Chapter 11 The Garden and Gastronomy (4)
The purple fruit that Nasol had seen was the eggplant. Pen fun and pavilion www.biquge.info
With the help of Flynn, Migrina mixed the flour and water into a paste, added a little coarse salt, and added small pieces of eggplant.
According to the ash, Pu turned the floured eggplant cubes, turned them over, fried them until golden brown, and set them aside for later use.
Pink Crystal commanded the demon grass and threw the garlic cloves into the other pan.
The magic grass seemed to be a little afraid of the stove at the stove, so they all ran to the pot and threw out the garlic cloves, and then swished away.
Flinn giggled, it was the first time she had seen such magical things, and she couldn't help but poke them with her fingers.
The magic grass didn't hate her either, because the child's innocent aura was similar to that of an elf, and they were close to her fingers and wrapped around her wrists.
Pink crystal sat on Flynn's shoulder in amusement and chatted with her about magic grass.
Just like David's family, although Pu and Flynn saw Pink Jingjing and Nossisi for the first time, they quickly treated them as friends, which put the two children at ease.
The garlic cloves wafted out the fragrance, and Pu put in the tomato slices cut by the thunder, and when the tomatoes were fried out of juice, add some water, salt, sugar, and then put in the fried eggplant cubes just now.
Originally, it was supposed to be soy sauce and dark soy sauce (note), and sugar was used to make the sauce, but here it is simply replaced with water, salt, and sugar.
The steaming eggplant comes out of the pan, the color is light, but the taste is also fragrant and soft, which surprises everyone who has never eaten this food.
"The meat is all chopped! What else to do? ”
Morica ran in in a hurry, with flesh foam on her face and a big sword in her hand, she couldn't see the slightest princess temperament at all, but like a steaming butcher, which made the two little smiles who knew the inside story bend over.
Ash nodded lightly and said. "When the meat is ready, let's put starch on it."
Since there is no soy sauce, Ash tells Migrena how to steam the meatballs, adding minced shiitake mushrooms, a small amount of chopped green onions, and starch to the minced meat.
She first demonstrated the kneading of the fine meat with seasoning, and then poured a layer of starch with water, and suddenly the round and chubby meatballs came out.
Both Flynn and Molika are gearing up to pinch the meatballs, and Nasol finds it amusing. Learn from Ash's previous appearance and make a meatball.
Flynn has small hands, and the meatballs she makes are the size of ping-pong balls, which look very cute. Molica made a palm-sized meatball, and the two meatballs were put together like an adult holding a child, forming a stark contrast.
In contrast, Nasol is the elf. The kneading out of the meatballs, that's called the standard.
No matter from which point of view, it is round, without a trace of protrusion, round and round, don't ask and don't know, ask and startle.
This lean elf. It turned out to be a gravity technique in dark magic to compress the edges of the meatballs!
I really don't know if this pressed thick meatball can be cooked.
Migrina took a pot that was the largest and tallest. Put the kneaned meatballs into a wooden bowl with cabbage hearts, then pour cold water into them, cover them with a lid, and steam them over high heat.
This dish is a waste of time, and when the water boils, it needs to be steamed over medium heat for about half an hour. So everyone turned their attention to see how Ash instructed Migrena and Pu to make spicy chicken.
This red pepper is in Viva's impression. It is a presence with a more pungent smell than green chili peppers.
Oh, the term chili pepper was also proposed by Ash, and Wei Ya and the others didn't have any objections, so they thought it was good, so they called it so.
Pu marinated the diced meat of the chopped Gugu Bird early in the morning, and now poured the diced Gugu Bird with the prepared sauce, put it in the oil pan and stir-fried, and quickly added the red pepper cut into small pieces, green onions, ginger, minced garlic and so on.
The cut is all done by Chere, and the marinade and sauce are all made by Migrina.
After all, she has been in charge of cooking for many years, and Ash only roughly said it, and then she knew the pickling method, using coarse salt, ale, and some condiments whose names Ash did not know, pickling the coo-goo bird, and adding starch, jaggery sugar, etc. to make a sauce, the taste made Ash taste it, although it was not as good as those sauces in the interstellar world, but it was also quite good.
Pu quickly stir-fried the cooing birds, and the tips of Fryn and Molica's noses were filled with fragrance, and they both followed the flipping of the pan, their heads rising and falling, and they snorted.
When this plate of brightly colored spicy cooing birds was served, even the always reserved Night Elf couldn't help but move his index finger, but was blocked by Nossisi, saying, "There is another one, wait!" ”
Only then did he remember that the Dongdong called winter melon used to serve the soup had not been used yet.
Migrina smiled and opened the pot that was slowly boiling over low heat, filling it with a full amount of soup and slowly pouring it into the melon cup.
"This is called a winter melon cup, but now the ingredients are insufficient, and it is actually just pork rib soup."
