After a slightly tedious ancestor worship ceremony, after Xie Yunlong cleaned his hands, he pulled out one of the short mini scrolls from the box with hundreds of "titles"!

Among the hundreds of questions, some of them were from the Liu family, some were from the father and son, and some were from the judges, and whoever was drawn depends on luck...... Ah, no, it's up to the will of the ancestors!

Of course, no matter who comes up with the topic, at most it will only be beneficial to themselves, and it must be fair to both parties in general......

Only Master Zhi took out a small scroll from the box, and after bowing again in front of the tablet of "Liu Pleiades", he untied the ribbon tied on it. Pen ~ fun ~ pavilion www.biquge.info

To be honest, looking at this tablet, Liu Pleiades is really a little awkward!

"Oh? That's an interesting question! ”

After Master Xie sighed slightly, he unfolded the palm-length scroll in his hand and unfolded it horizontally......

I saw that there were four big characters "Chinese Hero" written on it, and some small characters below seemed to be annotations.

Liu Pleiades relied on his good eyes, and when Master Xie read out the rules, he still read them all over.

The meaning of the title is that the two sides will cook with the theme of "the deeds of a hero" that has appeared in ancient and modern China......

It is worth noting that the dish is about "the deeds of a hero"!

At the same time, there is no set number of dishes, and tomorrow during the six-hour period of the duel, both sides can cook as many dishes as they want.

"Well, this is also the topic of the ancestor when he fought the 'dark cuisine world' back then." The First Elder said.

It seems that this topic should have been put in by the people of the Liu family.

If Erina is not familiar with the "Chinese Heroes", then they can have a slight advantage.

However, unlike the title of the "Zhonghua Yiban" period, not only is the dish not limited to "fried noodles", but it has been said in the detailed rules that it is "the deeds of a hero", and like the ancestors of the Liu family, it will definitely not work to make Ganges fried noodles that "everyone in the world is a hero......

"Okay, let's give the two contestants a night to think about what kind of food they should present tomorrow! I'll be looking forward to it with the other judges! Master Xie said.

After coming out of the ancestral hall, Liu Pleiades also told Liu Pleiades that the Liu family would prepare all night today until ten o'clock tomorrow morning, before the third round of "cooking showdown" officially began, Liu Pleiades could notify them at any time no matter what ingredients, kitchenware, and equipment they needed.

Erina was obviously thinking about something, and after finding that Liu Pleiades was looking at her, she also looked at him and wrinkled her nose, and then turned her head away......

"How? If you don't have an idea, come to my room tonight and let's think about it together! Liu Pleiades launched an invitation.

However, no matter how you look at this invitation, it doesn't look like it's being issued to your "opponent", but like it's asking for a PAO......

"Come less! I'll let you know how good I'm tomorrow, and then I'll ...... Wait......" Erina seemed to suddenly think of something, smiled evilly at this Liu Pleiades, and then went back to the small courtyard prepared by Liu's family for their family.

Liu Pleiades looked confused, but he also saw that Erina should have an idea!

But Liu Pleiades still has no ideas, or there are too many heroes and deeds, and he doesn't know which one to choose for a while to solve the problem with the cooking......

At the same time, Erina's expression of looking at her "sneering" also made Liu Pleiades aware of her "bad intentions"!

However, Liu Pleiades is not ready to "retaliate with a tooth for a tooth", after all, this kind of thing is just "temporary cool", but the legacy is endless, and he is unwilling to do it.

It wasn't until midnight that Liu Pleiades wrote down the ingredients and kitchenware he needed one after another, and asked the Liu family to prepare them......

At nine o'clock in the morning of the next day, Liu Pleiades and Erina had already arrived, and there was a hall specially prepared for the "cooking showdown" in the ancestral house.

The stone pillars and walls in the hall are carved with the scene of dragons and tigers, and I don't know if I thought it was a martial arts arena or something......

At this time, the hall has been arranged according to the respective requirements of the players on both sides.

"Quite a lot of stuff to prepare? And this time it came so early, it seems that you really want to win? Erina looked at the energetic Liu Pleiades and said.

"Of course, because the opponent is 'Erina'! For the sake of Erina, I didn't sleep all night last night! Liu Pleiades said.

