Chapter 255: Red Eyes
"I'll come first, give it to me. Pen & Fun & Pavilion www.biquge.info"
"I came first, give it to me first." They squeezed and quarreled, for they were afraid that they would not be able to share themselves.
Liu Huaxuan on the side couldn't stand it anymore, so he shouted loudly: "Everyone, don't squeeze it, if it is squeezed again, then I won't be divided." But one thing, you'll all get your share. ”
When everyone heard her say this, they didn't dare to squeeze it, for fear that she would not be separated. If I get this meat today, won't I be able to open the meat?
This scene was finally quiet and orderly, and Liu Huaxuan and Yu'er Ye looked at this scene and smiled.
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In the old mansion, Liu He and Liu Li looked at the passers-by who kept walking in the direction where Liu Huaxuan's house was located. A trace of doubt appeared on his face, so he stepped forward and pulled a woman and said, "Aunt Tieniu, what's wrong with you?"
"Aunt He, don't you know, this Ye family's wolf meat will be gone, if you go late, there will be no more." After the Iron Bull Aunt finished speaking, she left.
Wolf meat? The Ye family? Here's what's going on.
"Second daughter-in-law, do you know what's going on?" Liu He turned around and looked at Liu Li who was standing behind him and said coldly. Now she herself is still dissatisfied with this Liu Li clan.
Liu Li also knew that his mother-in-law was already dissatisfied with him, so he didn't dare to make another mistake, so he said respectfully: "Mother, didn't it spread in this village yesterday afternoon, saying that there was a tiger and a wolf in this mountain, and the tiger belonged to Liu Huaxuan's family, and the wolf was bitten to death by the tiger, so today Liu Huaxuan's family sent wolf meat."
Liu He snorted disdainfully when he heard this. What is so good about this wolf meat that only their lowly people will eat it.
Thinking about it, Liu He's eyes couldn't help but be a little hot.
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Liu Huaxuan's house, this team is already long, and everyone has no choice but to move a long table, and then divide the team into two teams, which is much faster.
Looking at the time, Liu Huaxuan walked towards the place with many people. Because she still has to pick vegetables for Piaoxianglou, which can't be slow.
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By the time Liu Huaxuan came back from this field, this person had already finished walking. The courtyard has also been cleaned, and there is no trace of blood or fishy smell.
The three wolves have also been divided, and when they entered the kitchen, Liu Huaxuan divided the six catties of wolf meat cut off today into three points, two catties each.
After dividing it, Liu Huaxuan thought about it and cut ten catties of meat from the wolf in the space, and then divided it into five points.
These were divided between Li Zheng and several clan elders.
Looking at this meat, it's not that she doesn't want to give more, but that she is about to be suspected by others. After all, she took out three wolves.
After the division, Liu Huaxuan asked the two of them to send these meat and face baskets to Liu Dazhuan and the former master's childhood sweetheart and those clan elders.
After listening to Liu Huaxuan's instructions, the two took the meat and left.
Not long after, the two of them were already back, and Liu Huaxuan smiled when he saw this and turned to leave.
The many villagers who had received the wolf meat returned home and began to make it. Their hearts are full of joy.
And Li Zheng and the elders heard about this matter, and they were also very satisfied and relieved by Liu Huaxuan's approach.
Although she is rich now, she is still willing to take care of the villagers generously, including the last time she paid a high price to ask the people in the village to do the work.
Although this wolf meat has a little firewood, if it is sold to a restaurant, it can still be sold for more than ten or twenty taels of silver, because this wolf is not easy to hunt. So this wolf meat is not just something that can be eaten.
When it was just noon, Liu Huaxuan was afraid that they would not fry the wolf meat, so he went out in person. Because these women are all rural women, their craftsmanship is not good.
The meal has already been prepared, and now they only need to cook the food.
Liu Huaxuan instructed them to clean the wolf meat and cut it in half, each half was a catty, and boiled it with boiling water.
Then he instructed another woman to cut the pepper into small slices.
After she cleaned and cut the wolf meat in half, Liu Huaxuan put all of it into the boiling water pot and blanched it, then brought two wooden plates, poured spiritual spring water into one of the wooden plates, and scooped up half of the blanched wolf meat and put it into the spiritual spring water in the wooden plate. Let it soak inside for some time.
The other half was placed on another wooden plate, washed of blood and cut into slices.
Then he instructed some of the women to peel and wash the garlic and cut it into slices.
Another woman cleaned the pot for Liu Huaxuan and lit a fire.
After the oil pot was heated, Liu Huaxuan put in the green onions, ginger and chili peppers that they had prepared and stirred until fragrant. After the stir-fry was fragrant, Liu Huaxuan poured the wolf meat down and stir-fried. Then it is cooked with cooking wine and soy sauce and stir-fried several times, and finally salt and an appropriate amount of Lingquan water are added and stir-fried until the wolf meat is fully cooked.
After a while, the already ripe wolf meat continued to waft with a fragrance that they had never smelled before. They also want to taste it, but this is not good, this is the master's hers.
After the wolf meat is fully cooked, Liu Huaxuan adds garlic and stir-fry until it tastes good and then serves it.
The other half of the wolf meat was already almost soaked, so he fished it out and slice it.
After cutting, add soy sauce to the basin and marinate for about 10 minutes.
Ten minutes is not a long time, but it is a moment in the past. Liu Huaxuan is to burn the oil pot until it is eighty percent hot, then put the wolf meat slices into the oil pan and fry them until golden brown, and then remove and drain the oil.
There is some oil left under the pot of the original pot, and Liu Huaxuan puts the peppercorns, star anise and fennel that the women have prepared, and after they are fried to the fragrance, then add green onions, ginger, garlic, and chili peppers and stir-fry them, and then put in the wolf meat slices, vinegar, salt, soy sauce, sugar and spiritual spring water to simmer them until the wolf meat is crispy. Finally, sprinkle some pepper and put it up.
It is also good to eat more wolf meat, because this wolf meat has the effect of replenishing the five internal organs and thickening the stomach. It is very good to add chili peppers, because this chili pepper has the effect of dissipating cold in the temperature and appetizing and digesting food.
The reason for adding garlic is that garlic has the effects of insecticide, pain relief, detoxification, stagnation, and stomach. Several things are matched into this dish, which has the effects of replenishing deficiency, appetizing, and eliminating food. It is suitable for body weakness, loss of appetite and indigestion.
These medicinal uses are very good for the human body, which is quite suitable for the rain that is growing in the body. (To be continued.) )