204 jelly
Luo Yuanyuan held the big basin and unconsciously stepped back, "It's just a crayfish!" What are you doing, everyone? ā
Yaris worked hard to break through the crowd, got in, snatched the spicy crayfish in Luo Yuanyuan's hand, and smiled, "It's all mine!" ~ā
Luo Yuanyuan was stunned for a moment, then raised her hands, "I don't have anything!" ā
Qi Qingquan glared at Luo Yuanyuan, "You girl, eccentric!" ā
Luo Yuanyuan was stunned, "How can I have it!" ā
"Obviously they are all teachers, he teaches knife work, there are spiced beef, spicy crayfish, I don't have anything!"
Yaris protected his crayfish and smiled, "Didn't you learn?" Do it yourself! ā
Qi Qingquan wanted to cry without tears, "Can boiled shrimp be compared to this?" ā
Luo Yuanyuan smiled slightly, "Teacher Qi wants to learn?" Free Lessons! ā
Qi Qingquan looked at Luo Yuanyuan with a frightened expression, "You~You~You~ What are you going to do!" ā
Luo Yuanyuan grabbed Qi Qingquan's hand, dragged him to the pool, and washed his apron, "Teach you how to deal with crayfish!" ā
Qi Qingquan was entangled, not knowing whether to accept or reject. Pen @ fun @ pavilion wWw. ļ½ļ½ļ½Uļ½Eć ļ½ļ½ļ½ļ½
It's sad that Luo Yuanyuan dragged away such physical waste scum, and she didn't want to refuse it!
"This hand holds down the crayfish, the strength should be moderate, like stroking a lover's hand, neither let it break free, but also don't hurt it, this hand holds the brush, with this strength, in this direction, gently brush, feel it? It's relaxing ......"
"It's now, open your back and take out the shrimp line behind your back."
"Do you see clearly?"
"No?"
"One more time!"
Luo Yuanyuan quickly opened her back, completely took out the shrimp line behind her, turned her left hand, wiped her right hand, took out the black line on the front abdomen, and then pinched off her head.
It's a smooth and beautiful movement.
But when I got to Qi Qingquan, there were frequent situations.
The onlookers who ate melons watched Yaris's live broadcast of eating spicy crayfish, and watched the story that Qi Qingquan and crayfish had to say, and their eyes were too busy.
Really, a day of gossip and saliva!
When Qi Qingquan finally disposed of a pot of shrimp meat, Luo Yuanyuan divided it into three parts, fried it herself, and immediately stuffed the finished product into the storage space. And the two copies made by Qi Qingquan - the first one no one dared to move, including Qi Qingquan; In the second part, Qi Qingquan also stuffed it into his storage space and packed it away.
Gossip shows people, isn't it a general benefit?
Yaris bit his finger and looked at Luo Yuanyuan pitifully, "Little girl, have another one?" ā
Luo Yuanyuan nodded, "Yes, deal with that group of crayfish by yourself!" ā
Yaris grabbed one, the small brush flew, and his fingers moved lightly, although the movements were not as graceful and smooth as Luo Yuanyuan, but they were still smooth. Especially with the contrast of Qi Qingquan, this effect should not be too obvious.
But three or five crayfish became meat on the chopping board, and Yaris completely mastered the trick and became a killing machine.
Qi Qingquan immediately had the idea of bursting into tears.
Do you want to bully people like this?
It is still a pot of shrimp meat, no matter the size, size, or perfection of shape, it is not the same grade as Qi Qingquan at all.
But a pot of crayfish has become an ingredient, and someone is still unsatisfied.
Isn't this bullying!
Luo Yuanyuan cooked again, and a pot of crayfish went to Yaris again.
Yaris nodded and sent a video request to Stephen, "Old man Stephen, are you still not coming?" I ate it alone! ā
The red and bright crayfish, Stephen could feel the aroma through the bark, "I'll come over right away and leave me a few!" ā
Yaris' success inspired many people, and for a while, there was an endless stream of teachers from various departments who asked to learn how to handle crayfish.