Hearing this, Erina's face turned red and snorted, and then she silently began to adjust her body and mind before cooking......

said that Liu Pleiades was "serious", but apparently Erina didn't mean "careless" at all!

Although the two occupy a very important position in each other's hearts, the more this is the case, the more they don't want to lose!

At ten o'clock in time, Master Xie looked at the two of them, all dressed meticulously and with extremely serious expressions, and couldn't help but nod, and then announced: "The third round of the 'Divine Front Cooking Showdown'...... The cooking begins! ”

When they heard the order, they both started to move......

As Erina said, Liu Pleiades has obviously prepared a lot more ingredients here.

There are all kinds of meat, vegetables, fruits, and flour, but the ingredients on Erina's side are much simpler, and it seems that she is not going to cook too many dishes.

For six hours, Liu Pleiades and Erina were busy all the time......

Because it was the last round of the showdown, and in the first two rounds, the two sides barely opened any gap, so the eight elders of the Liu family and several members of the Nagi family on the field were all using "silence" to hide their nervousness!

"Master Xie, do you have any thoughts on this final showdown?" On the judges' bench, the new Hu Shou asked Xie Yunlong.

"I can't predict the outcome either, both sides are too good...... But from my point of view, I think this is the closest the two sides have come to reconciliation. ”

"Do you feel something, too? This time, you seem to attach great importance to the reconciliation between the two families? Another dragon chef, Lin Yi, couldn't help but ask.

And Xie Yunlong couldn't see any emotional fluctuations in his eyes covered by sunglasses, and just said: "There is one thing I didn't lie...... I can't even remember if I'm 130 or 140 years old, and my teacher only lived to be about that age, and I may not be able to catch up with the next 'cooking showdown', which is the tenth duel I have as a judge since a hundred years ago, and I have been present ten times......

But if there is an eleventh time, I may not still be there, I hope that the two families will have a dispute of ideas, grievances, and wills...... After this session, there will be a result! ”

Several of the other judges couldn't help but look surprised, wanting to comfort Master Xie for a few words, but they didn't know what to say......

Although Master Xie said this every time, and he was not absent every time, this time he ...... It seems to be much more sincere!

But there is no need to say comforting words, Xie Yunlong himself also looks like he has seen it, he has no descendants, and what he remembers most now is the Liu family.

Only Lin Yi seemed to vaguely feel that it should be more than that, and because of Xie Yunlong's words, no one else noticed that what Lin Yi said just now was "Did you 'also' feel something......

"But Master Xie really believes in this 'Liu Pleiades'! And not just because of his name, right? Lei Yu said.

Everyone can see that in Master Xie's "reconciliation plan", Liu Pleiades played a very important role.

"Who knows? Maybe it's because when you're older, you like to believe in some ethereal things, right? Hahaha...... "Master Xie didn't explain much.

Until four o'clock in the afternoon, after Master Xie announced that "the cooking is over", Liu Pleiades had already placed six dishes waiting to be served, as well as a colorful drink......

The dishes are some kind of pastry still in the steamer, cold cuts that seem to be "salted duck", a chicken called flower that has not been opened and the mud seal is not opened, a soup that is being boiled, a fried piece of meat that has been fried and put in a dry incubator, and finally a large piece of barbecue!

According to the rules, after the time is up, the two sides are not allowed to cook again, but they can still divide the dishes.

As for the order of presenting the dishes, the split side that won the "Cooking Duel in front of the gods" last time will present the dishes first, and then it will be Liu Pleiades' turn......

I saw Erina confidently presenting her first dish to the five judges.

It is a "Western-style meatloaf", which is what the island country calls "hamburger meat".

Usually when it comes to Chinese-style meatloaf, it will definitely be a kind of pastry, or Chinese-style "cake", which has already decided that it is a food composed of skin and filling.

However, when it comes to "Western-style meatloaf", it has nothing to do with pastry, and the reason why it is translated as "cake" is because it takes on the shape of "cake......

At that time, it was actually a minced meat product, which was closer to Chinese-style meatballs.

However, the difference is that "Western-style meatloaf" is often fried, pan-fried, and baked......

What Erina is presenting now is five plates of "Western-style meatloaf" drizzled with red thickening.

"Well, the aroma of this patty has a thick, meat-specific fat aroma! Sure enough, a lot of 'pork net oil' was used to wrap this meatloaf, right? Tang Song shrugged his nose and said.

