Chapter 169: What's Fat
The two of them tidied up, and finally got out of the big woods, and when they saw the big sun on their heads, Yan Ye breathed a sigh of relief, "You haven't told me yet, why are you going to the farm?" ”
Asahi helped Ying Ye smooth her hair, and there were two leaves on it, "Go and verify the data." Pen Fun Pavilion www.biquge.info We've been hunting very well these days, and we've changed a lot of young animals with the farm. Our four regiments, now the logistics of the four regiments are doing the best, and the food is better than theirs, thanks to my good daughter-in-law! ”
Yan Ye rolled his eyes, this way of thanking is too... "Then you go back, I'll find my way." That's right... Give me... No need, I'll go straight to Sister Qiyou. Yan Yegang wanted Xu to help ask for a piece of Bisi. Suddenly remembered that this matter was cultivated by Sister Qiyou's master, and Sister Qiyou directly wanted to save trouble! By the way, how is the skincare research?
Xu had a nervous attack, "What do you want to do with Qi You, can't I do it?" ”
Yan Ye didn't think much about it, and said his reward employee plan to Xu again, "Sister Qiyou, there must be one!" ”
"My grandfather has it, go back and get it for you. Originally, Brother Wu Yao could also get it, but he didn't ask for it. Do you need me to accompany you to the farm? Asahi picked up his girl from under his armpit so that the two of them could look at each other directly.
Yan Ye shook his legs, "No." I'll ask them to make some wooden sticks for me, and I'll be home right away. I won't be late today, what do you want to eat? Yan Ye pinched Xu's tender face.
Asahi stuck out his tongue and licked his lips, "I didn't eat enough of the lamb backbone at noon, I didn't grab Ji, baby?" ”
Yan Ye spread his hands, "There are no ingredients, if you really want to eat it, let's eat it tomorrow, how about making you a big bowl of steamed pork in the evening?" Let me go, my hands won't get tired! ”
"Not tired! You're just so heavy. You'll know later... Big-name steamed pork is also good, but I have a bowl alone, and Ji is not allowed to rob me! Xu Sajiao asked.
Yan Ye twitched the corners of his mouth, "I ate too much food at night!" Okay, okay! Let me go! ”
Xu put Ying Ye down, bit her little mouth again, turned around and ran, "Solve your hunger!" ”
Yan Ye raised her fist, gestured twice, and ran faster than the red-eyed rabbit, so she didn't chase it, she was a girl who was doing business, she turned decisively and headed towards the farm, as for a big bowl of steamed meat, it had become half a bowl, because he had already satisfied his hunger just now!
Yan Ye finished explaining the task and told Lu, "It's late today, don't do more, make some and give it to Zhi, let her take it to the hotel tomorrow." I'll go to the restaurant tomorrow morning and teach them how to barbecue. Also, let a few cooks come to my house in the morning and bring the stone trough and charcoal to the restaurant. ”
I picked a piece of fat and thin pork belly and put it in my hand, and thought about whether the big wrist steamed pork at night could be innovative, now there are more seasonings and more methods, and the best way is to choose the best way by arranging and combining.
First of all, blanching must be done, to remove blood stains and fishy sandalwood. You can add some fruit wine to the water to get rid of the fishy effect! Secondly, fry the meat in a pan and fry the skin to make it charred and pasty, which makes it more delicious. What else must be kept? Think about it...
After eating, Yan Ye and Xu worked together to clean up the dishes and chopsticks and return to the house.
"Now it's just the two of us, can you tell me why my bowl of meat is only half a bowl?" Asahi took Yingye's hand and wiped skin care products for her.
This skill is self-taught and self-taught!
Yan Ye complained in his heart: Take advantage of the stinky hooligan who eats tofu!
At this time, to be honest, it's a mallet! "Don't you think you've been a little fat lately?"
After hearing this, Asahi raised his eyebrows, "Am I fat?" The two took off their shirts, "Point me out, where is the fat?" ”
Yan Ye is dumbfounded, nine-pack muscles, mermaid line, smooth lines, tight muscles, sexy mess, which is fat? Maybe she has bad eyes, why don't you touch it?
Asahi held back a wicked smile, "I think you've gained weight lately?" ”
If it's a woman, she can't bear the word "fat", Yan Ye scratched his chest, "Where am I fat?" ”
Xu hugged Ying Ye tightly, "So the feeling of holding it is obvious, where do you say you are fat?" ”
Everyone speaks with facts, Yan Ye is speechless...
After breakfast the next day, Yan Ye went to the restaurant, and took a few large grass blades to fan the meat skewers.
Yan Ye grilled a few of the two flavors of meat skewers and distributed them to everyone, she is the latest disciple method, eat first and then learn!
The four chefs expressed their opinions separately, and there was nothing new, to the effect that they were all delicious, but because of personal taste, some liked salty and spicy, and some liked sweet and spicy...
"I've already shown the production process just now, and it's not difficult. We all have the craft of barbecue, so it's not hard to learn. The kebabs should be turned frequently, and the seasoning should be evenly sprinkled, if the fire is small, you can use this grass blade to fan the wind..."Yan Ye picked another flavor and taught while talking.
Doing barbecue on this hot day is like being roasted by two big stoves, sweat directly down, take out a soft cloth and wipe it, "You guys try it, it's okay if it's good or bad!" Shiba, go get some fresh mushrooms. ”
Yan Ye stepped aside, the big blade of grass in his hand was not put down, and he walked to the shade to fan himself, so nostalgic for the electric fan and air conditioner!
The space is limited, and only two chefs can get started at a time, Yan Ye tasted it separately, it's really good, although it's a little old, but it's a little old, but it's also delicious! Yan Ye gave them a thumbs up! The next group continues!
I've eaten them all, they're all good, it's weird, it's clearly the same seasoning, the same meat, but the chef is different, and the taste is different. Yan Ye nodded, this is the easiest teaching, crash course! "It's all very good, you guys are good at baking. There are also materials to prepare this piece, this meat needs to be marinated in advance, it is best to leave it overnight, and the seasonings in it are salt, dwarf forest pepper powder, bean powder, soy sauce, fruit wine. This one is not marinated, but the size of the diced meat should not be too different when cutting the meat, which may cause some to be cooked and some to be raw. Isn't there a white fascia on the meat pieces, don't tear them off, otherwise the roasted meat may not be cooked. You usually do it too, so it shouldn't be a big problem, and finally, it's the roasting of fresh mushrooms, the steps are the same, and I'll demonstrate it below..."
Yan Ye picked up a bunch of roasted fresh mushrooms and took a bite, it was very meaty! Delicious! "Tonight you leave some meat to marinate, I'll come over tomorrow to taste, if it's qualified, the menu can be new, isn't there still those meats left, you should practice, roast it, taste each other and give some advice." As for the price, I'll go back and figure it out and tell you tomorrow. ”
The rest of the meat is the welfare left for them, which Yan Ye prepared early in the morning, otherwise she wouldn't have prepared much spicy last night, she is really a kind, beautiful and temperamental good host!
(To be continued.) )