Du Yun didn't bother to pay attention to the slightly chubby man, turned around and returned to the edge of his makeshift kitchen, and began to process the ingredients. Pen %Fun %Pavilion www.biquge.info This ingredient is nothing else, it is still two squid whiskers cut off in the morning.

There is still one and a half of the two squid whiskers left, Du Yun took advantage of the time at this time, and he was hungry again, so he simply handled the squid whiskers well and prepared to make them into a delicacy to enjoy.

Naturally, the part that is peeled and cut into large slices for making sizzling squid is not missing, and I haven't eaten it in a hurry in the morning.

In addition to the sizzling squid, Du Yun is also going to make a stir-fried squid fillet, using fresh chili peppers in the storage compartment and stir-frying with squid fillets cut with a cross knife, the taste is refreshing, and it should be delicious.

Du Yun was cleaning up the squid while watching Xiao Yi deal with the slightly chubby man, and suddenly found that the squid sucker that had been thrown aside before seemed a bit of a pity to throw it away like this.

Although there are still some ingredients in Du Yun's storage compartment, the time at sea is not necessarily, if the time at sea is too long, and the ingredients cannot be found for a while, it will be bad.

Du Yun pursed her lips and thought about it, but decided to use these palm-sized suction cups again. After all, the ingredients are not easy to come by, and now they are wasted, and they will not be able to cry back in the future.

Du Yun felt the situation of the suction cups, and felt that the suckers were a little hard one by one, and they felt like brittle bones. Du Yun arranged for a team member to help him clean the mucus and film on the suction cups, and added some other squid whisker meat to chop it into finely minced meat.

These minced meats look very good, but they are quite in line with the squid balls that Du Yun wanted to make before, with a slightly crispy texture. Du Yun thought that she could make a fish ball soup, which would warm her stomach and be comfortable to drink.

It's just that to make fish ball soup, you need water. In the past, seawater could be used to clean squid whiskers, but this fish ball soup is to be eaten, and the salt content in the seawater is too high to be used. If you drink soup cooked directly from seawater, not only can it not replenish water to the human body, but also take away part of the human body's water, which is naturally not feasible.

Although there is still a lot of fresh water in Du Yun's storage compartment, the amount of this fresh water is also limited, and it can be drunk for a long time for one person, but the whole team can drink it together, and it can only last for a few days.

"Sister-in-law, do you want to boil water?" The team member who helped Du Yun deal with the suction cup looked at Du Yun looking at the pot in a daze, looked at the squid meat that had been chopped into fine mushrooms, and then looked at the empty pot, and immediately guessed what Du Yun's problem was.

"Hmm." Du Yun nodded, still struggling with the problem of fresh water, but found that the team member brought a bucket of water and helped Du Yun pour the pot half full.

"What are you?" Du Yun looked at the water, and sensitively found that the water did not seem to have the salty taste of seawater, her eyes widened suddenly, she stretched out her finger and dipped a little water into her mouth, sure enough, there was no salty taste.

"This water is purified by the mecha's purification system, and it has been tested for salinity and toxins, and I have drunk a few sips, and there is no problem." The team member said with a smile, looking at Du Yun's eyes shining with an expectant look, "Sister-in-law, what are you going to boil water for?" ”

"The mech's purification system? That's pretty good! Du Yun looked at the clear fresh water in the pot and said with some surprise.

"Yes, thanks to this purification system, we don't have drinking water in many places." When the team member heard Du Yun's words of agreement, he also nodded happily.

"Okay! That's when I started boiling water and cooking! Du Yun looked at the water in the bucket, which seemed to be not enough for everyone's meals, and said to the team member, "Can you trouble you and help me get another bucket of water?" ”

"No problem, sister-in-law...... My name is Xiao Yuan! The team member named Xiao Yuan looked at Du Yun with bright eyes and a look of adoration, and then seemed to find his gaffe, scratched his head and ran away excitedly.

When my sister-in-law used her cooking skills to suppress the intoxicating chefs, Xiao Yuan was in the team and was one of the three interns who took the lead. And it was precisely because of his good performance at that time that he was successfully promoted to an official team member, so that whenever he thought of his sister-in-law, he thought that Du Yun was his goddess of luck.

Du Yun looked at Xiao Yuan's back running away with a red face, smiled indifferently, and began to make her own fish ball soup.

The fish ball soup Du Yun wants to make is very simple, take out some lard and put it in the basin, knock three eggs into it, and gently stir it with chopsticks.

Du Yun poured the chopped minced squid into the basin again, poured some salt and pepper to taste, then added cornstarch and quickly whipped it in one direction.

Du Yun's physical training is good, and it is not too easy to stir up the squid minced meat at this moment, and after a while, the squid minced meat is stirred. Du Yun poked the big lump of meat in the pot with chopsticks, which looked like a piece of white flowers, but it looked like that.

At this time, the water in the pot was also boiled, Du Yun held a spoon in his hand, dipped it in some cold water, scooped a spoonful of minced meat into the pot, dipped it in cold water, and scooped the minced meat again...... With such a simple and repetitive action, Du Yun did it quickly.

With Du Yun's unremitting efforts, this large pot of minced meat turned into one squid ball after another, and when the pot was full of squid balls, Du Yun turned on the high heat to cook the fish balls, and then scooped a pot.

The fish balls of Baihuahua were piled high on the plate, and the fish balls on the three plates exuded a fresh and fragrant smell, so that all the people on the third floor had to flow out.

Seeing that it was time to eat, Du Yun quickly took a large plate of fish balls to make a fish ball soup, and then put the large squid whiskers that had been cut before on the simple iron plate and grilled them.

I don't eat actively, and I have problems with my thoughts. Especially when the food is tempting, if you can think of something else, you are not a foodie.

Seeing Du Yun busy cooking, the thin monkeys stepped forward to help, and for a while, the hot supplies of hot supplies, the hot supplies made of teppanyaki, and Du Yun's stir-fried squid and fish ball soup...... The meal after this catastrophe was so rich that it made people want to cry.

"Let's eat!" After all the meals were ready, Du Yun took Xiao Yi and his share of the meal, led Du Zhi to sit on the edge of the newly sorted out deck, basking in the sun and preparing to eat.

Eating a bite of spicy sizzling squid, then drinking a mouthful of fragrant fish ball soup, and chewing a Q-bomb squid ball, Du Yun only felt as if her whole body was full of strength, and she was very happy.

Sure enough, the happiness of foodies is so simple!

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Thank you for the @tokyo8 reward~ This month has passed again, and there is only one month left in 2016~ Have you completed your small goals? (To be continued.) )