Chapter 85: Fish Ball Soup

After Yang Yun and her grandfather processed the chicken, they took it to boil it for nothing, and when the soup for cooking the chicken was added, some actual ingredients could be added to make a pot of delicious and nutritious soup. Pen ~ fun ~ Pavilion www.biquge.info Yang Yun threw the chicken into the pot and boiled it for nothing, let Grandma Xu help watch the fire, and took the money and ran to the Zhou butcher to buy some pork belly, as well as pig's feet, Yang Yun didn't plan to buy the pig in the water, it would be too time-consuming to wash the pig.

After Yang Yun bought meat, she went to the grocery store to buy fine white noodles, and it was not good to use black noodles to entertain guests, so Yang Yun went to Dr. Xu's house after shopping. After going back, I saw Li Dabao and they went to the river to catch fish and came back, Yang Yun bought a fishing net from the town at the beginning of the year and came back, so Li Dabao and they used the fishing net to catch fish much faster today. Yang Yun saw that there were several kinds of fish in the bucket that Yang Yong and they brought back, and the weather would warm up in spring, and the fish would come out for a walk.

Yang Yun caught two grass carp from the bucket, both of which were more than two catties, and asked Yang Yong to kill the fish, remove the fish bones and skin, and chop the fish into fish puree. There are too many fish bones, and the elderly and children are easy to get stuck, so Yang Yun is ready to make grass carp into the delicious and delicious fish ball soup in her previous life, and I believe that this soup will be very popular with everyone.

Xiaobao took Yang Xuan and they went to the back mountain to pick vegetables and came back, without Yang Yun's explanation, Xiaobao and they went to the house to move a few small stools, and sat in the courtyard to pick up vegetables. Yang Yun went to Dr. Xu's pharmacy to find a few spices for cooking, and added them to the pot of braised pig's feet, and the pig's feet were slowly marinated into a sauce of pig's feet with a charcoal stove.

Grandma Xu's white-boiled chicken that helped watch the fire was also cooked, Yang Yun scooped up the chicken and drained the water, and then cut it into small pieces when it was cold, and the soup for cooking the chicken, Yang Yun saved the soup for a while and cooked it with the fish balls into a pot of delicious soup.

Yang Yun cut the ginger and green onion into shreds, rinse them with boiling water to make ginger and green onion water, and when it is cold, add them to the fish puree to taste, which can remove the fishy smell of the fish. Yang Yong quickly chopped the fish into a puree, and Yang Yun used a large basin to fill the fish puree, adding egg whites, salt, pepper, and a small amount of sesame oil to the fish puree and stirring well. Yang Yun added the ginger and shallot water that had been soaked to the fish paste and stirred.

Pay attention when adding green onion and ginger water to the fish puree, stir in one direction while pouring, the fish puree is not like pork, it will not absorb water, and you can add it slowly. According to the consistency of the fish puree, Yang Yun added a little starch and stirred evenly. Finally, the fish puree is stirred evenly to adjust the flavor, then the meat is picked up by hand, and the fish puree is squeezed out from the tiger's mouth to form round fish balls, and then scooped into the boiling chicken broth with a spoon.

Yang Yun put a small amount of shredded ginger and green onions in the pot with chicken soup in advance, and the fish balls in the pot were quickly cooked with a spoon. Yang Yun looked at the emerald green vegetables in the pot, and there were round white and fat fish balls floating, which looked very appetizing. The beauty of the chicken soup and the freshness of the fish balls, so that a pot of fish ball soup with all the color and fragrance is cooked.

Yang Yun selected Xiaobao and them, cut the cleaned leeks into small pieces and put them in a basin, then added eggs and fine white noodles to the basin to make a batter, then added some salt and sesame oil to taste, after a pot of leek batter was stirred evenly, he poured oil into the pot, scooped the leek batter into the pot and fried it into an egg leek cake.

Egg and leek cake is today's staple food, Yang Yun was ruthless this time, and bought a total of five catties of fine white noodles, there are eggs and leeks at home, and the egg and leek cake are absolutely full. Yang Yun still has some yellow rice, brown rice, and corn at home, and Yang Yun doesn't plan to use it to cook, for fear that the guests will be difficult to swallow, but Yang Yun still uses yellow rice and corn to cook a pot of rotten porridge, and the children can eat porridge for a while.

Yang Yun made a pot of sweet and sour fish from a few large herrings, and the pork belly she bought back was made into braised meat, and she stir-fried two plates of green vegetables, a plate of cabbage, and a plate of field vegetables. Yang Yun counted the dishes made at noon, and wanted to see how many dishes there were? Pork knuckles in sauce, white-cut chicken, sweet and sour fish, braised pork, fish ball soup, egg and leek cake, and two green vegetables, just eight dishes.

The white-cut chicken is served with ginger, scallion oil, salt and sauce, and it is ready to serve. Yang Yun was busy in the kitchen, and Yang Yong and them were still working together, and they quickly cooked these eight dishes.

"It's so fragrant, what delicious dishes did Yun girl make today." Dr. Xu, Kong Zhongkan, and Song Ancheng walked out of the hall after talking about things.

"Grandpa Xu, I just wanted to ask you to eat, there is a dish today, I guarantee that you have never eaten it."

"Hearing you say that, Grandpa Xu can't wait to try Yun Ya's new dishes."

"You and Grandpa Kong in a while, Grandpa Song want to try more of Xiao Yun's new dishes."

"Of course, I'm afraid that the dishes cooked by Yun Yatou will not be enough for us to eat."

"Not really." The three old men all joked with Yang Yun.

"Three grandfathers, you can rest assured, Xiao Yun's cooking is absolutely full, I'm afraid that I will have to be helped to go home if I eat too much for a while."

