686 New Year's Dinner
"Mom, this girl is home alone, so I invited her over. www.biquge.info"Seeing that Tang Daniu's expression was a little abnormal, Liu Anran also found his mother and explained casually.
"Medium, medium, but you should be careful, don't fall during the New Year." Peng Shuyan nodded and said with concern.
Tang was deeply depressed, and he couldn't wait to kick the smiling Liu Anran off the wall right now. 's ladylike image, it is estimated that she will say goodbye to herself in the future.
"Mom, why did you come out?" After jumping off the wall, Liu Anran came to Peng Shuyan's side and asked.
"Come out and see the kids, they're going to blow things up in a minute. They all like to eat, let them taste it hot. Peng Shuyan said.
"Deep girl, let's have a good New Year with this side today. There's so much to cook that we can't eat alone. I'm a little angry, it's a neighbor, you don't come by yourself. ”
"Auntie, I found it for the family. I wanted to come through the door, but I blamed him, I had to jump over the wall, and my arm hurt just now. Tang Shen came to Peng Shuyan's side, took her arm and began to complain.
"Ignore him, let him go crazy himself, let's go inside." Peng Shuyan glared at Liu Anran, and after speaking, she led the eldest and third children to the house.
Liu Anran clicked his lips, and it was his own fault again. This girl's routine is too deep, and she was accidentally betrayed.
When he came to the kitchen, Liu Anran wanted to help, but there was no place for him to start. The children took out peacocks and Tang Daniu and had already surrounded their mothers, and the sweet potatoes that had just been fried were divided by them.
"Is there enough for you to eat?" Liu Anran looked at it for a while and said helplessly.
"Andy OPPA, you taste it." Zheng Xiujing pinched a piece of fried sweet potato and handed it over.
It's still a little hot when it comes out of the pot, so the little ones have to keep breathing.
Liu Anran took it beautifully, should I say it or not, the taste that just fried out is good.
Peng Shuyan's craftsmanship is not particularly good, and even in some respects, it is not as good as Tang Shen's craftsmanship. But that's it, every kind of balls that are fried out are enough to choke on these girls.
Liu Anran also tasted a piece of fried sweet potato, and then Peng Shuyan drove him out of the way. While making croquettes here, I also told these girls my tricks.
After a long day of work, a table of sumptuous dishes was ready.
The dish is still the same dish, and many of the dishes have been eaten by everyone when they were in the United States. But after all, the materials used over there are not very authentic, and even if some can be purchased in Chinatown, can you buy authentic ones?
Not to mention anything else, the miso is not as good as its own family. If you put a spoonful of miso in the pork ribs stewed beans, the taste of this dish should be at least one notch higher.
For this meal, Peng Shuyan began to prepare it a long time ago, and the little yellow mushrooms of stewed chicken were all picked by herself in the woods.
It's not like it used to be, where the woods are everywhere and a large area is picked. It's all fast-growing forests, plus pesticides or something, and there are a lot fewer mushrooms in the forest. After a summer of hard work, I got a little bit of it.
"Praise one, it's still the fragrance of the vegetables at home." I dipped it in garlic sauce and ate a bite of the bone-splitting meat, which smelled directly to my throat.
"These bones were brought from the village, and the pigs were fed with thin fodder, and they were fragrant. The girls also eat more, don't eat those barbecues all the time, everyone has reported that it's not good to eat too much meat like that. Peng Shuyan greeted with a smile.
"It's really delicious, and it's not greasy at all." The peacock also gave a thumbs up after eating a piece.
As for the little girls, they don't have time to pay attention to what you say, and they are left to eat food.
"It's just that the stove here is a little inappropriate, if we go back to our house and stew a pot of sauerkraut in a big pot, the taste will be praised." Liu Anran said with a grin.
"Let's stay at home for a few more days during the Chinese New Year this year, isn't there George and them in the United States to help Zhang Luo." Peng Shuyan said.
"It's not easy for the kids to come over once, so I'll go back and figure out what else they can like to eat, and get some for them. Don't look at the life in the big cities, it's pretty good, but sometimes it's not as good as our rural areas. ”
"Cheng, how can I stay at home this time and stay at home before leaving." Liu Anran nodded kindly.
In the past two years, I have never had a good New Year at home, and as long as I have time for such a festival in the future, I have to try to fly back. Otherwise, in another ten or twenty years, I'm afraid this time will really be difficult to squeeze.
"Deep, girl, you can eat more meat. Don't be afraid of being fat, it's not okay to be too thin. Peng Shuyan sandwiched another piece of steamed pork for Tang Shen.
"Thank you, Auntie, I'm not polite, I haven't stopped chopsticks for half a day." Tang said with a deep smile.
"There's no point in you going home, so let's just rest here today. We still have to make dumplings in the evening, whether we are hungry or not, we have to eat a few. Peng Shuyan spoke again.
She didn't know Tang Shen's actual situation, but when she heard Liu Anran say that she was alone at home for the New Year, she was a little relieved.
"Okay, hide a peanut in the evening and see who can eat it, this year is sure to have good luck." Liu Anran said with a smile.
It is estimated that it touched Tang's deep feelings, don't look at her smiling appearance, her eyes are also a little red, and he doesn't want this girl to be too sad. Even if she doesn't know each other so well, she is also a neighbor, and the neighbors always have to take care of each other.
"Wow, this dish is much better than salad." Taylor, who was on the side, also expressed his thoughts on food.
In fact, it's really not an expensive dish, it's cold salad and wheat vegetables. I don't know why this girl is so good for taste, relying on her side has been eaten up a corner.
This can be regarded as the essential difference between her and Zheng Xiujing and Jennifer, these two are pure carnivores, and a bunch of small bones have been placed on the side of the bowl.
This New Year's dinner is quite happy, especially the three little guys, who really have a great appetite. Liu Anran also "took care" of Tang Shenshen, and vigorously put vegetables on her plate.
It was enough to choke Tang deeply, although he was not picky, but the amount of food was really not big. Now the plates have begun to be built, and this goods are still being clamped. This is Chi Guoguo's revenge on himself, why is he so careful.
Liu Anran really wanted to trick her, and in the end, seeing that she couldn't eat it, she dragged her food plate over to clean it for her, so as not to waste it.
It's just that he was happy a little early, and he also underestimated Tang Daniu's revenge. The people were full, and then they took chopsticks and began to help Liu Anran stack the mountain, so that the two food plates in front of him were also full, and the three little guys stared at them.