Chapter 181: Xiangye is also a foodie

Xiao Ya soon used sweet potato leaves and sweet potatoes to make a table of sweet potato feasts. Pen & Fun & Pavilion www.biquge.info

It's almost the same as what I made for Cao Hui before, like stir-fried sweet potato leaves, two halves of sweet potato leaves, shredded sweet potatoes, sweet potato cakes, sweet potato noodles, sweet potato steamed buns, braised pork stewed sweet potatoes, fried sweet potato shreds...

"These are all foods made from sweet potatoes?"

Xiangye looked at the table full of sweet potato dishes, and he couldn't react.

This table is red, green, and green, just looking at it feels very pleasing to the eye, not to mention the tempting taste, even if the rice is still eaten in his mouth, Xiangye thinks it is worth it.

"Yes, these are foods made from sweet potatoes and sweet potato vines."

Xiao Ya had already changed her clothes, sat on the side and whispered.

Because the cooking was stained with the smell of oil smoke before, it was naturally not good to eat with Xiangye, so I had to go back to the house first and change my clothes before coming out.

"Hui'er, your apprentice is so good, and he is also very ingenious in cooking."

Xiangye looked at Xiao Ya for a while, and then said.

"This is natural, my apprentice, I have a good life, and the dishes I make are very delicious."

For Xiaoya, Cao Hui still has no burden at all when he praises him. Who made Xiao Ya cook a meal that he never got tired of?

The rice cooked by Xiaoya alone is better than what others cook.

Xiang Ye held the sweet potato rice made by Xiao Ya in his hand, the fragrant taste of rice, and the unique sweet fragrance of sweet potatoes, but now I haven't eaten it, Xiang Ye feels that it is very delicious.

I couldn't help it, so I quickly took a bite with chopsticks, put it in my mouth and chewed it gently, the sweet potato was very soft and glutinous, and the rice was slightly chewy.

But it's not too hard, even if it's an old man like Xiangye who doesn't have very good teeth, he can bite it easily.

"It's so well cooked."

Xiangye couldn't help but admire, although they are now in the north and still prefer pasta, but Xiangye himself is a southerner and still likes to eat rice.

However, the cook in the north cooks rice very perfunctory, either too hard or too soft, and Xiangye has not eaten such delicious rice for a long time.

"Dad, you often use this sweet potato noodles, they are very chewy!"

This sweet potato noodle was prepared by Xiao Ya before coming to the capital.

When he was at Xiaoya's house, Cao Hui didn't get anything to eat, but he didn't expect that he would be lucky enough to taste it when he arrived in the capital.

Before making sweet potato noodles, you should first cut the sweet potatoes into slices, then dry them, then make them into sweet potato flour, then add water and a small amount of flour, knead them together, and turn them into a ball at the redtest.

The freshly made sweet potato noodles are still white, but when they are steamed in the pot, they turn purple red.

It tastes like a sweet potato on its own, but it becomes very chewy.

However, it is generally made into lo noodles to eat, and Xiao Ya used this time to make clams, melons, leeks and eggs and red meat diced to make marinated.

First stir-fry the green onion and ginger in the pot, then add the diced red meat and stir-fry, then add the clams with peeled meat to continue to stir-fry, after the fragrance comes out, pour in the shredded cucumber and continue to stir-fry, then add an appropriate amount of milk and water, after the water boils, pour in the cut leeks, add the appropriate amount of salt, and finally pour the beaten eggs into the water boiling.

It's a delicious marinade.

The noodles taste sweet, but they don't feel any sense of dissonance, on the contrary, they create a wonderful sense of conflict.

It is both fragrant and slightly sweet, coupled with a unique chewiness, which is very unusual, no wonder Cao Hui thinks it tastes very good.

"Master, my sister's sweet potato bread is delicious."

Youyou had a small sweet potato bread in his bowl and one in his hand.

The sweet potato bread is also purple-red, but the filling inside is slightly different.

Last year's dried shredded radish is soaked, washed, cut into fine strips, and then add some seasonings, green onion and ginger are essential, but also add some minced fatty meat, and finally add dried shrimp brought from home, not to mention how good the taste is.

No wonder Youyou almost wrapped up the round.

The other dishes are also very pleasing, at least Xiangye can eat it.

Xiao Ya himself likes the simplest roasted sweet potatoes, especially the place where the oil is burnt, which is both chewy and very sweet, and Xiao Ya can't wait to swallow his tongue directly.

A meal is suitable for both guests and hosts, and everyone doesn't even have much time to talk, just bury their heads in hard work.

"This is bitter tea, let's drink some, although this sweet potato is delicious, but eating too much will make you heartburn."

After eating, Xiao Ya served bitter tea and said to Xiangye.

Because it is sweet, it is made into a salty dish. But if you eat too much, you will still get angry.

"This sweet potato is really a good thing, it's just the same, you can have so many ways to eat, you can make both staple food and vegetables, but I don't know how much one mu can produce?"

Seeing that he had eaten so much, Xiangye asked a little embarrassed.

"According to our calculations and planting experience, one mu is generally at least 4,000 to 8,000 catties."

Cao Hui didn't think about it, so he said that this is the number he got in Yuanjia Village during this time, which is very reliable.

"So much?"

Xiangye was taken aback, such a large amount is much more than some of the current crops, and it has even been completely doubled.

"Yes, this is still the winter yield, in fact, this thing is actually planted in the spring, I think the yield should be more at that time."

Because he has not planted it specifically, Cao Hui's confidence was a little weak when he said this.

"That's enough, that's enough."

Xiangye waved his hand, he knew very well in his heart what such a number meant to the Great Qianchao.

Perhaps, after the sweet potatoes are sown, in less than three years, no one will starve in the Great Qianchao.

"Who else knows about this?"

Xiang Ye thought about it, so he asked, this has a lot of relationships, and it is good that other countries can't know about it.

"Now only Xiao Yahe, as well as his son and father, know."

I don't know why, Cao Hui doesn't want to pull her away from home.

"That's good, wait until next spring, we'll experiment again, and then it'll be too late to make it public."

Hearing his son say this, Xiangye can be regarded as calming down.

His heart has been in a tight state all these years. It's never been easier.

"Your father is very remarkable, and the Great Qianchao will not forget his merits."

Speaking of this, the county minister saluted Xiaoya and Youyou,

"Xiangye has a good reputation, my father is just a farmer, he only likes his land, and he also hopes that everyone in the world can have enough to eat."

Xiao Ya hurriedly helped Xiang Ye up, and didn't say what Xiang Ye said, Xiao Ya knew in her heart that her father was very willing to do such a thing. (To be continued.) )