Chapter 64: Black and White Porridge

After arriving in the kitchen, Erina Nagikiri couldn't help but show a look of surprise. Pen? Interesting? Pavilion wWw. biquge。 info

Although it looks like the shop is very simple, the kitchen is still not too bad, and some spices and ingredients are all available, although most of them are ordinary ingredients.

"Although there are no high-end ingredients and high-end kitchenware, it should be enough for you to play." After washing his hands, Li Xiaoran looked at Erina Nagi.

Hearing Li Xiaoran's words, Erina Nagi didn't pay attention to it, just snorted lightly, and then began to choose her own ingredients.

There was no hurry, but after Erina Nagi finished selecting her ingredients, Li Xiaoran began to choose.

"Let me see how much strength you have." Looking at Erina Nagikiri, who was already starting to make food, Li Xiaoran quickly began to process his own ingredients with a secret voice in his heart.

"Clay pot, what is he going to do?" Erina Nagikiri, who had already completed the preparations and put her food in the oven, couldn't help but be slightly stunned after noticing Li Xiaoran's movements.

"It turned out to be porridge? Is it the lowest level of cuisine again? Erina Nagi looked at Li Xiaoran's ingredients, and her brows furrowed slightly.

If it's Kohei Soma, Erina Nagikiri knows that it comes from a small restaurant, so it is understandable to make this kind of low-level cuisine.

But Li Xiaoran is not, he can make a luxurious puff pastry truffle soup that satisfies his divine tongue, plus Li Xiaoran, who was praised by Kojiro Shinomiya and stood in Yuanyue Resort.

Erina Nagikiri doesn't believe he's only going to cook these low-level dishes.

So in Erina Nagikiri's view, Li Xiaoran is completely against herself, as for why?

Obviously, he was haunted by the fact that he left without tasting his food in the Yuanyue assessment.

"What a nasty, and stingy guy!" Thinking of this, Erina Nagi couldn't help but mumble softly.

But soon I stopped thinking about it and started making my own dishes with all my heart.

Although Erina Nagi knows that with Li Xiaoran's strength, it will be difficult for him to win, but he is not without a chance.

"That's my recipe, strawberry muffins." Looking at Misa Sato, who was sitting at the table, Erina Nagikiri brought her own food and straightened up.

"Let's start tasting hers first." Looking at Misa Sato, who was looking forward to it, Li Xiaoran on the side spoke.

I have to say that Erina's strength is indeed good, at least judging from this plate of strawberry muffins, whether it is milk, honey, or eggs, etc., the combination is flawless, and the timing of baking is perfect.

Li Xiaoran, who is not good at baking, asked herself if she made baking dishes like Erina Nagiri, maybe there was really no way to beat her.

"It's delicious, the fluffy crust and the sweet aroma of this honey are so delicious." Taking a light bite, Misa Sato's eyes couldn't help but narrow slightly.

"Fragrant milk, sweet honey and fresh strawberries are like music." With a soft groan, I was completely immersed in Erina's cuisine, and it was definitely the work of a master.

If Li Xiaoran, who is not strong in cooking, is allowed to make such a level of cuisine, it may be difficult to make a dessert breakfast that exceeds his level.

It's just that this time it's not a dessert.

Erina Nagikiri looked at Misa Sato, who was immersed in her own cooking, and couldn't help but show a hint of arrogance on her face.

"It's delicious, but in the morning, it's better to have less desserts." Li Xiaoran smiled slightly and opened the lid of the porcelain bowl placed on the table.

"It's ......"

Seeing the contents of the bowl, Erina Nagikiri and Misa Sato's eyes couldn't help but widen with surprise.

It has an incomparably fresh smell and is like a work of art.

The black and white colors form the appearance of Tai Chi.

"This is the signature dish in the Chinese Building...... Tai Chi porridge? "Compared to Misa Sato, Erina Nagikiri is not a novice who doesn't know anything.

For this Tai Chi porridge, one of the signature dishes of the Chinese House of Yuanyue Resort, Erina Nagikiri naturally will not be unaware.

"That's right, it's the food I learned in the Chinese Building, but it's different from the Tai Chi porridge in the Chinese Building, and I changed some other recipes in this Tai Chi porridge." With a smile on her face, Li Xiaoran said to Erina Nagikiri.

However, although the recipe was changed, Li Xiaoran knew that the Tai Chi porridge in front of him was still too far behind that of Zhonghua Building.

It's not that Li Xiaoran's cooking skills are not up to par, but that the ingredients are a problem.

Whether it is rice or other ingredients made in the Zhonghua Building, they are all top-notch high-end ingredients.

But Li Xiaoran used just ordinary ingredients, and the taste was naturally very different.

After all, even the best cooking skills can't bridge the gap between the ingredients.

Using ordinary ingredients to do something that surpasses high-end ingredients, either the difference in strength between the two sides is too great, or it is something that appears in novels or comics.

Only a true chef can know how much advantage good ingredients are.

The best ingredients are what every chef wants to be able to make.

No chef thinks that he can make a dish that surpasses the best ingredients with ordinary ingredients.

With Erina's cooking skills, if he is asked to use the world's top ingredients, and Li Xiaoran only uses ordinary ingredients in the supermarket, then the final result must be Li Xiaoran's fiasco.

The gap in ingredients is not so simple to make up.

"It's a strange taste, the first bite obviously doesn't taste at all, but ...... But why, when the porridge was swallowed, such an indescribable fragrance suddenly appeared, and the whole person seemed to be warm. ”

"What did you put in it?" Looking at Misa Sato's appearance, Erina Nagikiri couldn't help but clench her fists, even if it goes without saying it, she knows what the result of the competition is, after all, Misa Sato's performance before and after has said it all.

But what really made Erina Nagi curious was what Li Xiaoran added to the porridge.

Intuition tells Erina Nagikiri that this porridge will definitely not be so simple.

"It's good to try it yourself." Li Xiaoran smiled, snatched the bowl from the reluctant Misa Sato, and handed it to Erina Nagikiri.

Erina Nagikiri, who took the bowl, looked at the spoon used by Misa Sato, hesitated slightly, but still tasted it gently.