Luo Yuanyuan asked them to line up and teach on the spot.
Then, Qi Qingquan broadcast the whole scene live.
After all, there are not many people as behemous as Yaris, and more of them are more tragic than Qi Qingquan.
Chickens fly and dogs jump!
Luo Yuanyuan sat quietly on the side, began to be a beautiful girl quietly, and ate crayfish with beautiful movements.
A thin glove on a pair of jade hands, the fingers gently pinched the tail of the crayfish and twisted it, and a piece of shrimp meat fell into the hand, and slowly put it into the cherry red mouth, an indescribable temptation.
Such a picture, how seductive and appetizing, many people speed up the pace of processing crayfish themselves.
However, there is nothing that eggs use!
Beautiful girls are still beautiful girls, scum is still scum.
Except for a few masters who learned cooking, carving, and martial arts who mastered this skill, most of them became the targets of abuse.
The crowd slowly receded.
Not everyone can be a good chef!
For the first time, someone felt that being a chef is not easy and deserves respect!
This may be the biggest gain that Luo Yuanyuan has not thought of.
Her choices, her work, were treated with the respect they deserved.
Respect from the heart.
finally collected two pots of crayfish, Luo Yuanyuan boiled them in a pot, and brought them to them to grab them crazy.
Luo Xiuyuan stood at the kitchen door and frowned, "What's the matter?" Am I in the wrong place? ā
Luo Yuanyuan smiled and pulled Luo Xiuyuan's sleeve, "Don't talk nonsense!" ā
Luo Xiuyuan stared at Luo Yuanyuan's face until Luo Yuanyuan's heart was weak, "What's uncomfortable?" Backache? Or does it hurt in your legs? Or is the arm dying? ā¦ā¦ā
Luo Yuanyuan shook her head, "The crayfish are all handled by themselves!" ā
Luo Xiuyuan patted Luo Yuanyuan's head, "I know that death is about face, and love is strong!" ā
Luo Yuanyuan smiled stupidly.
Luo Xiuyuan pointed to a room full of messes, "Call me over and let me eat this?" ā
Luo Yuanyuan pulled his sleeve, "Little brother, help me!" ā
Luo Xiuyuan nodded Luo Yuanyuan's forehead, "I know that the house is horizontal!" Go ahead! What! ā
In everyone's surprised eyes, Luo Xiuyuan neatly washed the river shrimp, let Luo Yuanyuan pickle, and then steamed it in the pot.
Shredded pork and green onions...... Luo Xiuyuan's knife work is actually good, and Luo Yuanyuan's fried fish-flavored shredded pork is a must.
Putting down the kitchen knife, Luo Xiuyuan began to choose and wash vegetables again, picked up another kitchen knife to cut tofu, and prepared for the side dish tofu soup.
Everything is almost over, and Luo Yuanyuan is slowly preparing the seasoning.
But why prepare two copies?
One dish of seafood soy sauce with shredded ginger, etc., and the other served with chili sauce.
I have eaten boiled shrimp with soy sauce and shredded ginger, but the chili sauce is ......
Isn't it too heavy?
Xia Boyi, Gu Han and his cousin walked in front and back, first to see the mess, and then consciously cleaned up a table, set up the dishes and chopsticks and waited for dinner.
Boiled shrimp, spicy crayfish, fish-flavored shredded pork, side vegetable tofu soup......
And, what's that?
The white, clear, jelly-like object, mixed with something like animal skin, was sliced into thin slices and neatly stacked on a plate.
Another similar dish, with some soy sauce-colored, was also sliced and stacked neatly.
Luo Xiuyuan unbuttoned his apron and sat down at the table, picked up the chopsticks and put them on the white plate, "The crystal skin jelly looks much better than the soy sauce-colored one." ā
Luo Yuanyuan said angrily: "Who said that soy sauce is more flavorful some time ago? ā
Luo Xiuyuan nodded, with a straight face, "It's all delicious!" Yuanyuan's cooking is delicious. ā
So, everyone at the table laughed. (To be continued.) )