018 Victory without waves
"Unparalleled beauty!" The judges looked at the winged phoenix in front of them, and felt such a beautiful flame dish for the first time, but they also had doubts and said: "Just from the appearance, it is already the most beautiful work I have ever seen, there is no one!" ”
"Thank you. Pen Fun Pavilion www.biquge.info" Tian Chukai nodded in thanks, and then introduced before the judges tasted it, "Don't doubt it, this is indeed Chinese cuisine. The cuisine of Chinese cuisine refers to a set of self-contained cooking techniques and flavors that have been formed over a long period of time due to differences in climate, geography, history, products and food customs in a certain area, and have been recognized by all parts of the country. The main ingredient used in this Crystal Phoenix dish is bean sprouts, and the sake I sprayed on it is also my own Chinese baigan, which was originally cooked in the form of a steamer, but later it was made in the form of a steamer to block the flavor of the ingredients and create an internal airflow that can raise the whole bean sprouts. ”
"The simplest flame dish is egg fried rice, and the point of egg fried rice is to see if the chef can use the flame to stir-fry the delicious rice and eggs, and bean sprouts and phoenix are also things that have existed in China since ancient times."
In fact, Chinese cuisine is not limited to forms and regions, and Chinese people can cook Chinese cuisine wherever they are in China.
The judges nodded, and the rest of the judges couldn't wait, and shouted to Tian Zhongqiu: "Hurry up and let my phoenix get up!" I can't wait! ”
Tian Zhongqiu smiled at the judge in front of him who was about to taste it and said, "Please wait a minute, can you wait until these five phoenixes are up before eating?" I think it will be more beautiful when all five phoenixes stand up. ”
"That's true, so please light the fire." The rest of the judges all thought so, looking at the phoenix on the table with wings looking at the sky, and feeling that if the five of them were together, it would definitely be even more shocking.
A female judge is always not immune to such beautiful things, and said to Tian Zhongqiu: "Can you give me that bottle to use, and I will make it fly myself?" ”
"I'm afraid this won't work, this dish actually doesn't have high requirements for ingredients, it's just a little troublesome, and the most important thing is the placement of ingredients and the position between each other, as well as the spray direction of this spray bottle, I am actually using the power of the spray bottle to constantly adjust the balance of the phoenix, otherwise the phoenix will easily fall." Tian Zhongqiu shook his head and explained the reason to the female judges.
The other party is not only a female judge, but also a female examiner, and a member of the school's halberd committee, maybe he will meet him in the future, so Tian Zhongqiu patiently explained.
"That's true, it's my rudeness. There are so many things to pay attention to in order to complete this series of changes and make the dishes move on their own. The female judge is also a knowledgeable person, and she also realized the degree of difficulty in this, so she just sighed regretfully and did not say anything more.
Tian Zhongqiu didn't say anything, showed an apologetic smile, and then walked to the side and served the other three judges' phoenixes a flame meal.
When heating up for the female judge who spoke just now, Tian Zhongqiu shook the spray bottle in his hand slightly, this time it was not the same as the action just now, but it was also more difficult, so Tian Zhongqiu was very serious and very careful to pay attention to the flame and the phoenix in the flame.
It is said that men who are serious are the most handsome, and Tian Zhongqiu is also very handsome when he is serious, looking at each other can have an appetite and eat a few more bowls of rice.
But now no one looks at Tian Zhongqiu......
Everyone watched as the last phoenix got up, and this last phoenix was not the same as the previous one.
The phoenix is still the same phoenix, whether it is bean sprouts or peppers and the slices of meat at the feet, they are the same as the rest of the phoenixes, there is no difference, and what makes everyone feel different is the flame!
Tian Zhongqiu made the flames on the phoenix's body move through the swinging spray bottle, and through the strong or weak flame spray, the flames around the phoenix rotated, although it was only a slight rotation, but it gave people a completely different feeling, and there was an idea of being auspicious in the fire.
