When I went back, I really didn't get motion sickness, Lu Anyao took out motion sickness medicine from the space in advance and gave it to the two of them. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

The smell of gasoline in cars in these years is strong, there is no way, it is too backward. There are also a lot of petty thefts in the car, just on the way back, there are two passengers shouting that things are missing, but the driver can't do anything, after all, there are many people. An Yao guessed that the thief must be in the car, but she was almost collapsed from the smell of gasoline, and she didn't have the leisure to pay attention to where the thief was.

There are a lot of luxury cars in the space, and it is a waste not to take them out, but I don't dare to take them out at all. That's right...... She's had a driver's license before, right? I haven't driven for decades, and I don't know what happened to the technology.

When I got home, it was already afternoon.

An Yao drank a glass of warm water, Lu Jiacheng was like a little tail, wherever she went, he followed.

Lu Jiacheng's amber eyes were already full of the shadow of the cake, and An Yao entered the kitchen, intending to try her craft.

First, prepare the ingredients, 4 eggs, cake flour, sugar, fondant, pure milk, corn oil, lemon juice......

Then there are the kitchen utensils, oil-free and water-free containers, egg breakers, ovens, large basins, cake molds......

An Yao found an apron to tie herself, in fact, there is a pastry shop in the space, and all these ingredients are taken there, and the recipes are also from the reference space.

Lu Jiacheng sat directly on the chair on the side and watched, saying that he was too curious (*^__^*)

Crack the 4 eggs, separate the yolk and egg whites, and pour each into a container. White sugar was added to the egg yolk, stirred into a uniform state with a manual egg beater, and then corn oil was added and stirred until even, when these were done, An Yao found that the state of the egg yolk at this time was much thicker than when the corn oil was not added before.

An Yao picked up the glass on the side with one hand, slowly poured in the milk, and began to stir with one hand; The low powder should be sifted once in advance before it can be added, and then stirred up and down evenly, and after it is done, put it aside and keep it for later use.

"Jiacheng, take some lemon juice." An Yao took the container containing the egg whites and calmly commanded Lu Jiacheng.

Lu Jiacheng: "Oh. Dumbfounded took the lemon juice and handed it over.

Squeeze 6 drops of lemon juice into the egg white, the aroma of lemon immediately wafts around, stir with an egg beater, wait until there are bubbles, add 20 grams of white sugar, continue to stir until a certain time, turn off the egg beater.

Taking advantage of the gap, An Yao winked at Lu Jiacheng, "Look~"

She upside down the container containing the egg whites, which were so thick that they couldn't move, and they couldn't fall off if they were upside down.

"Wow~" Lu Jiacheng's eyes widened in surprise.

Next, take one-third of the egg whites and stir them in the egg yolk paste. Pour the egg yolk paste back into the remaining two-thirds of the egg whites and continue to stir until the container is uniform, delicate, fluffy, light and particle-free.

Wash the cake mold, wipe it with a clean cloth until there is no water, pour the mixed cake batter into the cake mold, put it in the oven, adjust the oven to 150 degrees, and do all this patiently.

An Yao patted her apron and poured two glasses of warm milk, one for herself and one for Lu Jiacheng.

Lu Jiacheng's eyes kept staring at the oven, and he reached out to take the milk.

In his memory, this thing called the oven is amazing, and he still remembers the small bread and toast that his sister made for him last time.

What An Yao wanted to make this time was a simple fruit cream cake, washing the strawberries and keeping them to decorate the cake, as well as raisins, almonds, and black sesame seeds......

It takes at least an hour to bake a cake, and she has to prepare the cream first, a cake, and the cream is the key. By the time she was ready to make the cream, it was already twenty minutes, and when she turned on the oven, the cake began to rise.

Forty minutes later, when he turned on the oven again, the fragrance of the cake filled the entire kitchen, Lu Jiacheng immediately straightened his back, stared at the oven, and bit his lip.

One hour, turn on the oven, just right, the surface of the cake has been colored.

An Yao smiled with satisfaction, demolded the cake after cooling, turned it upside down on the prepared large plate, and stirred the cream made before with white sugar and ice water again. Then spread a layer of cream on the top and around, put the remaining cream into a piping bag, An Yao carefully arranged a few flowers on the top and around, and then decorate strawberries, mango pieces, almonds, etc. along the periphery of the top, and a delicious cake is finally completed.

Lu Anyao: The fresh and delicious cake is out of the oven~ It tastes very good~

Lu Jiacheng: Worship my sister! Worship all the great cooks in the world!

couldn't wait to bring the cake to the table outside, Lu Jiacheng picked up the spoon prepared on the side and started eating. I dug a small piece of strawberry stained with cream, the cream didn't need to be chewed at all, it melted in my mouth, and the foodie's eyes immediately became infatuated: "Sister, I love cream!" ”

An Yao also dug up a small framed flower, well, yes, the fragrance between the lips and teeth is pleasant. Looking at Lu Jiacheng's handsome little face eating happily, she mischievously smeared some cream with her fingertips and gently scraped his right cheek.

Lu Jiacheng also smiled very silly: "Sister, it's so delicious~"

Wiped it on the left side of his face again.

Lu Jiacheng sensed that something was wrong, and his heartache was beyond measure: "Sister~ How can you wipe the cream on your face and save!" Economize! As he spoke, he carefully took the cream on his face in his hand and continued to lick it......

Foodies are cute~

Lu Jiacheng finally buried his head in the cake and ate it like a mouse. An Yao couldn't hold back a laugh, took out her camera and took a picture of his stump, only his little furry head and the milky cream cake around him were exposed.

"Jiacheng, raise your head and look at the camera~"

Lu Jiachen immediately raised his head, the white and tender Zhengtai had cream on his face, cream on his hair, a little cream on the tip of his nose, and a mango grain on his mouth, grinning, smiling very open~

An Yao pressed the shutter, and the click was one, these are all evidence, and I will show you in the future, the head of the Lu family was a cute baby when he was a child, haha~

Poor Lu Jiacheng didn't know that his famous name was cool and cool, and he would be destroyed in that album in the future.

……

It's coming soon to August 25th, the day of the exam.

An Yao thought that to adapt to the times, she couldn't be too avant-garde, although she has always been very concerned about dressing up, eating, drinking and having fun, but when she goes to school, she must uphold the principle and be low-key! So, she decided to give herself a new haircut.

I went to a barber shop in the county, and the barber was an old grandfather, and when the old man heard her decision, he regretted it: "It's a pity to cut such a good hair!" ”

But no, her hair is very good, her hair is black and delicate, and she seems to be able to advertise shampoo.

The old man's technique is not bad, according to An Yao's requirements, the hairstyle cut out has become a student's short hair, pure and simple, in line with the aesthetics of this era, not only that, An Yao also made himself an air bangs, and the effect of the result, the old man was dumbfounded.

God! It's amazing!