"That's right, I'm coated with five layers of pork net fat in addition to the meat filling mixed with good pigs and cows!" Erina said generously.

From the theory of traditional Chinese medicine, pigs and cattle are cold and warm, and should not be eaten together.

Liu Pleiades traveled through the previous world, and there are often some unclear health lectures about this, but there is no specific basis, at most it is related to some chronic diseases with the same variety of reasons that cannot be verified.

However, including "Western-style meatloaf", there are not many examples of mixed use of pigs and cattle in many Western recipes, and in this world, no one mentions this, such as the "Chinese Banban" period, the flame-roasted suckling pig of "Liu Pleiades" is also a typical mixture of pigs and cows......

"Five-layered...... Seems like a lot, right? But I didn't see any symptoms of being too oily......"

"But I don't see that this is related to that 'Chinese hero'?"

The judges said with some confusion.

"Okay, let's try it first! It's more fun to be able to guess which 'hero' it is, isn't it? Master Xie said.

At this time, everyone also moved the knives and forks that Erina had prepared for the judges......

Hey? No, why is there only a dinner knife and a chisel?

Although the judges were puzzled, they didn't say anything, so they cut the meatloaf into pieces and ate it with a hammer......

At the moment of the knife, I saw that the full meat juice inside overflowed, and from the outside, it was impossible to tell that it could be such a juicy meatloaf!

After the meat is mixed with red wine, I only feel that the gravy is full and explosive, and it is full of "meaty" flavor and red wine......

Although it is wrapped in five layers of lard oil, it does not feel too greasy at all!

Looking at the flower shirt worn by Master Xie and the muscles that were swollen by him, you can know how good the level of the meatloaf is!

"I see, when making the meatloaf, I used lean pork loin and beef tendon, and cut the filling with pure knife skills, and did not add any oily and fatty parts ......"

"Indeed, after that, it should be fried first and then roasted, fried until it is half-cooked, and the pork net oil with a unique flavor is melted, and then used a waterless baking method to make the lean meatloaf in the inside full of fat, and finally baked with an open flame to dry the outer layer of grease so that the inner gravy is completely sealed!"

"The toppings of the red wine base as a condiment are also prepared just right, and the best thing in it is that it also has a faint aroma of dates and longan, which has a significant effect on neutralizing the greasy taste of meat!"

The judges were immersed in their appetite for meat, and although the tableware was not convenient, they still gulped down all the meatloaf in front of each person......

And at this moment, Tang Song suddenly said: "Wait, when you talk about it, it seems that there is also some dried fruit powder mixed in this fine meatloaf...... Seems to be crushed peanuts and lotus seed powder? ”

Jujube? Longan? Peanut? Lotus seed?

The faces of several judges became strange, which other heroes are related to "early birth of noble sons"?

However, Master Xie said before that after tasting them all, he would ask how he solved the problem, so no one asked, just sat back and waited for Erina to present the second dish......

"Huh? Is it a Chinese stir-fry this time? ”

Several judges looked at what seemed to be fried meat with green bamboo shoots in front of them and said.

"It's a 'stick dish', right? Is it fried with beef? Tang Song picked up one of them and said.

Stick cabbage is a type of mustard green, which resembles green bamboo shoots, with cylindrical stems, sparse segments, white or pale green, sweet and juicy......

And the Shuzhong stick dish used by Erina is characterized by the swelling of the edible ** part and the full juice!

Several judges said that the stick dishes on the plate in front of them and the small slices of beef, and only felt the mellow aroma of beef, and the crispy and sweet stick dishes formed a wonderful combination......

It's just that after the beef entrance, Master Jie, who is only "semi-expanded", once again shows the appearance of "complete expansion" after another piece of stick dish!

"Sure enough, it's the 'cucumber strip' part of the beef, which is exceptionally tender, and even after slicing, it can't hide its unique taste!"

"Cucumber strips" refer to a part of beef, a piece of beef along the buttocks of the buttocks, along the biceps of the gluteal biceps, also known as "carp tube", in commercial value second only to those pieces of beef that can be used to make steaks.

It tastes like tenderloin and is a great ingredient for steak......

You can also stir-fry it with slices, but Erina's "stick dish stir-fried pork" is not ......

