There are not many mussels in the river, but if you look carefully, you can always find them, Zhao Lingling and Hua Chenxi have also touched one, but the most touched is Bu Ping. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

Because in the previous life, the family also ate a lot of meat all year round, and in order to improve Buping's life, Bu Ma would occasionally take Bu Ping to the river to touch the river mussels, after all, the river mussels are also meat.

"These are enough, let's take them home and raise them first" When she came, Bu Ping asked Hua Chenxi to take a few snakeskin bags, and then put the river mussels she touched in the bags, sealed the mouth, pressed them with big stones, and placed them in the shallow water by the river, so as not to dry up the river mussels.

At this time, the time is almost up, and the three of them will see if there is anything in the basket.

"Here, here, Pingping, here" Hua Chenxi showed Buping the rope he tied to the tree, feeling a little proud in his heart, he could also help.

Bu Ping motioned for Hua Chenxi to untie the rope, and the three of them worked together to pull the basket up.

"Pingping, will it be empty inside?" Zhao Lingling said worriedly.

Hua Chenxi is also very curious, in fact, Uncle Hua occasionally takes Hua Chenxi to the river to fish, but Uncle Hua fishes for a mood, not really wants to eat fish, so he didn't operate like Bu Ping, besides, this is the first time Hua Chenxi has personally participated.

"It's okay, just look at it"

Bu Ping straightened the basket and slammed it on the ground a few times, so that if there was a harvest inside, it could be seen clearly at the bottom of the basket.

The point is that Bu Ping hates snakes, although there are no water snakes in the village, but who knows if those land snakes will suddenly get into the grass by the river, and then burrow into the basket by the way.

Bu Ping looked into the basket, her eyes suddenly lit up, and she was blessed.

There is actually everything in the basket, there are three fish the size of an adult's palm, and the transparent small shrimp is not clear, and there is a yellow eel, a few crabs, and the most important thing is that there are the crayfish that Buping wants the most, and there are a lot of them.

"Pingping, let me see" Zhao Lingling kept staring at Bu Ping's face, and naturally saw that the harvest was good, so she hurriedly squeezed forward, and Hua Chenxi naturally did not lag behind.

It's just that in this way, the light is blocked, and there is still something to see.

Bu Ping simply erected the basket upside down and shook the contents to the ground, and Zhao Lingling and Hua Chenxi immediately saw it clearly.

"Wow, that's a lot!" Hua Chenxi was the first to be born, Zhao Lingling nodded again and again, and the three of them had smiles on their faces, these are all food.

Seeing the harvest clearly, Zhao Lingling and Hua Chenxi were busy slaughtering the fish and shrimp back into the basket, while the yellow eel and crab, one was scary, the two didn't dare to do it, and the other was a small head who didn't know how to eat, so they didn't put it up.

As for the lobster that was ignored by Zhao Lingling and Hua Chenxi, it made Bu Ping think that people nowadays don't know how to eat this thing at all, it is generally useful, and they are all fed to chickens and ducks, so naturally they are not pretended.

"Pingping, do you want to raise chickens?" Zhao Lingling asked suspiciously.

She hadn't heard of it.

Bu Ping smiled, "You can also eat this, you can rest assured, you still want to eat it."

This is pure natural and pollution-free, and there are a few more seasonings at home recently, which can be made and eaten.

The remaining yellow eel, crab and lobster, Bu Ping naturally did not let go, all of them were put into the basket, and the three of them returned with a full load.

The three of them agreed in advance, this Saturday and Sunday, they lived at Buping's house, and naturally ate food, so they went to Buping's house immediately.

Bu Ma is definitely not at home, but with Bu Dad, the work of cleaning up the fish and shrimp naturally falls on Bu Dad's head.

The fish and shrimp will be cleaned up, and the fish will be stewed directly in the fish soup, and the small hemp shrimp is scrambled eggs with the skin, which is the yellow eel, and the step dad will also make it clean and neat, cut into sections and simmer with rice wine and ginger.

