"As a super chef in the future, this kind of thing can't happen at all. Pen & Fun & Pavilion www.biquge.info" Qin Mo said weakly.

Dead horses should be live horse doctors.

Time seemed to suddenly slow down in this second, and it was clear that it was less than a minute, but Qin Mo seemed to have passed centuries.

"Congratulations to the assessor, barely passed, please go downstairs for the actual operation assessment."

Qin Mo finally breathed a sigh of relief.

The actual operation assessment is also different from the ordinary chef assessment, the ordinary chef assessment will be based on the different chef grades, the content of the exam is also different, and the assessment is divided into two types: red case and white case.

The red case mainly refers to the cooking category of meat dishes and bowls and steaming bowls, including braised pork, crispy meat, honey meat, bad meat, pork ribs, meat...

The white case is made of pasta, rolling noodles, pancakes, and making snacks, which is the business of the master of the "white case", and the chicken, duck, fish, and meat on the "red case" should be strictly separated.

And the intermediate chef god assessed by Qin Mo is completely different from these, he is testing knife skills, the taste of dishes, and the combination of dishes, he only needs to make the dishes specified by the system within the specified time.

Of course, the color, flavor, shape, and spirit of food must be there, and the criteria for judging are determined by the system, and this time Qin Mo can't rely on the system, he has to rely on himself to play.

"Knock knock" went downstairs, saying that it was false not to be nervous, after all, I had relied on the system for so long.

He straightened his chest, and the expression on his face was still as plain as water, although he was nervous in his heart, he couldn't see it on his face at all.

"I've been practicing my cooking skills for so long recently, so I should be able to barely pass the test." I comforted myself.

The open kitchen temporarily paralyzed all the black technology, only the ingredients had been systematically transformed, but they were not cut, they were all whole, and Qin Mo needed to deal with it personally.

Soon the system gave Qin Mo a question, the topics were three, and the screen showed that Qin Mo wanted to make a famous dish of SC first, without specifying which one, the time was fifteen minutes.

Make another potato-themed Western-style meal for half an hour.

The third course is a dessert that lasts for half an hour.

All the ingredients used were on the table in the kitchen, and after Qin Mo entered the kitchen, the assessment of making the first dish began.

Qin Mo glanced at the ingredients on the table, saw the tofu at first glance, and thought to himself that since there was no restriction on the designated dishes, then make mapo tofu, this is the representative dish of SC.

Gently scooped up a piece of soft and delicate tofu, carefully put it on the cutting board, and the hand flew up instantly, only to see the hand waving quickly on the table, but I couldn't hear the touch of the knife and the cutting board.

Within a few seconds, Qin Mo stopped his hand and carefully placed the knife on the knife holder, the appearance of the tofu looked as if it had not been touched at all.

Then Qin Mo took another piece of beef, and chopped the beef directly into meat foam with a very fast hand.

Prepare rice wine, minced garlic, Sichuan pepper, and tempeh...... and so on, and then the fire was lit.

"Poof", immediately the blue flame jumped up on the stove, Qin Mo poured water into the pot, boiled, and poured the tofu on the cutting board into the boiling water, and immediately it was like a piece of intact tofu just now, and after encountering the water, it all spread out, becoming a small square with uniform grains.

The tofu was poured into the pot and was quickly fished out by Qin Mo with a colander and could not be cooked for too long.

Then he rinsed it with cold water and set it aside.

Light the fire again, pour the oil, put the tempeh and minced beef in the pot, add various seasonings, and in less than five minutes, a plate of mapo tofu is cooked.

The tofu, which was originally white, is now a dark red, soaked in red juice, and sprinkled with green green onions, which looks particularly attractive.

Qin Mo put the dish on the table, and it took a long time for the system to score a score.

"75 points, cooking skills need to be improved, pass."

Qin Mo smiled secretly, but this is the easiest dish, the latter two are extremely difficult, I often make Chinese food, and I can cope with it, but I have never made Western food and desserts.

Glancing at the ingredients on the table, his eyes fell on the potatoes.

Qin Mo has studied Western food, but he really hasn't done it, and after thinking about it for a long time, Qin Mo decided to make the simplest - curry potatoes.

The ingredients are also very ordinary, just potatoes, onions, curry, garlic, chili powder, spicy soy sauce, sugar, shredded ginger, chicken powder, salt is enough.

Qin Mo quickly peeled the potatoes and cut them into pieces of the same size, and after cutting the onions into slices and starting to cook, Qin Mo had half an hour, but he only used about fifteen minutes in total.