"Ribs? Can you eat bones too? ”
The Night Elf was surprised, and Molika gave him a blank look, and said, "I really don't know, ribs are bones with meat, and they are very replenishing to eat." ”
Nasol took a deep breath and pulled out a smile, he, a hundreds of years old elf who had traveled almost all over the continent, was actually told by a teenage human doll that he didn't know, forget it, adults have a lot, don't care about her.
"These are the ribs and vertebrae left over from the shaved flesh of the pig beast. There is also meat on it, Ash said, and the soup made with such meat bones is not only very delicious, but also very nutritious, and can replenish the vitamins needed for the body's growth. ”
"Nutrition? Vitamin? Nasol was depressed, why didn't he understand many of the terms he had heard today?
Wei Ya scratched his head and said, "I don't really understand either, I'm going to ask Ash for advice next time." ”
When Flynn and Pu came, the soup was already stewed, and now that they were free, Pu couldn't help but ask about the soup method.
After all, this is called pork ribs, and it is sold very cheaply in the market.
Migrena said patiently, "You're going to have to stomp the pork ribs into small pieces. ”
Pu thought about it, this is not difficult, Duoke and Liuliu have nothing else, and there is still a little bit of strength.
"Then grind the green onions, ginger, and peppercorns."
It's not difficult, he and Flynn can do it, but I'll have to ask where I can buy this peppercorn.
Then you can put the pork ribs in a pot and bring them to a boil with water. Then add the winter melon and the condiment that was just finely ground. ”
"When the ribs and winter melon are ripe, add a little coarse salt and a little oil at the end."
"But you have to pay attention to the fact that when you are cooking, there will be floating white foam, and these white foams should be fished out and removed in time."
Pu's little brain kept nodding his head, indicating that he had written it down.
When the pork rib soup is served in the carved winter melon cup like a work of art, it adds a bit of deliciousness visually.
Everyone snorted one after another, serving the dishes, and cleaning up. Hurry up and get ready to taste the food.
Finally, with the movement of Gray Finger, all the flames in the furnace were extinguished.
Nasol was amazed to find that all the fires were caused by small fireballs of ash.
It turns out that the fire of this stove cannot be adjusted automatically. Someone has to adjust it at any time, and the ash is too troublesome, so he simply uses a small fireball to adjust the flame.
Nasol thought to himself that if the old pedants of the Magic Guild knew about it, someone would use magic as a fire. I'm going to roll my eyes in anger.
It's just that at the same time, he couldn't help muttering in his heart, where did this ash come from?
Being able to use a small fireball as a fire, and adjust it to the size of the fire, requires a lot of subtle control! Even Nasol himself was not sure to be perfect.
Spare him, the number one thief in the thieves' guild. I didn't even find the origin of the ash after checking it around, and at most I found that she came out of the ghost forest and cut off the clue.
Could it be that she really has a mentor who lives in seclusion in the ghost forest?
Pharmacy, thieves' physical arts. A reclusive person who is still close to nature and has a talent for magic, how can he not know?
What's more, according to his current opinion, there is not only one attribute in the gray body, natural magic. Dark magic, and now fire magic. It's really a rare multi-line magic genius.
If it was in ancient times, it was not uncommon for people of multiple lines to be common, but now, it is a fragrant bun everywhere, and it will definitely not be an unknown person, but this gray is completely impossible for him to explore.
Tsk, it's mysterious, and it's funny.
The more this happens, the more he piiques Netsol's interest, and the more he wants to get close to Ash.
After all, races like elves and dragons have too long a life, and I'm sorry not to have some fun.
Green pepper shredded pork, green pepper fried cloth badger belly, fragrant braised eggplant, fried meat balls, winter melon pork rib soup, spicy coogu bird dice, six dishes, all of which are full of ingredients, large pots, full of ten servings.
And the most eye-catching of them is not the winter melon cup, but the spicy chicken.
It turned out that I saw the winter melon cup, and on a whim, I removed the red pepper to the top, and made the opening into a jagged shape with a knife, and used such a red pepper box to hold the spicy chicken, which was stronger than the simple red and yellow contrast in the basin, and the sawtooth red pepper box was very cute, like a delicate handicraft, so that everyone who got the red pepper box was pleasantly surprised.
Migrena was even more angry, hugged Pu, and said, "If you don't dislike it, are you willing to come to my restaurant to help?" ”
Recently, the small restaurant has been doing a good business, and even with two small helps, Migrena's chef is very busy.
"The salary won't be very high, but I'll try to give you more, and if you want, talk to me."
Pu was naturally willing to help in the kitchen, he didn't need to come forward at all, and no one would know that he was deformed and could still make money, but when he thought of this, there would be no one to take care of him, and he suddenly hesitated.
