Chapter 180: Yu Mengying's success rate

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Other people who watched the excitement also looked at it, for them, the price of golden fried rice is not expensive, but what about the quality? Although the promotional pictures are very good-looking, shiny, but, who doesn't know such a truth, the picture is for reference only, please refer to the real thing, just like those instant noodles, what braised beef noodles, spicy beef noodles, the pictures are more attractive than the other, but in fact? Who wants to eat instant noodles for a single meal? No one.

If their golden fried rice is really as shown in the picture, even if it is a little worse than the picture, it is acceptable, if it is just the kind of fried rice for ten yuan a piece from the roadside stall outside, then I can only apologize, although a few samples have just been launched, but the sample is a sample after all, far less shocking than the real thing, so they are not in a hurry to order, but to see how others are eating, anyway, there are many places in the hall, and no one will urge you, and there is also air conditioning, if it is not delicious, they will not buy it, just come here to enjoy the coolness.

In anticipation of everyone, the first customer to buy the golden fried rice opened the lid of his own, and the fragrance suddenly escaped.

How it tastes, everyone still doesn't know, just look at this set of tableware, it's still quite tall, compared to the general kind of fried rice that is served with disposable tableware, so strong that I don't know where it is.

The first customer to buy the golden fried rice was a girl, she came to see the publicity nearby, and she made an appointment with the other two friends to come and try it, but the other two girls didn't come temporarily, let her taste it first, originally she didn't want to come alone, but because the place where she went to work was near here, besides, she was tired of eating near here, thinking that it was close anyway, so let's try it, after all, just looking at the picture, it's still very tempting.

She didn't seem to see everyone's expectations, after uncovering the lid, she looked at the plating, felt very good, very exquisite, I have to say, just this trick, it makes people appetite, after all, many restaurants plating, really can't stand it, so, she first took out her mobile phone, took a photo, sent it to the circle of friends, and then sent it to the two friends who didn't come, and then moved the chopsticks.

For this girl's behavior of taking pictures before eating, onlookers have the idea of going up and moving the fork to put the plate, Nima, take pictures after eating, and can't eat without taking pictures? However, this was just a small episode after all, and it passed quickly, and the girl finally stuttered.

When the girl finished eating it in one bite, many curious people couldn't help but ask, is it delicious?

However, the girl didn't answer them, one bite after another, and didn't have time to answer them at all, as if she was telling them with her own actions whether this golden fried rice was good or not.

At this time, other guests who ordered food, the golden fried rice was also served, and then, there was a sound of eating one after another in the restaurant, and there were originally wait-and-see attitudes, and there were some people who just held the mind of receiving small gifts, seeing this scene, their appetite increased greatly for a while, and their stomachs were also very angry, and they ordered a golden fried rice.

Yang Fei in the back kitchen, when he saw the demand slowly increasing, he was naturally happy, but at the same time, he was also a little depressed, the depressed place was that the demand was large, and his success rate was still about one-third, it was obvious that the supply exceeded demand, as for shoddy, Yang Fei did not think about this problem, the fried rice that did not meet the standard, Yang Fei was all over again, this is the first day of trial operation, the first day was shoddy, not to mention that it is not conducive to the improvement of his cooking skills, but also not conducive to his own reputation, to do a restaurant, is to do word of mouth, If the next time a guest comes to eat, they find that the taste is different, or it has deteriorated, they will naturally not come to the door again, which is undoubtedly self-destructing.

Yang Fei took the time to look at Yu Mengying's fried rice, and then he was even more depressed, because he found that Yu Mengying's success rate at this time was able to reach a quarter, although it was a little worse than himself, but it was not much worse, think about how long he had been practicing at the beginning?

It took me almost a day.,There's a recipe to help.,There's a serious zombie face on the side to guide.,Although the zombie face didn't say anything crucial.,But it's definitely not a small help to yourself.,But what? How long has Yu Mengying been practicing? It's just a few hours, just watch yourself do it a few times, you can achieve a quarter of the success rate, it seems that improving the success rate is also a matter of minutes, it's really more people than people have to die, and goods have to be thrown away.

Depressed at the same time, Yang Fei was also a little happy, after all, Yu Mengying can make finished products, and can also relieve his own pressure, Yang Fei tasted the golden fried rice made by Yu Mengying, and the taste is the same as that made by himself, of course, there is still a slight difference, after all, there are no two identical leaves at this time, and this slight difference does not affect the taste, it can still be scored 100 points.

The success rate is only a quarter, Yu Mengying is still a little disappointed, she is a strong person, and she is also a perfectionist, she hopes that her success rate is 100%, so she has been working hard.

But when she heard that her fried rice could also be served on the table, Yu Mengying was still very excited, she had never had much confidence in her cooking skills, otherwise she would not come over early in the morning to practice her cooking skills, and now the fried rice she made can be served on the table, which is also a recognition of her cooking skills, although these are all taught to her by Yang Fei, but she is still very happy, and she has confidence, and at the same time, she is more serious.

Because of Yang Fei's high standards, strict requirements, and the principle of not being afraid of waste, the success rate is only three or four percent, which also leads to the speed of serving the food will not be very fast, although there are two people in the fried rice, but compared with the speed of ordering, it is still a lot worse, and the customers who can't wait for the fried rice are naturally unhappy, and they urge the waiters to serve the food quickly.

The customers who didn't get the fried rice, the emotions became bigger and bigger, and in the end, Tang Lai had to stand up, but he knew how high the success rate was, it was simply miserable, when preparing the materials yesterday, the original plan was to make 100 servings, but in the end, 500 servings of materials were prepared, what was the more than 400 copies? Isn't it just for Yang Fei to practice his craft?

Think about it, this is also a cheat, perfectionism kills people, sometimes it is completely acceptable, but Yang Fei has to insist on high standards, and Tang Lai has no choice, alas, it is all tears when you talk too much. (To be continued.) Mobile phone users, please browse and read, a better reading experience.