Chapter 80: The Gap
It's a sunny day. Pen & Fun & Pavilion www.biquge.info
The hot weather has long passed, and even if it is sunny, it will not make people feel particularly sunburned.
Above the open field, with a gentle breeze, a golden rice wave undulated.
It's time to harvest the rice.
Two white harvesters are harvesting rice paddies in the paddy fields.
Now farming is much easier than before, saving the difficulty of harvesting, as long as you pay a certain fee, you can let the harvester harvest, convenient and fast.
Like in previous years, manpower is still needed to harvest, not to mention the tiredness, and it takes time.
Now these dozens of acres of rice fields in front of me, in one day, two harvesters can be harvested.
Ye Xiaochen's family planted five acres of rice.
The one who is harvesting now is Ye Xiaochen's family.
The harvester rumbled over, Ye Xiaochen hurriedly carried a snakeskin bag over, opened the mouth of the bag, and put it on the outlet of the grain, with a loud sound, the snakeskin bag was soon filled with a large bag of grain.
Ye Xiaochen hurriedly removed the snakeskin bag, and the father next to him also came up with the snakeskin bag.
When the rice field was harvested, Ye Xiaochen drove an electric tricycle to transport bags of rice back, then opened the bags, poured the rice into the grain floor, and spread it out.
In this way, it took most of the morning to get it all done.
However, in the afternoon, Ye Xiaochen helped Hui's sister-in-law carry the millet again.
It wasn't until more than four o'clock in the afternoon that Ye Xiaochen finally returned to the farm with his tired body.
He directly moved the bamboo bed to the greenhouse where Xiantian was.
I don't know how long I squinted, but I woke up with a phone call, and I only felt relaxed, and all the tiredness was swept away.
It was Li Jiaren's phone.
"Brother Ye, didn't bother you, did you?"
As soon as he answered, Li Jiaren's voice came out.
"I just went to sleep and was woken up by your phone call, Brother Li, what do you say?"
Ye Xiaochen said with a smile.
"Haha, I'm still sleeping at this time, it won't be that I can't sleep well at night, it's better to give you a good bed brother, to ensure that you sleep more comfortably."
Li Jiaren said with a smile.
He runs a furniture factory, so it's no problem to send a good bed.
"Harvesting rice today, tired, Brother Li, will you come over tomorrow?"
Ye Xiaochen said.
"Of course, come here, it's already been agreed."
Li Jiaren said, "By the way, Master Lin said that he wanted to come over together, hehe, when the time comes, let Master Lin cook for us, how about it?" ”
Ye Xiaochen couldn't help but let Master Lin cook, and you can figure it out.
Last time I delivered food to Master Lin, I also sent him two packets of sauerkraut.
After Master Lin ate it, he was shocked.
He was surprised not by the taste of sauerkraut, but by the raw materials used to make it.
As a top chef, he can taste the quality of this raw material, which is even higher than those fine vegetables.
It's simply amazing.
Master Lin originally hoped to be able to buy this vegetable, but Ye Xiaochen refused because it was very rare.
Xianquan vegetables will not be taken out and bought for the time being, at most they will be used to make sauerkraut.
The next day, after Ye Xiaochen finished delivering the vegetables, as soon as he returned home, Li Jiaren and others had already come.
Master Lin is also there.
Ye Xiaochen took them on a tour of his farm.
"Ye Xiaochen, your farm seems to be a little different from last time!"
Master Lin gently breathed in the fresh air of the farm, and his ruddy face showed a look of intoxication.
He had never seen a place where the air was so fresh.
It's such a great place.
Perhaps, only in such a place can real high-quality vegetables be grown.
One side of the water and soil to support the other side.
One side of the water and soil can also grow unusual vegetables.
"Ye Xiaochen, where are the Xianquan vegetables you mentioned last time?"
Master Lin asked curiously.
"Hehe, Master Lin, can you find it?"
Ye Xiaochen smiled slightly.
"I'll try."
Master Lin Zhengse said.
It didn't take long for Master Lin to find a kind of Xianquan water spinach.
"How is it possible that these water spinach, whether it is appearance, appearance, or the taste of lettuce, are obviously much stronger than others?"
Master Lin was surprised.
It is very difficult to grow two different quality vegetables in the same field.
In his eyes, Ye Xiaochen has become extraordinary.
Finally, Master Lin picked some Xianquan vegetables and prepared them as ingredients for lunch.
When he came in, he said that he would be in charge of today's meal.
Chef Lin was able to cook in person, and Li Jiaren and others were pleasantly surprised.
For Master Li, he also cherishes such an opportunity.
Because the ingredients this time were Xianquan vegetables that he had never touched.
This time, the ingredients are all sensen vegetables, and no other meat is used.
Under his cooking skills, each dish is made with color, flavor, and aroma, which makes people swallow their mouths.
"It's delicious."
"I've never eaten anything so good."
"In this life, being able to eat such delicious dishes is not in vain."
"yes, even though it's all material, it's very satisfying."
"Haha, I used to have no meat at every meal, but this time, I suddenly felt that being vegetarian is also very good."
"It's a pity, how nice it would be if I could eat it every day!"
When Li Jiaren, Liu Fusheng, He Lei and others ate, they barely stopped, and they could only hear their praise.
Mom and Dad are also dancing with their eyebrows.
Although they have not eaten Xianquan vegetables, under the cooking and processing of Master Lin, the color and aroma of Xianquan vegetables have almost been brought into full play.
"Master Lin, why are you frowning?"
Xu Jiao suddenly smiled.
The people at the scene ate with relish, and they wanted to swallow their tongues.
Only Master Lin ate very slowly, thinking about something while eating, and his brows were furrowed.
"Hey, I found that my cooking skills still need to be improved!"
Master Lin suddenly sighed and said.
"No, this is definitely the ultimate in cooking, and if you have to improve, you can't become a chef."
Xu Jiao said with a smile.
"Do you think which of these dishes I make is better than that plate of sauerkraut?"
Master Lin glanced at Xu Jiao, then pointed to an empty plate not far away, and asked with a serious face.
"Huh?"
Xu Jiao was slightly stunned, tasted it for a while, and suddenly felt that only the taste of sauerkraut seemed to surround her mind, lingering for a long time, making people unforgettable.
The others also showed a hint of contemplation.
"Compared with this sauerkraut, the dishes I make are still far behind, with the same ingredients, there is an obvious gap between the dishes made!"
Master Lin glanced at Ye Xiaochen and said with a sigh.
For him, who has pursued cooking all his life, even if this is a motivation, it is also a kind of helplessness.
When he thought that he had reached the extreme, he found that there was a sky outside the sky, and there were people outside the world, and even this gap made him feel a sense of despair.
Xu Jiao and the others all looked at Ye Xiaochen and were curious, because the sauerkraut was pickled by Ye Xiaochen.
Ye Xiaochen couldn't help but touch his nose, looking at what I was doing, it wasn't the sauerkraut I made.
It's a miraculous sauerkraut jar!
.....
PS: Congratulations to [iphone7] for becoming the helmsman of this book, and a new chapter will be added, which will be temporarily recorded in a single chapter of the addition.
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