It was almost noon when they got home, and Li Xuan had brought food and was going to eat casually by the river. Pen | fun | pavilion www. ｂｉｑｕｇｅ。 info But after Huang Qiuxiang and the little guy came, they obviously didn't eat enough. Plus the little guy caught a big fish, and today's harvest is already going to be eaten for several days. That's why I decided to go home and cook a delicious meal at noon.

After returning home, Liu Yu's grandmother began to clean up the fish, and three catfish killed one. The remaining two were raised in buckets, and Liu Yu's grandmother also killed the big carp. It is rare for the people in the village to catch such a large carp, so they come to see it. Liu Yu's grandmother cut the fish into several pieces and distributed them to the few families who came to see them, and kept a big fish head for herself.

In the expectation of the little guy and Li Xuan, the two foodies, Huang Qiuxiang and Grandma Liu Yu made lunch. A pot of pickled catfish with full color and fragrance was brought to Li Xuan and the little guy, and their saliva flowed down. There is also a plate of pollution-free and pesticide-free vegetables grown by the villagers themselves, and a pot of soup stewed with large carp. When all the dishes were served, it was time for lunch.

Li Xuan took a bite of her favorite pickled catfish and praised it; 'Grandma's craftsmanship is still so good, this pickled catfish is so delicious. No matter how you eat it, you can feel delicious, and you can't eat enough. I'm going to eat three bowls of rice today, hehe. ‘

The little guy has never eaten pickled catfish, and I heard my sister-in-law say that it was so delicious. I quickly sandwiched a piece of large and tender catfish meat, and the salty aroma of pickles was combined with the tender and smooth catfish meat. A little sour and salty in one bite, a unique fragrance fills the mouth, and then a few mouthfuls of rice are put in the mouth. The little family has fallen in love with pickled catfish, and the little guy has forgotten the evaluation and only cares about eating with vegetables.

Huang Qiuxiang also likes to eat catfish, and pickled catfish even more, but she hasn't eaten it for a long time. Eating pickled catfish has been a long time for her, and Huang Qiuxiang is so happy to see her daughter-in-law and youngest son eating. Huang Qiuxiang also stretched out her chopsticks to the pickled catfish, but she was much more professional. Huang Qiuxiang wrapped the catfish meat in pickles and put it in his mouth. It's just this kind of taste, what a familiar taste. What a taste of nostalgia, tears flowed involuntarily.

Before Liu Yu disappeared, Liu Yu would often go to the river to catch fish. Every time Liu Yu caught a catfish, Liu Yu's grandfather would cook a pot of delicious pickled catfish. After Liu Yu's disappearance, the family quarreled very much, and Huang Qiuxiang rarely came to Liujia Village. Later, they reconciled with the little one, but since then they have rarely eaten together. There is no chance to eat pickled catfish, not to mention that no one will catch Liu Yu when he is not there. I don't often catch it, or sometimes I catch it, and I don't necessarily have to be here.

At that time, Liujiacun was not wealthy, it could only be regarded as a well-off life and had little contact with the outside world. Huang Qiuxiang and Liu Wulin wanted to manage the company and also looked for Liu Yu, but after finding Liu Yu, they pulled him to train for a year and a half. After the training, he hurriedly went to Guangzhou to chase Li Xuan. It wasn't until Li Xuan came here to raise the baby that she tasted the taste that she had been thinking about for several years.

Liu Yu's grandmother cried when she saw her daughter-in-law eating fish, and knew that she remembered the old days. Liu Yu's grandmother said; 'Ah Xiang, don't think about the past. In the future, when you go home, your mother will cook you what you like. Now Xiaoyu is back, and she has chased such a good granddaughter-in-law. Now that you're about to become a grandmother, you should be happy. ’

Huang Qiuxiang Road; "No Mom, I just haven't eaten your pickled catfish for a long time. It's so delicious, and the delicious tears are not obedient. I remember that when Liu Yu was not missing, he often went to the river to catch catfish and came back to let you and your father make pickled catfish. At that time, I basically ate pickled catfish every day, and I didn't think it was delicious when I ate too much at that time. But after Liu Yu disappeared, I never ate the pickled catfish cooked by you and my father again. Later, Liu Yu came back, and we were in a hurry to pull him to training, and it was almost two years. Today, thanks to Xiaoxuan's efforts, I have tasted the taste that I have missed for more than seven years. ’

Liu Yu's grandmother said with a smile; You're just stupid, you won't tell your parents if you want to eat. Ever since we had this little guy Siyu, your dad and I haven't blamed you anymore. If you want to eat the food made by your parents in the future, just say it. Mom will do it for you. ’

Xiao Siyu raised her head and said with rice on the corner of her mouth, and said with a smile; 'Grandma, I still have to eat pickled catfish at night, it's so delicious. You also have to eat bamboo rice, called flower chicken. and roasted sweet potatoes, lots and lots of delicious.

Liu Tianyou and his wife said with a smile; 'Well, I'll make you a lot of good food, you greedy little glutton. ‘

Pickled catfish, a hidden folk delicacy, after an hour 3 crazy especially like to catch fish, sometimes catch catfish. So my mom would often make me my favorite pickled catfish, the taste of pickled catfish. Mom's specialty dish, I haven't eaten it for almost ten years. Mom, I miss you.