"Haha, you girl, if it's not delicious for a while, don't say that we won't give you face."

"No, Xiao Yun came out of the horse, when did she miss it."

"Haha......" everyone in the courtyard laughed.

Yang Yun and Yang Yong helped set the dining table in the hall, and Yang Yun and the other children directly set up another table under the wisteria trellis. Yang Yun divided several dishes into three parts, Song Ancheng and Kong Zhongkan each brought a servant plus a coachman and three people, and Yang Yun also helped them set up a small table in the courtyard. There is no reason for the servant and the master to be at the same table, Yang Yun has the soul of a modern person, and he thinks it doesn't matter if he sits together, but Song Ancheng has just explained that the three of them will set up another table, and Yang Yun can't say anything.

In the hall sat Dr. Xu and the three old people, as well as Yang Yun's grandfather, and finally Dr. Xu also called Yang Yong and Li Dabao in to sit with them, Yang Yong and Li Dabao are thirteen years old this year, and it is understandable to go in to sit with them. Today, Uncle Li and they went to the town to sell vegetables, and they were not at home, and now there is Grandma Xu at the table in the courtyard, as well as Yang Yun's grandmother, and Yang Yun and their children.

Originally, Kong Tianyou wanted to ask him to sit in the hall, but Kong Tianyou was reluctant to go, he had to go with Yang Xuan, Yang Yun felt that they had played for a day, and Meng was not out of focus, and he was not away from Meng. Yang Xuan made up a lot of small animals for Kong Tianyou, and Yang Yun really admired Kong Tianyou when he looked at him.

For the children of large families, the things that they usually play with are very luxurious things for the children of the peasant families. According to Yang Yun's understanding, the children of these big families have very strict family rules, and even what to do at what time and time are well stipulated. Yang Yun feels that this is an elitist education, and such children will have a lot less happiness in their childhood.

The children liked fish balls and egg leek cakes the most, Yang Xuan and the others ate greasy, Kong Tianyou looked hungry, but he always ate gentle, which was in strong contrast to Yang Xuan's gobbling up.

"Xiaobao, Xiaoxuan, you two slow down, there are a lot of things, eat slowly and don't swallow it." The two children listened to Yang Yun's words and slowed down their eating.

"Godless, is the food delicious?" Kong Tianyou stuffed a fish ball in his mouth, a small person and a big fish ball, which made him unable to speak at all, so he could only nod to Yang Yun to indicate that it was delicious.

Everyone was very satisfied with the lunch meal. In particular, Song Ancheng and Kong Zhongkan, two old people, expressed their surprise that Yang Yun had such skills at a young age. And Dr. Xu often eats the food sent by Yang Yun, and he has long been accustomed to it.

Song Ancheng and they chatted with Dr. Xu in the hall for a long time after lunch, and they waited until the afternoon when they took the carriage back to the town, and when Kong Tianyou was about to get into the carriage, he took Yang Yun and Yang Xuan's hands reluctantly, and said that he must come to play again.

Yang Yun and the others sent Kong Tianyou away, so they went to the pharmacy at Dr. Xu's house, and took out a total of thirty-six taels of silver from selling burdock tea today. Dr. Xu divided sixteen taels of silver, and Yang Yun told Dr. Xu that the extra six taels of silver was to help him sell some sun-dried herbs at home. One or two of the silver was the extra corner material for selling burdock tea, but Yang Yun didn't say it, only said that it was the money from selling other herbs.

The Yang family and the Li family each divided ten taels of silver. Several people were busy for half a month, looking at the money they earned, and everyone's faces were beaming. Yang Yun originally had five taels of silver left in his house, but yesterday he saved Kong Tianyou and gave two more taels of silver to the two obscene uncles, and there will be three taels of silver left in the family. Fortunately, I sold burdock tea today, and I divided ten taels of silver, and now there are a total of thirteen taels of silver in the family, Yang Yun breathed a sigh of relief in her heart, otherwise there would be three taels of silver left in the family, and I don't know how to hold on until the autumn harvest.

In the past half a month, several people have been busy digging burdock vegetables, and some of the vegetables in the four acres of wasteland in the back mountain have been harvested, such as green onions and small celery, and leeks can be harvested first.

There are a lot of things cooked at noon, and there will be a lot left, Yang Yun gave some of the meat to Dr. Xu's family, and took the rest back to the Yang family, Brother Li Dabao will eat at Yang's house tonight, and Uncle Li and they will also go to Yang's house to eat when they come back in the evening, which was said last night. The burdock tea has been dug up, and then the two families will start to be busy with the wasteland, the vegetables in the back mountains can be cut and sold one after another, and the wheat fields must also be weeded and watered.

After harvesting the vegetables on the four acres of Houshan, she will start planting sweet potatoes again, and Yang Yun feels that there are always many things to do every day. In the evening, Uncle Li and Aunt Li came back, today they cut two loads of green vegetables to sell in the town, a total of 400 Wen, Yang Yun sighed in her heart, the price of vegetables is really low, leeks are only three pennies a catty, plus people who buy vegetables will like to pick and choose to practice, at least more than ten catties of greens to be wasted, green onions and small celery are also cheap, these ingredients are impossible for others to buy a few catties at a time.

Yang Yun picked Uncle Li and the others back, and half of the leftover vegetables picked by others were picked up again, in fact, many green vegetables can be eaten, but others picked them up and made a mess, the dishes are all good, some are just folded, and they are not rotten. Yang Yun picked out the good greens and cleaned them, and stir-fried a large plate of greens for the evening. The rest that can't be eaten, Yang Yun piles it in the corner, and waits for tomorrow to chop it and mix it with bran to feed the chickens. (To be continued.) )