Because the crab is small, Bu Ping asked Bu Ping to put the crab in clean water first, drip a few drops of oil and spit sand, and then knock the crab unconscious, open the crab cover, remove the gills, stick a layer of egg liquid, fry it in the pot, pick up the oil, and finally add ingredients and stir-fry.

And there is no need to say much about crayfish, because there are many crayfish in the river now, and Buping's harvest can be made into two large pots, and Buping deliberately set aside half of it to wait for Bu Ma to come back in the evening to eat.

The other half was divided into two servings, one steamed and one spicy stir-fried.

And the cleaning of crayfish is actually a technical job, the spicy crayfish of later generations, in fact, most of them are not qualified, half of them are just washing the shell or something, in fact, the gills of crayfish are best to be removed before doing.

And the method of removing the gills, Bu Ping first demonstrated one for Bu Dad, the shell on the head does not need to be removed, directly use scissors from the edges of the small square sides of the shrimp head, and make a clever hinge in, and the gills will be easily removed.

Rural people are good at work, and my stepfather watched it once and practiced twice, and immediately mastered the trick, and did it quickly and cleanly.

Today's lunch is very rich, just these, three children and one adult can't finish it, stepfather simply asked Zhao Lingling and Hua Chenxi to call the family too, and added two meat dishes and two green vegetables, and there is also a wine sent by Qu Qingrong at home, and it is very suitable to take it out for a banquet.

Needless to say, the people of the Hua family were able to call Hua Chenxi as soon as possible, and Rang Buping was a little surprised that Deng Lanhua came over naturally, without the slightest discomfort.

Bu Dad saw Bu Ping's thoughts, and quietly explained to Bu Ping that he had already made it clear to Deng Lanhua before, and Deng Lanhua also said that there should be no such thing in the future.

And when the two families came, they each brought some family food, which was even more sufficient.

"Hey, why is it so fragrant!"

Aunt Hua and Deng Lanhua were more reserved when they smelled it, but Uncle Hua said it unceremoniously and directly.

The simmered yellow eel in rice wine is fragrant enough, and the spicy fried crab is also fragrant, but I didn't expect that there was even more fragrant, and with the last pot of spicy crayfish in the hand of the step dad on the table, everyone's saliva was about to flow.

"Brother, you can really do it, this taste, hiss, I can't say it" Uncle Hua felt that there was no way to describe it in words, so he simply confessed to everyone, sandwiched a crayfish and started eating.

Although the behavior was a little rude, no one had a problem, because someone did it immediately afterward.

"Hey, it's spicy enough" Uncle Hua ate with a mouth full of oil, and ate three spicy ones in a row, but finally he couldn't stand it anymore and turned to steaming.

Uncle Hua can't eat spicy food, just these three have already made Aunt Hua worried, but fortunately, Uncle Hua is measured, and Aunt Hua is relieved and eats happily.

"Yes, Jingzi and Pingping are really blessed, Dongfu, you can't do it anymore" Deng Lanhua couldn't stop eating, and she had to take care of Zhao Qiang from time to time.

As for the three people who got these raw materials, they didn't participate in the adult's speech at all, and just buried their heads in eating.

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The river mussel is a childhood memory of mango juice, every time the reservoir is released, the water level becomes shallow, and the mango juice will go to the reservoir with his parents to pick up river mussels, as well as snails, fish and shrimp and so on.

At this time, the large and small pots at home, as well as the buckets for water, are definitely full of harvest.

And the river connected to the channel through which the reservoir releases water is indeed the same as mentioned in the mango juice article, and there are always many surprises when you look carefully.

There was a release of water, and I found more than a dozen pink pearls the size of rice grains at once, all of which were found from the river mussels, but unfortunately when cleaning the mussel meat, one did not pay attention, and a basin of water was washed into the ditch.

Do you have a similar experience with your friends who read books, now think about it, although the standard of living was not good at that time, but the life just felt very interesting.

Ｏ（∩＿∩）Ｏ～

Mango juice is sensitive, don't think mango juice is nonsense