention of many people.

After all, there hasn't been a single public restaurant challenge in Kyoto for a year, and although there are many private restaurant challenges, the rest of the outsiders don't know about it, except for people from both sides and local cooking organizations.

But this public restaurant challenge is different, and it has attracted too many people's attention.

There are even some underside bets that list the odds of winning and losing on both sides.

"Their numbers are really small." In the venue, after putting on the chef's uniform and making sure that everything was correct, Liu Quansheng came to Li Xiaoran's side and whispered.

Hearing Liu Quansheng's words, Li Xiaoran couldn't help but look in the direction of his right, which was also a restaurant area, which was the cooking place of Yoshidaya.

Unlike Li Xiaoran, there are only 5 people in the Yoshidaya restaurant, including the waiter foreman and the professional culinary chef.

A middle-aged man with a traditional mustache sits there resting with his eyes closed, and this one is on the right shoulder of his chef's uniform.

The three-star chef mark determined by the Neon Kyoto Cuisine Institute, he is the head chef of Yoshidaya, and he is also the founder of Yoshidaya: Yoshida Ryo.

"Although he is a three-star chef, he doesn't have to care too much, after all, he is different from Master Shinomiya and Hinatako." Li Xiaoran smiled and cheered up the clerk.

Li Xiaoran knows Dojima Gin, Shinomiya Kojiro, and Hinata Himata, as well as Amriliucas and Yelena, which one is not younger than this Yoshida Ryo, but is already a star chef in the international and their respective countries?

As for this Yoshida Ryoshi, although he is also a three-star chef, he can't be compared with them at all.

It's almost fifty years old, but he only has such strength In Li Xiaoran's opinion, although he does have some talent, it is really nothing, he has been promoted to three-star for so long, but he is still standing still, it is conceivable that his cooking talent is estimated to be at the end.

To tell the truth, if you choose a dish in one direction, the current Yoshida Ryo may not have such a strong strength.

"Li Sang, come on, don't lose." As Li Xiaoran spoke, Kita Shuji and Shingo Anton, who had a good relationship with Li Xiaoran, all came over to say hello.

On the contrary, there are not many people around Yoshida Ryo except for a few partners who really have a good relationship.

"Don't worry, I won't lose." Hearing everyone's words, Li Xiaoran couldn't help but smile and nodded confidently.

"It's Chef Kojiro Shinomiya, as well as Chef Qian, and Chef Suwon, they're also here!"

"These star-class chefs are here!"

Just when Li Xiaoran was talking to Shingo Anton, there was an uproar outside the venue.

Then on the screen in the hall, the picture turned to see Kojiro Shinomiya and Hinata Shimiya, they all appeared on the screen, and walked towards Li Xiaoran and them together.

However, after seeing the people in the crowd, Li Xiaoran couldn't help but show a trace of surprise on his face.

Nagi Alice, as well as Erina Nagi and Kohei Soma, and everyone from Polestar Liao actually came.

"Don't you need to take care of your restaurant? They all came. Looking at the people who walked in front of him, Rao is Li Xiaoran couldn't help but be flattered.

Go out and Nagi Alice and the others, including Hinata Rinata, are among the top star chefs in the neon cuisine world.

The restaurants of everyone present are in the top 30 of Neon in the ranking of Neon.

"What is that guy's identity, how can there be so many people cheering him on." Yoshida Liang on the other side, when he saw Kojiro Shinomiya and others who came to Li Xiaoran's side, his whole face couldn't help but become gloomy and iron-blue.

Dry Hinata , Seki Shou Hei, Mizuhara Fuyumi, Shinomiya Kojiro, these are the top chefs of Neon, although he Yoshida Liang is also a three-star chef, but compared to Dry Hinata they are still a little far behind.

"Chef Yoshida, can we win?" A young man next to Yoshida Liang said with some concern.

"Of course we can win, and don't forget that the current Yoshidaya is not the Yoshidaya of the past, and our food will definitely surprise all of them." As if thinking of something, Yoshida Ryoshi's face showed an extremely confident look.

Yoshidaya, which was sponsored by Nagi Thistle, was the same as Li Xiaoran thought, and the menu in the restaurant was specially designed by Nagi Thistle.

And even Yoshida didn't want to change the menu in the restaurant, but he had to admit that the recipes provided by Nagi Thistle were more perfect, and there was no way to find the slightest fault, not to mention that the dishes served by Nagi Thistle were all traditional Japanese dishes, which was in line with Yoshidaya's philosophy.

This is one of the reasons why Yoshida agreed to the sponsorship of Nagi Thistle and offered to change the menu of the restaurant.

The reason why Yoshidaya has become a semi-hidden store is not that Yoshidaya does not want to develop Yoshidaya into a famous neon star restaurant.

Rather, Yoshida knows that in today's information industry, the audience for simple Japanese traditional cuisine is too small, and even after many reforms, there is still no way to gain a foothold in the culinary world of the new century.

That's why he was forced to turn Yoshidaya into a semi-hidden restaurant, but now the more delicious and perfect cuisine has given Yoshida Ryo hope and hope to make Yoshidaya's reputation even more famous.

"You can't lose, and you won't lose." Looking at Li Xiaoran and the others who were surrounded by Kojiro Shinomiya and them, Yoshida Liang took a deep breath.

However, compared to Yoshida Liang's mood on this matter, Li Xiaoran was much more relaxed, looking at the people around him, Li Xiaoran couldn't help but ask with curiosity: "Why are you all here?" ”

If it was Shinomiya Kojiro and Erina Nagikiri, Li Xiaoran would not be so surprised, but even Kohei Soma and Nagi Alice, and everyone from Kurokiba Ryo and Polar Star Liao, as well as Kuga Teruki and Isshiki Hui all came, which really made Li Xiaoran have some surprises.

"Today, there is not much to do in the far moon, and we have never lost the battle with the Central Food Agency, you guys can't lose to that house!" Alice Nagi on the side looked at Li Xiaoran and said loudly.

"That's right, but you can't lose!" Qianhinata on the side, and the others all nodded in agreement.

Looking at everyone's appearance, Li Xiaoran couldn't help but smile, and nodded lightly: "My strength, don't you still understand?" So rest assured! ”

"I heard that Your Excellency is also good at Chinese cuisine? I don't know if you can go to your restaurant's restaurant after the game! The yellow-haired man on the side followed the discipline for a long time, and after the people around him finished speaking, he turned his head sideways and looked at Li Xiaoran. (To be continued.) )