Chapter 130: Atmosphere
"This one is grilled and tastes good. Pen? Interesting? Pavilion wWw. biquge。 info" Cheng Qijia said to Qin Li with a smile on the side.
Yuan Tian pursed her lips and looked at Qin Li with some disgust. A girl's family actually loves to eat this.
Gu Xiaobei ran over and shouted to them: "This old man, have you washed it for a long time?" It's time to grill the meat. ”
"The dirt in this lamb's belly has to be scraped off little by little, so it's so slow to wash." Qin Li put the washed sheep water into the basin, and Cheng Qijia hurriedly came over to pick it up.
At noon at the end of September, although the sun was shining, the cool breeze in the valley blew, and I didn't feel panicked, but very comfortable.
Several people sat around a large piece of green canvas, Shen Heng was in charge of grilling meat, Lu Zhanguo was grilling fish, and Cheng Qijia cut the sheep into the water and put it on the red willow branch to prepare for a while.
Gu Xiaobei looked at Lu Zhan Guo as if by magic, and took out a bag of Huaniu apples and a few large plates from the trunk. Surprised, he took the apple, went to the river, washed it, put it on a plate, and served it to everyone.
The lamb chops grilled by Shen Heng are really at the master level, a whole rib is worn on the red willow branch, the surface of the meat is golden and crispy, but the inside is tender and juicy.
Gu Xiaobei took a bite and sighed, this sheep really grew up drinking mountain spring water and eating organic grass, the meat is fresh and tender, and the fishy smell is not heavy, it is really delicious.
Several children each held a lamb rib and sat on the side and devoured it.
Lu Zhanguo's fish was also grilled, put it on a large plate, and went to bring the marching pot stewed on cow dung, scooped the broth in an enamel jar, poured it into each jar, and gave each person a jar of mutton soup, and the mutton soup was sprinkled with a layer of wild shallots dug up by Li Fengmei, which was immediately full of fresh fragrance.
Qin Li was worried about eating lamb's belly, and couldn't wait to take the pot of mutton soup and ran to Cheng Qi's house: "When will it be good." ”
"This one needs to be roasted a little more, and it will taste a little better." Cheng Qijia said as he flipped through the meat skewers.
"Oh, then you put more chili noodles." Qin Li handed the mutton soup to Cheng Qi's family and did not forget to tell him.
"Okay, you go over and wait, the fire is hot here." Cheng Qijia looked at Qin Li warmly and said.
"It's okay, I'll bake some skewers." Qin Li squatted down, picked up a handful of raw meat skewers, and placed them on the stone trough one by one.
Lu Zhan Guo made a pair of chopsticks with two red willow branches, handed them to Gu Xiaobei, and asked Gu Xiaobei to eat the fish. I also pinched off the pasted places.
The wild carp in the river is delicate, and the roast heat of the land and country countries is just right. Gu Xiaobei tasted it and couldn't help but say, "In the future, if you are no longer a soldier, we can open a grilled fish restaurant." Business is certainly not bad, either. ”
Lu Zhan Guo was a little crying and laughing, the difference between the two professions is a bit far.
Yuan Tian looked at the two people who were interacting warmly and complainingly, got up and walked towards Shen Heng with the mutton soup.
Li Fengmei watched the children on the side, telling them to eat slowly, and then telling them not to drink the water in the river for a while, so as not to have a stomachache.
Gu Xiaobei looked at the children with a smile, and then looked at the man sitting beside her, helping her pick up the fish bones, and felt that the atmosphere was very good and happy.
Shen Heng grilled another large plate of meat skewers and brought it over and sat down.
Here, Cheng Qi's family also roasted lamb tripe, sheep intestines, and lamb liver.
Qin Li took a string of lamb liver and handed it to Gu Xiaobei: "Come, taste it, I'll bake it." ”
"Is it cooked?" Gu Xiaobei took it suspiciously, this roast lamb liver is the most test level, if you don't pay attention to it, you are either old, or it is pasty on the outside, and it is still raw inside.