"Huh? This beef is fried first, then cut into slices, and then fried with small pieces of stick dishes! It has the taste of fried steak and the flavor of stir-frying! ”

"That's right, because you have to fry the steak thoroughly before you stir-fry it...... Even cucumber meat, which is not prone to aging, must be cooked well......"

"Originally, Western cuisine relied more on indirect heating equipment such as ovens, so the importance of heat was generally weaker than that of Chinese cuisine...... Before, I thought that this would be her weakness from the Yuanyue family, but I didn't think ......"

"The heat of this dish is just right, it should be cooked with steak slices......

"It's a stir-fried dish, but it's not greasy, and the refreshing texture of the stick dish is perfectly combined with the soft and chewy texture of the steak!"

"Even if there are no other mixes, I feel like I can eat a full plate!"

I saw that several judges kept putting down the chopsticks, and after a while, a small portion of "fried meat with stick dishes" in front of each person had been swept away......

And at this time, Erina's third presentation seems to be the last dish she has prepared, and it is still in the form of dessert?

On the plate in front of each judge, Erina put half a papaya, and the center of the papaya has been dug out, and now it contains a white, crystal clear ingredient like lychee meat......

"It's ...... Snow clam cream, right? Lei Yu said.

"That's right, authentic Changbai Mountain snow clam cream...... Please taste papaya snow clams! Erina said.

Snow clam cream, also known as snow clam oil and clam membrane oil, is the fat in the body of female snow clams, near the fallopian tubes, and belongs to the precious food tonic Chinese medicine with a long history!

Snow clams, also known as "Chinese forest frogs", grow in the area of Changbai Mountain, and are called "flying dragons" flower-tailed hazel chickens, as well as lion's mane mushrooms, bear's paws, and are called the four major mountain treasures.

As a dry product, the snow clam paste is very foamy, and the snow clam paste that is filled with half of the papaya pulp is estimated to weigh three or five grams when it is dry......

"Haha, papaya snow clams? It's a waste to give us these old things to eat! Master Xie teased.

Snow clam cream does not contain cholesterol, but it is rich in high-quality fatty acids, which has the effect of improving estrogen secretion, and is considered to be a beauty ingredient, and it is also considered to be a papaya that can enlarge breasts...... Apparently it is a dessert that is skewed towards women!

"No, as long as you can taste its deliciousness and get heartfelt satisfaction, it can't be considered a waste." Lin Yi said.

Master Xie also nodded: "That's right, I think I might be able to take care of it again!" As he spoke, he touched his old face full of surroundings!

Saying that, several judges also picked up the dessert spoon and tasted the snow clams in the papaya......

I don't know if it's a hallucination, but everyone found that the faces of the five judges seemed to flash with girlish and shy expressions!

Ah, at least Master Jie's is certainly not an illusion!

The others were just a flash, but Master Xie had been in a state of shyness since he tasted it!

That's right, instead of entering the mode of muscle explosion, he has become shy, and even his skin has obviously become much better, and there is a faint feeling of tightness and whiteness?

"The sweetness that ripples between my mouths seems to have inspired the collagen of my youth! Sure enough, the boy just wants to ...... Smooth! Master Xie shouted meaninglessly.

And Liu Kui was surprised: "This, this is ...... Mutated 'Rags'! Some dishes with special effects will make the corresponding gastronomic energy of the 'torn clothes' person be displayed in a different form! Has it been done to this extent? ”

Several other judges, although their performance was not as obvious as "mutated clothes cracked", but their faces also flashed with shyness......

"This snow clam cream is handled perfectly, and the fishy smell is completely removed!"

"That's right, I should have picked out the black film halfway through the soaking, and blanched it with ginger slices and snow clam paste at the same time......"

"Not only that, after the last water change, I should still order a small amount of liquor in the soaked water!"

"After that, with rock sugar, wolfberries...... When the honey is simmered together, additional papaya pieces and papaya juice are added, and finally one of the pieces of snow clam paste that is soaked in a small ball shape is taken out and put into the whole papaya! ”

"It should be added to the whole papaya at the end, and then steamed in water, so that the fragrance of the snow clam and the papaya, as well as the sweetness, completely blend into the only ......."

Looking at the judges' expressions, the Liu family was nervous for a while, but they were also wondering, how did these three seemingly unrelated dishes solve the problem?

What does it have to do with "Chinese Heroes"? (To be continued.) )