Flynn tugged at the corner of his clothes and urged him to agree quickly, saying, "Brother, quickly agree, I'm fine alone, don't worry about me!" ”
Migrena smiled, nodded Frynn's little nose, and said, "What are you talking about, who let you stay at home alone, you have to come to me with Pu." ”
"Huh? Can I come along? ”
"Yes, you can help Pink Jingjing and Noxisi wash the dishes together, or help me do it, of course, the salary is also paid, just less, how about it?"
Pu and Frynn, after a moment's hesitation, both nodded, in fact, they knew that it was Migrina who was changing the way to fund them.
Needless to say, the words of gratitude were taken to heart by them.
In fact, Migrena had invited them to help more than once, but they all knew the situation of David's family, so they naturally didn't want to be a burden anymore.
It's just that now it's different, and with these novel dishes, the tavern will definitely be busy for a while.
Pu and Flynn made up their minds if the business of the small restaurant was not good. I'd rather not get paid than help Migrena.
No matter which dish it is, it has a unique flavor that makes the night elves who have their mouths eat with relish.
The difference is that Nasol likes eggplant, after all, it is a vegetable, Via likes stir-fried vegetables with green peppers, Molica and Chere both like fried meatballs, carnivores...
Speaking of meatballs, we have to mention the meatballs made by Molica, Flynn and Nasol.
Under the same heat. Molica's large meatballs cracked, and Nasol's meatballs were undercooked, much to the grief of the night elves, who had made them so exquisitely.
Only Flynn's little meatballs survived. The little girl smiled happily and bent her eyes.
Pink Jingjing, Nossisi, and Flynn like the beautiful toy-like spicy cooing birds, and the yellow cooing birds are like gems, contained in red gem boxes, so that they are reluctant to eat. It took a long time to get off the fork.
Both Migrena and Puze were fascinated by the winter melon pork rib soup.
They never thought that they could cook soup like this, especially Pu, who had drunk fish soup, and felt that the taste of this pork rib soup and the umami of fish soup were another flavor, which made people swallow it in one bite and have an endless aftertaste.
"It's so delicious, these dishes are sure to sell well!" Molika banged on the table. Exclaimed.
Nasol also bent his eyes and said, "I've traveled all over the continent. This is the first time I've eaten this dish, and it's really fresh and delicious, so it should be a big hit. ”
"It's not the right thing, it's definitely right!" Flynn pouted.
"But these dishes can only be used as side dishes. The main course is still needed. ”
Migrina thought and said. "We might be able to redesign the menu and separate the main course from the side dishes."
As soon as these words came out, everyone nodded one after another.
If you really want to sell these dishes, you can't serve them in such a big pot, it's a big loss. And in their bones, everyone still likes the refreshing feeling of eating large pieces of meat, and this dish eaten with a fork is delicious but not so in line with their living habits.
"Perhaps, we can find a better restaurant and sell these dishes as an accompaniment?" Molica suggested.
Via agreed, "I think it's good, my father always has something to eat when he drinks. ”
"Aunt Migrena, what do you say?"
"I think this method is the way to go, but isn't it too greasy as an appetizer?"
As soon as Migrena's question came out, everyone looked at Cerley in unison.
He was the only adult man here, and he naturally had to ask him about the topic of drinking.
The werewolf rolled his ears and said, "With ale, it's indeed a little greasy, and it's winter, and there are very few people who drink hot wine with side dishes." ”
As soon as these words came out, Molica's head suddenly drooped.
Pink Jingjing giggled, flapped her little wings, and said, "Why don't you let the guests choose freely?" ”
"In our elf village, you can choose whatever you want to eat."
"Yes, we can let the guests choose whether to make a side dish or drink with wine, it's annoying!" Molika laughed.
Everyone also began to discuss how to draw up the menu.
Drawing up a menu is not a simple task, there are only six dishes now, and there are only eight new dishes with fish soup and fish steak, at least until Migreina and Pudo figure out some new dishes to draw up a long menu, and also have to consider the source of materials and the cost.
"All these peppers, ginger, vegetables, etc., are all on me!"
Wei Ya patted his chest and said, "There are many more of these in our medicinal plantation garden, and they are basically plants that have no input except for transplantation, and it is very convenient to grow and take care of." ”
"Wait until I go back and discuss with my mentor to see if I can provide it to you at a low price."
Migrena nodded, but she couldn't help but hesitate, even if it was a low price, something involving magic would not be cheap.
Nasol smiled and said, "Why bother so much, let the pink crystal be planted in the fairy space, wouldn't it cost nothing, and it can also promote the growth of the fairy space." ”
(The second update is here!) I really don't have the energy to write the third update... Let's make an effort to make it more on the weekend. I hope everyone will give opinions, comments or something, collect them, recommend not as many as before, and subscribe very little, so let everyone's comments become the motivation of the couple! (To be continued)