What Tanakami had to do was not to let the flame spin, but to put it out.
The phoenix on the plate slowly stood up, and its wings began to stretch, and at this time, Tian Zhongqiu also quickly moved the spray in his hand, allowing the spinning flames to slowly fly into the air in a spiral, disappearing from the phoenix's head.
It's not very good to say, but when you feel the harmony between this flame and the phoenix, what you can feel is a shock, and it feels like the phoenix in front of you is real.
"It's done, please try it." Tian Zhongqiu breathed a sigh of relief, but it was not safe yet, "Please eat from top to bottom." ”
Platter, this kind of thing, when eating, will try to keep the original state, so that the beauty can be maintained as much as possible to the end, several judges are also senior food lovers, and they are also very aware of this, and they all start tasting from top to bottom in accordance with Tian Zhongqiu's requirements.
"Phoenix Crystal! It's like a crystal, and the whole body is shining! ”
"It's only made of bean sprouts, but it's amazing to be able to make such an exaggerated look and make the phoenix move on its own!"
"It looks so beautiful!"
At this time, the audience in the audience also felt that it was worth coming this time, and to be able to see such a shocking dish, just because of the appearance of the dish, it could already be put on the table as a signature dish.
The judges also used the chopsticks placed by Tian Zhongqiu to move, but everyone started from behind the phoenix, and did not move their heads and wings, and they were very careful when moving the chopsticks, for fear of alarming this dish like a work of art.
Creak......
After the judges bit down, the first thing was a crisp sound, the crisp bean sprouts were bitten off by the teeth, and the sound was transmitted to the arena through the microphone on the side, which made everyone feel the crisp taste of the bean sprouts, and one by one they also had the urge to eat.
"Heavenly ...... Oh, my God! This light and fresh taste! After eating all the bean sprouts in one bite, the judges showed a sigh of satisfaction and shock, "There is no muddy smell, and the taste in the mouth is so crisp and delicious!" ”
Tian Chuqiu timely explained: "I took out the roots and shoots that affect the taste of the bean sprouts, so that the freshness of the bean sprouts reached a unique and superior flavor. ”
Several judges nodded, and then continued to eat in large gulps, the crunchy texture and vibration constantly seduced the appetite in their hearts, and the refreshing bean sprouts and equally crisp bell peppers creaked when they were put in their mouths and chewed.
The water shaken out of the bean sprouts also has a sweet flavor that purifies everyone's hearts.
In front of this phoenix that shines like crystal, everyone's hearts have also been reborn and purified.
There are no exaggerated expressions, and there are no out-of-the-ordinary actions, and this dish no longer needs those exaggerated acting skills.
There are no high-quality ingredients, and there is no need for any high-quality seasonings, its ingredients are all ordinary materials, and what is lacking is just a special chef.
Looking at the judges who had eaten all the phoenix crystals, Tian Zhongqiu stepped aside and waited for the results of this halberd.
Miyoko Hojo also served her dish before the end of the competition, a modified dry-roasted rock carp.
The normal dry-roasted rock carp is fried and fired with the special rock carp and pork of the Sichuan River, which is a treasure in the Sichuan banquet dishes, the color of the finished dish is golden and yellow with red and bright, the fish meat is tight and delicate, and the taste is fresh and fragrant and slightly spicy.
In order to enhance the original taste, Miyoko Hojo used local fish instead, and the seasoning and soup were improved.
"Alright, that's it!" After several judges had finished tasting the food, the host shouted, "Now please vote on the judges!" ”
Several judges already have answers, not just a few judges, except for Miyoko Hojo, who still has some hope, the rest of the people already have basic judgments.
After the judges pressed the button next to the table, the votes were quickly counted.
As a result, it was already doomed.
In these years, the sun still often comes out of the east.
"The results of the competition are in! Five to zero! The winner of this halberd is Tian Zhongqiu! (To be continued.) )