Back in the cave, Ji Ji and Tong Duoduo moved all the things on the cart in, except for the pearls in the bedroom, and the rest were directly moved to the patio first. Pen, fun, pavilion www. biquge。 infoFor lunch, the two of them simply grilled jerky, and Tong Duoduo made soup with seaweed and eggs.

After eating and drinking, Tong Duoduo remembered that he was going to stew chicken soup at night, so he grabbed a handful of dried mushrooms and soaked them in water, and then followed Ji Ji to go to several other traps to check.

When the two of them came back, it was still early, but the day's harvest was a little unsatisfactory, only a thin donkey, two rabbits, and a pheasant. There are also their own pheasants that have not been handled.

"One more pheasant is just right, and you can make another call to eat the flower chicken." This kind of harvest is the least since I met Ji Ji, but it is normal for Tong Duoduo.

In the cold season, most of the prey in the forest shrinks up, and they are reluctant to come out until they are hungry. The large animals that can come out are not only more ferocious, but they also don't have much meat on them. It's still the hot season, and the prey is still fat.

"Let me go then."

To make a flower chicken, he had to go outside to get it in the mud, so Ji Ji naturally took the "task".

"Okay, let's pack these things up together, and it just so happens that there is fresh donkey meat today, so we will eat donkey meat hot pot. When the time comes, use chicken soup as the soup base, and then blanch some cabbage and call the flower chicken, which is also considered a hearty meal. ”

Tong Duoduo thought that he hadn't eaten hot pot for a long time, and suddenly wanted to eat it. The important thing to eat hot pot is to adjust the dipping sauce, but fortunately, there is ginger, garlic, peppercorns, and vinegar are barely enough.

Ji Ji nodded, his hands began to get busy, he followed Tong Duoduo's instructions, first carried most of the cabbage to the warehouse above in batches for storage, and covered with dry dry grass. Then take out the processed sea fish and hang it to dry, then wash the storage box and pour dripping water. Finally, the skins are processed.

Tong Duoduo herself was not idle, she first left the pieces of meat to be eaten in the evening and the next morning, and then pickled the excess prey and made it into jerky.

After doing this, she began to pry up the pearl oysters, she took three storage boxes to separate the pearls, shells, and shells that had been pried open, and when the boxes for the shells were full, she stopped, took the boxes to the bath and began to clean the shells, and after washing them, they were upside down one by one......

Tong Duoduo smuggled the pearl oyster out of the space while prying, and at the same time secretly put away some of the pry pearls and washed shells.

The two of them were busy until it began to get dark. Ji Ji hugged a bundle of branches and took the unprocessed pheasant to go outside to make a flower chicken. Tong Duoduo put down the pearl oyster that had not been pried and began to prepare.

It must have been dark when we were eating, and it would be very cold outside the patio, so she set up a fire in the bedroom, set up a simple stove, and set up a conch pot to start boiling the bottom of the mushroom chicken soup.

In the patio, Tong Duoduo began to prepare the dipping sauce, she first dug a spoonful of oil to melt the peppercorns, and waited for the aroma of the peppercorns to be forced out before taking a wooden spatula to get the peppercorns out little by little - so that the fragrant chili oil came out of the oven.

Once she had chili oil, she mixed the other seasonings and made two dips, spicy and non-spicy. After doing this, she took half a cabbage and washed it, and began to slice donkey meat again. She took the pearl oyster shells as a plate, and the donkey meat was very thinly sliced, and each plate of donkey meat was stacked high, and the whole twenty trays were stacked on top of each other in a clean, medium-sized storage box, until the box could not fit until the box could not fit enough.

When she finished doing this, Ji Ji had already come in with a flower chicken, she beckoned him to bring the things into the bedroom together, and the two of them first filled a bowl of chicken soup, and then added water and put the cabbage down.

When the chicken soup is finished and the bottom of the pot boils again, the two of them begin to scald the donkey meat and eat, the thin slices of meat are held with chopsticks, scalded in boiling water for a short time, and then put into the dipping sauce and put it in the mouth, the taste is so beautiful that people want to swallow it with their tongues.

The first time Ji Ji tried this way of eating, he only tried the taste of a piece of donkey meat, and his eyes lit up, and he just buried his head in eating donkey meat hard, and never touched anything else. Tong Duoduo laughed when she saw it, and felt that it was rare to see that he still retained the picky eating side of a child when he looked at Ji Ji at this time--very cute.

To say that Tong Duoduo's impression of Ji Ji is that he feels too young from his appearance at the beginning, and he is afraid that he will be immature and may commit the "middle two diseases". Later, the more she got along, the more she realized how redundant and ridiculous she was afraid of Ji Ji's fear of committing the "middle two disease".

Therefore, people still have to get along for a period of time to know what the other person is like. Anyway, in her eyes, Ji Ji is already more and more pleasing to the eye.

I have heard a saying before: people are divided into three classes, and the superior ones have the ability to have no temper; Middle-class people have the ability to have tempers; Inferior people are incapable of tempers.

In her opinion, Ji Ji is a typical "superior person" who has the ability and no temper, and his carefulness and patience are not only reflected in hunting, but infiltrated into the bits and pieces of daily life.

When hunting, Tong Duoduo found that Ji Ji's jungle life experience was really not comparable to her, a half-ass. He is very familiar with the habits of various animals, and can often judge their whereabouts based on the various traces left by various animals, such as footprints, feces, etc., so as to find prey.

You must know that most of the animals in the jungle actually have a natural tendency to hide their tracks, so a good hunter often has to be careful and patient.

And in daily life, it is normal for two people to live together, and many habits are different. After all, one of the two people is from modern society, and the other is a native "primitive person". The problem is that it has been imperceptibly since childhood, and many habits have been integrated into the bones and become accustomed to it. It's not something that can be changed just by saying it's changed.

So the run-in is very important. How many couples have lived together for many years in modern times and have not been able to get along, and what often causes disputes is the small details of life.

At this point, Tong Duoduo found that he had no problem with Ji Ji at all. Of course, she didn't fail to find out that a big reason for this "no problem" came from Ji Ji's unconditional accommodation to her, and she was not impatient.

For example, washing hands, children in modern kindergartens know that "wash hands before eating and after using the toilet", but Ji Ji obviously does not have this awareness. At first, although he would obediently and obediently wash his hands frequently under her urging, he could naturally forget about her wrong eyes.

Tong Duoduo observed several times and found that his forgetting was not intentional, because he would often remember it halfway after forgetting, and then hurriedly get up and run to wash his hands and come back, and secretly observe the changes in her face with a flushed face.