With seafood is definitely not her style, gray shell shell shell is used to make soup, in order to improve freshness, you can also add some mushrooms, put a little salt to season when out of the pot, salt can not be much, gray shell shell itself has a salty taste, other seasonings should not be added, just drink a "fresh" word. Pen, fun, pavilion www. biquge。 info

Yan Ye didn't want to bother, it would be nice to make a cake with soup, um... Let's make seafood cakes. Add flour and water and eggs and stir into a batter for later use, remove the shell of the soft shell shrimp, remove the shrimp line, wash and cut into small cubes, soak the dried gray shell shellfish in water slightly to cut into cubes, add salt, shredded wild onions, and white-headed garlic slices, pour them into the batter together, fry them slowly in a pan, and cut them with a kitchen knife after cooking.

During lunch, I had to tell Ji about the topic of peace. As soon as he heard that the eldest brother's safety mission was going well, he didn't ask much, "Zizi...", and drank the soup, "This soup is very fresh, what is this called?" Ji scooped out a gray shell with a spoon.

"It's a crustacean seafood called a gray shell. Did you eat it in the bread? There is also a kind of soft-shell shrimp, the meat is firm and fat, and I deliberately cut it into small cubes to just want that feeling of springy teeth. "Yan Ye is really gushing when it comes to food!

"I don't know much, anyway, I just know that everything Yingye makes is delicious!" Ji is hugging the thick thighs of the "Yingye" brand!

“... Well, I accept your simple compliments! Yan Ye stalked inexplicably.

After eating, Yan Ye wrote down a few simple ways to eat seafood and prepared to give it to the leader.

Yan Ye felt that she could still eat something, so she added a meal to herself in private, cut the multi-clawed sea beast whiskers into sections, and picked up a shrimp and served it on a plate, these dried seafood tasted the best to eat directly, but if you want to have a good tooth, take the multi-clawed sea beast whiskers as an example, it is hard and tough, bite into the mouth, and it will take a while to chew before you can eat it.

Seafood with red wine, she doesn't have red wine, but there is black tooth fruit wine, fruity, wine aroma and the fresh fragrance of seafood, very delicious!

Yan Ye has a fascination on his face these days, carrying a small rattan frame to pick some green beans and coming back to make new dishes to eat. It is said that since the birth of tofu, the amount of beans has risen sharply, and she is about to fall in love with herself, so far-sighted... However, as the market gets bigger and bigger, she is not good at monopolizing, do you earn points, and make money with anger... Fart! How much people want to monopolize... Yes... Yes...

The spring is bright, Yan Ye regards this trip to picking beans as a spring outing, anyway, there is plenty of time. Wander around your own turf... If you don't say that the tribesmen are simple, her land is at the root of the city wall, and how many people come out and go in every day, but no one will stretch out their hands!

She remembered telling her stepfather that the moat was coming, why didn't she implement it? She didn't know that this city wall was still under construction, reinforced and heightened! If you add the moat and the tribe will be dragged down, besides, such a magnificent wall is enough to withstand the immediate danger! It can't be said that the tribal leader is short-sighted, after all, the real development of Yanniao is only two or three years, and the foundation is too thin.

Wash the tender green beans and blanch them to remove the beany smell. Peel and cut the pork belly into minced meat, add salt, fruit wine, chopped fish leaves and grass and wild onion water and marinate. Then mix the tender beans into the minced meat, because of the large amount, Yan Ye took out three stone plates, loaded them with tender bean minced meat, and spread dried seafood on the minced meat, Yan Ye used shrimp slices.

Cai Yan Ye plans to be here, if you have rice, you can eat something fresh, she plans to make paella, of course, it is a simplified version. Oil-making on a frying pan, stir-fry the garlic slices with white heads, stir-fry the rice, pour in the fruit wine, spread the shrimp pieces, gray shell shells, multi-clawed sea beast whiskers and sea fish strips on the rice, and wait for the rice to cook over medium heat!

This time the meal Ji felt fresher, two plates in front of each person, a plate of dishes, the green one is the beans, there is meat, what is on it? He doesn't know! The rice should be rice, it is also served on a plate, and there are a lot of patterns on it, it should be seafood..."Why is the rice not served in a bowl?" ”

Yan Ye rolled his eyes, Western food or something was not convincing, and they didn't understand. "It's nice to put on this plate, and you can eat a lot!"

"Oh..."What a deceitful Ji!

Qing bent the corners of his mouth, didn't say anything, and lowered his head to eat.

"Mom, the seafood custard I prepared for Guoguo is still in the pot, and when he wakes up to eat, don't leave this meal for him, there is wine in it, and it's not good for him to eat it." Yan Ye explained carefully.

Qing nodded, indicating that she understood...

It's really not that the family doesn't enter the same house, and her mother and stepfather are not very willing to talk at the dinner table. On the contrary, she has long been accustomed to the dinner table culture in her previous life, but fortunately, Erhuji often cooperates with her.

In the next day or two, Yan Ye will cook a seafood dish, and he will control a lot. There is no way, first, although stepfather and Xu are sent back, but after all, it is limited. Second, based on the experience of her previous life, most of the animals in the sea are cold, and she is also afraid that eating will not be good for her health.

Boil a seafood porridge, steamed sea fish, shrimp or something, which is simple and can retain the original taste of seafood to the greatest extent, and the whole family likes it very much. In this way, the fruit will also be allowed to eat a little, and you will not dare to give it more.

In the evening of that day, Yan Ye came to the clay pot basking in the sun with the record book, and first opened them one by one to smell the smell...

Jar 4, the liquid is too light, the saltiness is not very strong... Summary: It may not take enough time to dry, or it may not be salty enough at first, to be seen.

Jar 5, the liquid is blackened and smells of soy sauce. Summary: The most successful can so far, it will be dried for a while...

Jar 6 with white coral-like fungus, pick it out with chopsticks. The liquid also gives off a soy sauce flavor and does not have any sour odor. Summary: Maybe it's a beneficial biological fungus, to be seen...

……

Yan Ye carefully recorded the specific performance of each tank of liquid and summarized the best plan from it. Maybe when the soy sauce is successfully brewed, she can use these materials to write a book "How is tribal soy sauce made?" 》...

Now Yan Ye is considered to be successful for the most part, and there is a can of soy sauce that is considered successful, but it may be that the drying time is not enough, and the taste is not good. But it's still okay to stir-fry a dish or something. But Yan Ye was reluctant, who knew how many cans would succeed in the end, but she had already counted the early steps, and she could make another batch in another month or two, so that she wouldn't have to worry about soy sauce.

But in this way, her family has a lot of miso, and the first miso is very thin, and the surface is black and brown. The main purpose of the second time is soy sauce, so the second miso is very dry and yellowish-brown. The ingredients are the same, and the taste varies greatly depending on the brewing process. There are a lot of things, Yan Ye is still very generous, and he used two kinds of sauce in a jar to give gifts. This time it's a big deal.,In addition to the wizard-sama and Xu's family.,The current five cooperation partners have also been sent one by one.。

(To be continued.) )