When the Qi family heard people call her Mrs. Lin, they were very unaccustomed to it. Pen ~ fun ~ Pavilion www.biquge.info used to be shouted by Lin Er's family in the countryside, but it was very uncomfortable to be upgraded to a wife all of a sudden. And like this, they are serious about drinking tea and chatting here, and the words of those housewives are still full of twists and turns. I've never had this experience before. She had to think about how to answer before she could answer, so she was slow to reply; "Hehe, it's been so long since my family moved, and I haven't invited everyone to come and sit. Don't be surprised. ”

"You're welcome, I think you're wearing good clothes. Newly made? The Gu family's daughter-in-law asked.

"Yes, my eldest girl sewed it for me, and bought it in Xuejia Cloth Village. His family has a dyeing shop with a little more colors than the others. Qi Shi is not interested in this question, and it is easy to answer.

It just so happened that the son held by the eldest daughter-in-law of the Li family began to make trouble, and she reached out to grab glutinous rice balls to eat. Where is the daughter-in-law of the Li family willing to give him food, it is not easy for children to digest glutinous rice. When she ate it just now, she only gave this kid some red bean paste in the middle, and it was sweet and sandy, and this kid still had to eat it. Qi Shi saw it and said, "Baby, don't take this, I'll bring you something delicious." As he spoke, he walked to the kitchen and brought two small bowls of goat's milk custard. One bowl was given to the daughter-in-law of the Li family, and the other bowl was given to the granddaughter of the Zhou family.

"Try this, it's fragrant and sweet, but it needs to be a little cooler before you can eat it." The dim sum and egg custard are placed in the steamer, and the egg custard should cool slowly. Qi is afraid that it will not be good for children.

"Oh? Do you still put sugar in your steamed egg custard? Mrs. Zhou was a little strange when she heard this.

"Yes, I ate it sweet. My eldest girl made it, I don't know why she changed the salt to sugar. It tastes good. The Qi family listened to Lin Yujuan's words and pressed her affairs on Lin Xiujuan's head, anyway, now Xiujuan will be.

"I don't think it's the same as what we do, the color doesn't look like it. Is Xiaofen's sweet custard delicious? Mrs. Zhou looked at her granddaughter's bowl and asked her how it tasted.

"Grandma, it's very fragrant and sweet, it's really delicious." Of course, the little girl had something to say.

"Oh-"

"Hehe, everyone has it, and I was thinking about eating it after dinner. Since everyone is curious, I will first serve it to everyone to taste what kind of sweet egg custard tastes. Qi Shi saw that everyone was curious, and he didn't whet their appetite, so he went to the kitchen and called the eldest girl, Lin Xiujuan, to bring a bowl of goat's milk custard to everyone with her.

"What do you think of the taste? This is goat's milk custard. Lin Xiujuan also introduced it to everyone in a timely manner.

When everyone heard the name, of course, they knew what it was made of.

"No wonder it smells of milk, I haven't figured out why. Where do you get your goat's milk? It was the daughter-in-law of the Gu family who spoke.

"My family has a few sheep in the countryside that specialize in producing goat's milk, and I don't always have them. In spring and autumn, the sheep give birth to lambs before they can produce milk for a few months. Lin Xiujuan explained to everyone.

"Isn't the goat's milk fat? Do you really drink it? This time it was the daughter-in-law of the Mao family who spoke.

"There is no taste, only the smell of milk, and my grandmother and a few of us drink some at home." Lin Xiujuan replied good-naturedly, but she didn't want to dwell on these questions anymore, "A few aunts will sit for a while, and I will go to the kitchen to be busy for a while before I can have lunch." ”

Qi accompanied a group of housewives to chat in the hall, and the women were talking about children. This is finally talking about his daughter, and the Qi family is so happy in his heart.

"Mrs. Lin, I see that your girl is fifteen or sixteen years old, right? Do you have a mother-in-law? Mrs. Zhou got to the point.

"No, there are some suitable people, and a few wives will also help introduce you." The Qi clan naturally beat the snake with the stick.

Several wives know in their hearts that it seems that inviting everyone to dinner today has something to do with this matter. But it's nothing to listen to, if there is a suitable one, it will naturally lead a line, but I don't know what else her girl is brilliant.

"Okay, if there is a suitable one, I will definitely tell your family. What do you do with this big girl? "It was Mrs. Zhou who spoke, and she was the oldest of the people who came today.

"Hehe, although my family is from the countryside, several children in my family have read a few books. You can write a letter and keep an account, and you can also watch the shop do business. The eldest girl's needlework is speechless, and she made my dress. Kitchen skills, wait until everyone has tried it. "Qi said that he also sold a pass. When several housewives heard this, they were full of anticipation for a while. didn't let them wait too long, and after a while, Lin Xiujuan led her sister Lin Yujuan to come in with a bowl and a basin.

Qi hurriedly withdrew the teacups, kettles, and the like from the dining table to the cabinet of the family god at the back. The sauerkraut fish in a large porcelain basin makes people want to salivate when they smell it. Braised pork with 100 leaves, red and oily looks very appetizing, and there is a bowl of braised tofu with minced meat, shrimp, fungus, and fried lettuce shreds with eggs, yellow, orange and orange eggs with turquoise lettuce are very good-looking, and finally a pot of chicken hair, vegetables and fish ball soup is served. After the dishes were served, Qi sat down in the main seat, and then invited everyone to sit at the table of adults and children. The two Lin Xiujuan sisters didn't serve the table. After everyone sat down, Qi Shi, as the master, opened his mouth to greet everyone:

"It's all home-cooked food, and there aren't many things to do, so don't be polite if everyone is a neighbor. This dish is sauerkraut fish, everyone should have heard of it. Try it, but you should pay attention to some small spines in the fish fillet. Children can eat that fish ball, there are no thorns in it, and the taste is very delicious. Let's try my big girl's handiwork. ”

The housewives were still very attentive to their manners, and they tasted them one by one unhurriedly. Then I found that her dishes really tasted good. Needless to say, sauerkraut fish, it's called a sour and refreshing, fish ball soup has never been eaten, and even the taste of the braised pork is better than that of ordinary people. Tofu is also speechless, a few greasy dishes to eat, and then lettuce tastes really good.

"This table of dishes is made by your eldest girl?" Mrs. Zhou didn't want to ask that, it wasn't obvious that she didn't believe people, but it tasted so good.

"Of course, I'll do it too. But to be honest, what I made myself was a little worse than what my eldest girl did. Jufulou knows, right? "Qi is not angry, tell the truth.

"Well, we all know that the sauerkraut fish was the first to be made by their family. What's wrong? This time it was the daughter-in-law of the craftsman Li Azhong.