Gu Xiaobei took a bite in disbelief, the outside was crispy, and the inside was delicate, "Yes, you can still do this craft." ”
Qin Li smiled and pointed to the Cheng Qi family next to her: "It was mainly the Cheng Qi family who pointed out." It's not allowed. ”
Gu Xiaobei saw that the two of them were getting along harmoniously, and suddenly a thought flashed through him, Qin Li and Cheng Qi's family were also quite compatible.
Yuan Tian followed again, sat in the empty seat between Shen Heng and Cheng Qi's house, and said to Cheng Qi's family with a smile: "You barbecue is so good, did you learn it in E country?" ”
"No, the barbecue of country E likes to put thyme, coriander, and black pepper. In this way, the flavor of the meat itself is lost. I learned this from veterans in wilderness survival training. Cheng Qijia replied politely and detachedly.
Lu Zhan Guo and Shen Heng glanced at each other, without saying a word, several children shouted that they were full, and Li Fengmei took them to the river to wash their hands.
When Gu Xiaobei saw Yuan Tian coming, he took a small sip of mutton soup in a jar, and thought: Today, this Yuan Tian seems to like to go around Cheng Qi's house very much.
Yuan Tian also noticed that the Cheng Qi family was alienated from him, and he felt a little unhappy.
In the middle of the afternoon, there was still a pile of roasted meat, and stewed meat in the pot. When you are hungry for meat, you think you can eat a cow, but you really put a pile of meat in front of you, but you find that you can't eat it without a few bites.
Cheng Qijia and Shen Heng dug a pit to bury all the ashes of the fire left, and then stacked the excess firewood by the river. Packing up, Shen Heng suggested that everyone walk around, digest it and then go back.
"I don't want to move, I'll wait for you." Yuan Tian was really not interested in moving.
"Alright then, you sit here, and we'll go around the river and come back." Shen Heng confessed.
A couple of children are fishing in shallow water. Gu Xiaobei was also interested, and ran away with Qin Li.
Lu Zhanguo, Shen Heng, and Cheng Qi's family watched a few screaming and catching fish on the shore.
Shen Heng was silent for a while before saying, "Obviously, I came here today for the Qi family." ”
"They're in a hurry now because our planned military exercise in September has been postponed." Lu Zhan Guo said.
Cheng Qijia's warm face rarely showed a serious look: "Today, Yuan Tian did take the initiative to talk to me about the topic of country E several times. ”
Lu Zhan Guo looked at the few people who were fishing in the water, and said in a deep voice: "I'm afraid they will also fish in troubled waters." ”
Shen Heng lit a cigarette: "Now the only one who can muddy this water is Gao Dalin." It turned out that these were all chess pieces, and the black hand behind the scenes was afraid that he would not be able to hold it back, so he shot it himself. ”
Lu Zhan Guo nodded: "You tell Jin Cheng to be careful lately." ”
Gu Xiaobei and a few people pulled their pants to catch fish in the shallow water area of the river, and they obviously saw the fish swimming under their noses, and they couldn't catch it when they chased and intercepted them. All of them were anxious and chirping.
It wasn't until Shen Heng shouted on the shore that a few people went ashore in disappointment, put on their shoes and prepared to go home.
Seeing that there was still a pot of meat left, the sheep's head and sheep's hooves were not cleaned up. Gu Xiaobei was embarrassed and said, "There are so many left, I can't finish eating when I go back." ”
"You and Fengmei will take some home in a while, and the rest will be sent to the cooking class in the camp." Lu Zhan Guo said as he brought the meat to the trunk.
When I arrived at the gate of the troops, it was just dark. Shen Heng sent people to the door of the army and prepared to return to T City overnight.
As soon as Qin Li heard this, she said to Gu Xiaobei: "It just so happens that I will also go back to T City, so I won't live in your house." ”
Shen Heng knew that Qin Li was the little girl in Jincheng's mouth, but looking at today's situation, this Cheng Qi family seemed to have a little bit of meaning to Qin Li. Go back and stimulate the kid in Jincheng and make him stubborn again.
Gu Xiaobei nodded, watched Qin Li climb into the back seat of Shen Heng's car, and turned his head to find that Cheng Qi's family was looking at Qin Li's back stupidly.
sighed in her heart, the most bitter feeling in the world is afraid that when you like her, she already has him in her heart!