When I got home, I reported to my mother that I was safe, and when I saw my younger brother Guoguo stretching his little hand to her, he quickly hid away, "Mom, I am covered in dust, wait until I take a bath and then hold Guoguo, I don't feel sorry for him in vain, I haven't seen me for two days, I miss me." Pen Fun Pavilion www.biquge.info"

Yan Ye instructed Fen to boil water for her, and she wanted to take a bath. At this time, stepfather and Ji were still finishing, she went out and walked next to her stepfather, "Dad, this green bean is the juvenile stage of the bean." I can't leave it for too long, so I will bring some back to each of our team members on this mission to taste it. Method: It is to put cold water into the pot, add salt, salt more, otherwise it is tasteless, boil over high heat, simmer slowly over low heat, don't take long, stuffy for a while after stopping the fire, like to eat spicy and add some spicy spicy fruit, let's eat this at night. ”

"Okay! Asahi stays here at night, and you let Fendo cook a few dishes. Here is me and Ji, you go back to the house. By the way, will Yan Yan come back tonight? Wu Yao poured out the beans in the rattan frame, this rattan frame is not all theirs, and it has to be returned.

"Don't come back, tell me, I won't be back for this time. Dad, the yellow beans can be put directly in the cellar, which saves trouble. While everyone is here. Yan Ye thinks she has the characteristics of Zhou Peel.

Wu Yao glanced at his face, "I'm smart, praise me!" "Got it, you go and talk to Xu about leaving dinner, you can't let him go." ”

Yan Ye muttered: "There is something delicious, and he won't leave." But it's still obedient, and she also knows that Asahi is purely helping, which is different from those hired with points, and owes favors.

"Hey, I'll stay for dinner later." Yan Ye stretched out his hand and pushed Xu, who was working with his head down.

"Do you really want me to stay?" Asahi stooped over and glanced at her.

"Really!" Yan Ye gritted his teeth, this was teased.

"As you wish!"

"Humph! I won't tell you, you can get to work! Yan Ye deliberately accentuated the word work.

"Ji, when you finish your work, take Dad and Xu to the river to wash, and then come back for dinner." After Yan Ye finished speaking, he ignored Ji's protests and went back to the house directly.

After explaining the production method of green sandwich beans to Fen again, Yan Ye returned to his room with a large wooden bucket filled with water. Plugging the door and undressing into the bucket, "Oops! It's alive again! I'm going to take a shower, my skin is good, oh oh oh..."Brushing her hair with a soft cloth, she felt that her body was lighter.

I went into the kitchen, took out a green bean and tasted it, and it was cooked. "It's time for a ceasefire. Even the soup is scooped into a stone basin and soaked to let it taste salty. I'll go get some slices of crustacean meat, and you cut the howling pork minc. "Yan Ye is going to make brine green beans, fried green beans with minced meat, fried green beans with eggs, fried green beans with crustacean meat, grilled pork ribs, braised pork, pork knuckle yellow bean soup and steamed rice.

The grilled ribs are made in an earthen oven, and the ribs are specially ordered to be bought by Fencai before leaving. There is half a howling pork chop, Yan Ye takes a kitchen knife to cut off the white fascia on it, finds a stone bowl to squeeze some sour juice, add salt, wild honey, spicy chili fruit powder and chopped fish leaf grass, stir it well and use a brush to evenly spread it on both sides of the pork chop, because it is too big, it can only be grilled twice. In order to make it delicious, the dipping sauce was applied twice in the middle. The outside is charred and the inside is tender, and because of the honey and fruit, and the green and sweet taste mixed with the meat aroma is really tempting, coupled with the golden appearance, Yan Ye unceremoniously gave a very good praise.

For pork knuckle yellow bean soup, chop the pork knuckle first and blanch it. Put it in a large clay pot, add fish and leaf grass, a few drops of sour juice, enough water, cleaned yellow beans, boil over high heat, simmer over low heat... Season with salt when removing.

When Wu Yao and the three of them came back, there was only half of the pork chop left that was undercooked, and they could start eating. Because the beans are fresh, everyone inevitably has a few chopsticks, but the most popular is the grilled pork ribs. As expected, these people are carnivores.

"This green bean is very tender, with a fresh fragrance, and it goes well with the meat of the crustacean." Asahi was the first to express his opinion.

"Okay, but it's not as delicious as this grilled ribs, Yingye, let's eat it a few more times in the future." Ji hurriedly said, I was afraid that Yan Ye would not consider making grilled pork chops.

"This bean can be eaten." After Wu Yao finished speaking, he also sandwiched a boiled bean.

"I really like this soup. When the kung fu arrives, the pig's hands are about to melt, and the soup is very thick. "Qing has already drunk two bowls.

"I'll write out the recipe for sandwiching beans and grilled ribs in a while, and I'll give it to you when you go back, I'll make more of this salted boiled beans, and you can bring some back to your uncle and aunt and the chief's grandfather, so that they can taste it too." There are also raw green beans outside, I also asked Fen to prepare, make it as soon as possible, it won't taste good after a long time. Yan Ye and Xu said.

"Thank you Yingye! My mom loves your recipe the most, and this time the whole family is in for a treat. Asahi smiled happily.

"Don't come to these vains, and when you have something good, you can share it with me." Yan Ye and Xu joked a few words and then turned their heads to Ji and said, "This is howling pork chops, but people rarely cut meat like this, and this is also bought by us spending more points, you want to eat it or you hunt by yourself, or you don't have to wait, and when the howling pigs in our farm are slaughtered, it's casual." ”

"Ahh I haven't eaten enough! Ji decided to speed up and destroy the last remaining piece as well.

Yan Ye Mimi's eyes watched him take away the last piece of ribs on the table, and then said slowly, "Didn't eat enough?" It's okay! There's still half a fan in the oven, so it should be fine. Well... It's better to eat hot. I'll get it. ”

Ji looked at the grilled ribs in the bowl tangledly, and said in a low voice, "Bad Yingye!" ”

The other three could only hold back their laughter, and Ji was teased again.

Yan Ye took out the grilled ribs and cut them along the bone seam with a kitchen knife, so that it was more convenient to eat.

"Haha... I've eaten that one, and now I'm going to eat it hot! Ji stretched out his chopsticks and took the longest ribs.

"Foodie!" Yan Ye thinks that the second goods Jiguang has muscles but not brains, can he marry a daughter-in-law in this way? She looked at the hanging.

Yan Ye decided to ignore him for the time being, and the more he ignored him, the more he didn't have sei..."Mom, this soup is good, it's good for the skin, and the skin will be tight after eating." ”

After Yan Ye finished speaking, Wu Yao and Xu scooped the soup with their hands, and Ji was even more hehe Zhile, "Men don't need to be maintained, who wants an old face and bark." Yan Ye glanced at the three on the table, and said that one race was tender, and it really didn't need to be maintained.

"I listen to Yingye, drink more soup." Asahi Ma slipped another bowl.

Yan Ye was speechless, why didn't this sound right. Let's change the subject, "Dad, did you say that this bean is very good, should we plant some?" I'm sure I'll find more ways to eat it in the future. ”

"It's good, the yield is high enough, I'll tell you when I go to see the leader tomorrow." Wu Yao agreed in his heart.

"Dad, tomorrow I'm going to make some delicious stuff with the beans, and you can bring it with me then." Yan Ye decided to soak beans tonight and drink soy milk tomorrow morning, well... That's the food guide!