Chapter 44: The Little One

"Bosh, welcome to Rainbow Island. Pen | fun | pavilion www. biquge。 info "Chen Fan greeted Bosh warmly as soon as he saw it.

It was rare for Bosh to see Chen Fan greet him so warmly, if it weren't for him to come over to cook, well, Bosh felt that he shouldn't think so much.

"Chen, where do I need to see the bluefin tuna roe you said? Truth be told, bluefin tuna is now an endangered species. ”

"This, you know I'm a foodie, how can I let it go when I encounter it. All I can say is that I don't deliberately sabotage. Chen Fa was a little embarrassed, he knew that Bosh was a gentleman with a bit of a moral fetish.

Chen Fan took Bosh to his villa, but fortunately, he had already pulled the bluefin tuna down with Cooper in the cold room of his villa.

Opening the door of the refrigerator room and facing a burst of cold air, Bosh easily saw the bluefin tuna lying on a cart that was being refrigerated, touched it lightly with his finger, and instantly laughed, "This bluefin tuna was very well handled when it was caught, at least there was not much loss in meat quality." It should be especially delicious if you eat it when you catch it, but unfortunately few chefs can come across such an opportunity. ”

Bosh is right, tuna is not easy to catch in the first place, not to mention that they are elusive, even if they find that with the speed of tuna, it is difficult to catch it. If you use high-tech fishing, you run the risk of being invited by the local government to talk. In general, if you are just fishing, you may not be able to catch tuna for a few years without luck, let alone bluefin tuna. Of course, if you say that you are farmed, I haven't said it, there is still a slight difference between artificial and wild meat, and for those who come to eat, this slight difference is often the reason why they refuse to breed tuna and spend a lot of effort to get enough of wild tuna.

Bosh shook his head again, "It's a pity, it looks like this bluefin tuna is only more than 70KG, which is a little guy." ”

Little one, little one, little one! Chen Fan repeated three times in his heart, looking at the bluefin tuna that was not much smaller than himself, he couldn't think of it with the little guy.

"Bosh, it's up to you today." Chen Fan looked at the bluefin tuna in front of him and instantly drooled a little, he had eaten one salmon at most in China, and it was all ordinary goods. I've heard for a long time that the best sashimi is of course the most delicious tuna, and the bluefin tuna is the most delicious.

"Don't worry, I haven't made bluefin tuna in a long time." Bosh was also a little excited, since most of the bluefin tuna will be auctioned in Japan, where it is often possible to fetch a good price. Moreover, Bosh used to help at home like a Western restaurant, but the demand for sashimi was relatively small, and the most contact was with beef, foie gras and caviar and other mainstream Western ingredients.

Chen Fan and Bosh chatted while pushing the cart outside, and Bosh's eyes lit up when he entered the villa kitchen, "Chen, I didn't expect your villa to be so well-equipped, and you are really a foodie." ”

"Haha, Bosh, you're wrong. These things were left by my grandmother, and I don't know how to use many things. For me, the toaster I use the most. Chen Fan shrugged his shoulders helplessly, to be honest, Chen Fan's cooking skills are very bad, very bad. Normally, apart from the toaster, he would fry an egg once in a while, and at most he would cook some noodles in a small pot. Usually when eating, I usually go to Li Mei's place to eat, and everyone else is about the same, except for Arthur, who can barbecue, basically doesn't know how to cook. Relatively speaking, Li Mei is much better, although many places tend to Western culture, but some things are still very traditional to her, such as traditional Chinese women's embroidery and cooking, thanks to the teachings of Chen Fan's grandmother. Otherwise, Chen Fan is estimated to buy a few boxes of braised beef and Laotan sauerkraut online.

Chen Fan pointed to the refrigerator and said, "There are some materials I bought from the supermarket before, you can see what you use, there are some wild vegetables picked on the island over there, I don't know if you can eat them, some Chinese employees brought them to me." ”

Open the refrigerator Bosh looked at it and shook his head, it was all ordinary ingredients, not interesting. In addition to the chef's superb cooking skills, a good ingredient also needs excellent ingredients, and it is really difficult to make the taste of a high-end restaurant with ordinary ingredients from the bad street. Some people say that a top chef should have the ability to turn rotten into magic, well, those are all in the cartoon, of course, if you like to eat all kinds of harmful seasonings, then you can easily concoct your favorite 'industrial delicious'.

Then when he glanced at the vegetables that were casually thrown in the basket by Chen Fan, Bosh's eyes lit up, "These vegetables are okay, they are full of moisture, the color is also very positive, and the aroma of the vegetables is also very fragrant, they are good ingredients!" ”

"Huh~" Bosh exclaimed, then crouched in the corner and looked at a 'rotten potato'. Then Bosh picked up the 'rotten potato' and sniffed it fiercely, "Chen, truffle, this is a top-notch truffle." Such a good thing is actually you still in this place! "Bosh almost cursed, you said that the vegetables were on the ground, but the truffles 。。。。。。。 This thing is more precious than gold, and it was thrown in a corner like this.

Chen Fan was a little embarrassed: "That one was brought back by the big boss who didn't know where to bring it from." ”

"Big boss?" Bosh was a little puzzled, he had understood before, Chen Fan should be the master here, right, how could there be a big boss again.

"That's the bird I raised." Chen Fan touched his chin and said.

。。。。。。

Bosh was silent for a moment, "What a lucky fellow, how come I don't have such a bird." ”

Bosh is almost paralyzed by a lucky guy like Chen Fan, 'Gem Wagyu', 'Bluefin Tuna', and now 'Premium Truffle', even if it is a Michelin star, it may not be possible to have these things at any time.

"Is there any beef that was last aged?" Bosh asked, since there were so many top-quality ingredients, he was ready to make a delicious meal.

"Maturation? If you're talking about the beef you brought last time, there's a lot more, and in the refrigerator, you can find it yourself. I don't think I know about this kitchen yet. Chen Fan said casually.

"Alright, you go out, I don't need a helper." Bosh immediately started to rush people, and some of the top chefs really don't like unprofessional people to watch them cook, not only because they want a comfortable cooking environment, but also because they are stolen. Bosh knew that Chen Fan's temper was not too polite, and Bosh was like a different person in the kitchen.

"Okay, okay, you have the final say in the kitchen, master, I'll go first." Chen Fan couldn't wait to get out of here.

"By the way, you see you have a very high-end refrigerator here that can control the temperature and humidity, just enough to use to age tuna. There's too much meat in this fish, I'll help you get some of it. Bosh reminded Chen Fan.

Chen Fan licked his lips, he had eaten the sour beef from Bosh last time, that flavor! The taste is simply strong if it weren t for the fact that he didn t know how to make chen fan was afraid of wasting good things and eating all the processed beef early, where could he stay until now bosh is still there.

"Can aged tuna have a stronger flavor?" Chen Fan asked.

Bosh nodded: "Not only will the taste be stronger, but the flavor will be a little different, in my opinion, it will indeed be a lot more delicious." The meat will also be softer, and it will be even more delicious if you make sashimi and sushi. Bosh nodded.

"Hey, hey, as long as it's delicious, you can handle it anyway." Chen Fan laughed and ran out quickly.