When a plate of curry potatoes was brought to the table, the system gave a score again, "58 points, poor cooking skills, practice cooking skills as soon as possible." ”

Qin Mo trembled in his heart, "This is ...... Did you fail the assessment? ”

Ash replied, "Since you're cooking Western food for the first time, you're barely passing." ”

Later, Qin Mo made desserts, but he barely passed, this intermediate exam was passed with trepidation, but the next thing made Qin Mo embarrassed.

He wanted to research three dishes of his own food brand, which made Qin Mo very headache, although he had upgraded, he no longer had the joy he had before.

Mu Na was sitting at the table in the restaurant, and suddenly heard Jiang Yuang shouting outside: "Qin Mo, open the door, you can not accept other people, but you can't turn me away." ”

Jiang Yuang had helped Qin Mo a lot in the previous three days, and Qin Mo had always kept it in mind, and it was time to repay him at this moment.

immediately opened the door, and when Jiang Yuang came in, he was closing the door, for fear that someone would not know that he was closed today, so he ran in to eat.

As soon as Jiang Yuang came in, he saw Qin Mo's bitter gourd face, and said with a smile: "I haven't seen you this night, what's wrong?" ”

Qin Mo pulled over a stool and handed it to Jiang Yuang.

"I'm thinking about how to create a food brand that belongs to my Qin Mo, not much, just three, but I can't think of any of them."

Jiang Yuang looked around the restaurant, "Yo, you have an extra table, and there is wine and juice, but why is there no price?" And why is your price list empty? ”

"Well, I'm going to add some dishes, wine and drinks. You have an idea for me, how can I create a food that is unique to my Qin Mo, and it is unique in the world. ”

Jiang Yuang didn't understand this, so he said casually, "You have to study, now men don't all want to be strong, their bodies are great, seven times a night, women don't want to be beautiful, and they will never be fat, and the old people want to live forever."

It's all unique, but you can't do it at all, haha. ”

"Sick." Qin Mo glanced at Jiang Yuang and went directly to the kitchen.

Since you can't think of it, don't think about it, it's rare to upgrade, with so many privileges, let's eat hot pot with this guy today.

"For the sake of how hard you worked to help me a few days ago, I invited you to eat hot pot today, for free."

As soon as he heard that there was a hot pot to eat, Jiang Yuang's eyes lit up.

"Then I'll call Shuo Shi and ask her to come over too." There is food, how can there be no beautiful women.

"Well, you go to the supermarket and buy some dishes for hot pot, tripe, beef shutters, thousands of sheets or something, you don't need to buy more, just three servings."

Jiang Yuang got up, "You also said that you don't want me to spend money, don't you have to pay for these dishes." "Complaining is complaining, and people are still out of the store.

Qin Mo decided that from today onwards, he would only let the system transform the raw materials for all the dishes, and let the system turn the ingredients into high-quality ones, he would handle the ingredients himself, cook them himself, and do everything by himself.

Of course, the hot pot is the most spicy and delicious, and after thinking about it for a long time, Qin Mo decided to make a hairy blood hot pot.

Duck blood, soybean sprouts, daylily, pork, etc. are available in the kitchen, and it is easy to make.

After a while, a pot of spicy and fragrant Mao Xuewang is out of the pot, in the small hot pot, the top layer is covered with a thin layer of duck blood, all submerged in the red soup, the soup is full of bright red dried chili peppers, peppercorns and white sesame seeds, a light smell, makes people appetite.

After finding a hot pot and setting everything up, I saw Jiang Yuang walking in from outside the restaurant with the hot pot to serve the food.

After a while, Yi Shuoshi also came, and when she saw the hot pot on the table, she was stunned at first, and then smiled.

"Eat hot pot...... But if I eat it, it will get hot, and I can't eat it. Jiang Yuang didn't tell Yi Shuoshi that he was here to eat hot pot.

Jiang Yuang's face was a little embarrassed, and he was about to explain, when he heard Qin Mo say: "You can eat with confidence, you won't get angry, you won't get acne, if it's really long, you come to me, and you can pay me whatever you want." ”

Yi Shuoshi couldn't believe it, "Qin Mo, you're talking nonsense, how can there be a chili pepper that doesn't catch fire." ”

Qin Mo pulled the stool away and motioned for Yi Shuoshi to sit down, "You'll know if you try." ”

Yi Shuoshi hesitated, decided to believe Qin Mo's words, picked up chopsticks and put a piece of duck blood in his mouth.

"It's spicy, but why doesn't it irritate your mouth and stomach?"

Qin Mo smiled faintly, "The secret recipe, add more than ten flavored herbs to it, you can eat it with confidence." ”

The three of them ate happily.

While eating, a knock suddenly came to mind outside the door, "Boss Qin, are you there?" ”