In the nine days that Liu Pleiades used "super touch" to fight for himself, he took advantage of the rapid progress period after the success of the "Commander's Showdown" to complete the process of integrating the "heart of cooking" into the "food royal......

As soon as Fang entered, he used the new "food domain" ability to count the recipes, consumables, equipment and kitchen utensils to be used in the recipes of the "Royal Italian Cooking Team"!

After Liu Pleiades had just mastered the "Food Domain" before the game, he and a few others decided on the "strategy" of this team competition, that is, "1:1+n". Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

Liu Pleiades copied the recipe of the "Italian Royal Cooking Team" before him, and then the other four people, in groups of two, used other equipment, kitchen utensils and ingredients to cook a separate "afternoon tea".

That's right, that is, let Mizuhara Fuyumi and Dry Hinata each lead Kohei Soma and Misaku Pleiades to cook some snacks, pastries and tea that serve as refreshments......

Nominally "afternoon tea", so it doesn't involve the harmony with the full set of recipes copied by Liu Pleiades.

And in terms of scores, as long as Liu Pleiades succeeds, the score will definitely be higher than that of the "Royal Italian Cuisine Team"!

Because of the "afternoon tea" of Mizuhara Fuyumi and Dry Hinata Zi, no matter how it is, it can't be a negative score, although it can't be calculated simply according to the "addition", but 0.01 points more is also good......

And now it is a point ranking system, and the team results of the "Royal Italian Cuisine Team" should be one of the top two without surprisingly, even if they are evenly divided, it is good news for the "Germinate Team", even if it is a little lower, it is acceptable!

The only thing that the others are worried about is that Liu Pleiades copied the full set of recipes of the "Italian Royal Cooking Team" by himself, which sounds like a fantasy, whether it is reliable or not!

You must know that just Chef Carlo's cooking skills are already above Liu Pleiades, and now even the other four chefs who perfectly cooperate with Carlo will also be "copied"?

However, Liu Yuexing also made it clear that he was not fully sure, but after mastering the "food domain", he felt that there were some opportunities.

Eventually, because there was no better way, the other four agreed to his plan......

There was the next scene that happened on the field.

Liu Pleiades first determined the ingredients, kitchenware and equipment used by the other party, and then "organized" these to be used together, and other ingredients, kitchenware, and equipment were sorted out to the other side to prevent each other from affecting each other later!

Chef Carlo didn't react at first, he just felt that Liu Pleiades divided an overall cuisine into two, which was a bit strange, and the cooking area he used, the ingredients and equipment he used, made him a little familiar!

But it didn't take long for Chef Carlo to react...... Isn't that the ingredients and equipment I use?

Thinking of the "food domain" where Liu Pleiades enveloped the audience, Chef Carlo had more and more ominous premonitions in his heart......

After another ten minutes, some of Liu's preliminary shallow processing results appeared, and Chef Carlo could almost confirm his guess!

It's exactly the same as the recipe you prepared!

Obviously, Liu Pleiades is just a person, and it is clear that Liu Pleiades was on the field before that......

In fact, Chef Carlo doesn't care how many points the "Germinate team" can score in the end, but now Liu Pleiades's behavior makes him doubt himself at a certain moment......

Well, who can see the dishes they have carefully prepared and the recipes they have studied, and others will actually look at them, or can they imitate them after only reading the second half?

Chef Carlo's current situation is even more embarrassing than that of the original opponent of Misaku!

The first is that Misaku's ability is "tracking", which is not so much "imitation" as "prediction", and it takes a lot of effort to do follow-up research in advance...... His "predictions" are based on understanding and his own ability to "substitute......

Second, even if Misaku's "tracking" has an effect, the premise must be that he "can do it" before it can be replicated. It's like Liu Pleiades's original "White Dragon Snake Transfer" and grasping liquid nitrogen refrigeration knife, Meizuo Pleiades can't do it at all!

The third and most important ...... It was only the students of Yuanyue who were disgusted by the original beauty and the Pleiades, and the current chef Carlo is a well-known chef! When he found out that his recipe was "easily" copied and made faster than himself, the shock in his heart can be imagined!

After Carlo found out, he wisely decided not to look at Liu Pleiades again, so as not to surprise his cooking because of the shock in his heart......

However, Chef Carlo didn't watch it, but the audience at the scene had already seen the doorway......

Although Liu Pleiades is copying five people at the same time, his cooking process has always jumped up and down, left and right, which is dazzling, and there is no similarity with Chef Carlo in the cooking process.

But some of the results of some preliminary dishes have already appeared, and one or two of the same will be familiar to everyone, all of them are the same...... The audience can also guess what Liu Pleiades is going to do!

"What, what's going on? This Liu ...... What is the ...... of the Pleiades Is it a disciple of Chef Carlo? ”

"Not quite like that! His cooking steps are actually different from those of Chef Carlo...... He doesn't have an assistant and does it all by himself, so he is different from Chef Carlo in the cooking process! ”

"And he's a student of the Far Moon Academy, and I've never heard of him having anything to do with Chef Carlo before......"

"Did you notice...... Since the beginning of the game, Liu Pleiades has been staring at the 'Royal Italian Cuisine Team'? ”

“…… What do you mean? ”

"How is that possible?"

"Hahaha...... You must be kidding, right? ”

Of course I noticed it all!

Until now, didn't Liu Pleiades also stare at the other side?

Judging from the current observation results, it can already be judged that Liu Pleiades is "learning and selling", but everyone obviously can't accept this......

Who is Carlo?

In the hearts of ordinary people, in terms of cooking skills, Carlo is in the world, and he can be ranked in the top 20 even if he is not in the top ten!

And because of the different cooking styles, it is difficult to give a unified ranking to chefs all over the world, and there is no obvious difference between the top ten and the top twenty, and there are even many people who think that Carlo is the god of cooking in the world and the first in the world......

It can be said that it is truly at the top of the culinary world!

Even in this "All? Blue", in the eyes of ordinary viewers, Carlo's opponents should only be those who are guaranteed to be selected for the main competition, except for the "Hundred Stars and Three British Team"!

And Liu Pleiades ...... Although he was also well-known in the culinary industry before, especially after the identity of the "National Treasure Sword Master" was confirmed, his value has risen.

However, in the eyes of most people, Liu Pleiades is still a new generation "to grow up", and everyone recognizes that he may be strong in the future, but the current situation is ...... It's as if you saw Badamon take down the Demon Beast with one air cannon!

This kind of imitation crushing, everyone even thinks that it shouldn't happen between chefs with similar strength, shouldn't it appear when the gap is huge?

Chef Carlo kept as calm as he could, calculated the time to deliver the meal, and completed the "meal" just right.

An hour after Liu Pleiades and others entered, they entered the stage of presenting the dishes on time......

"It's five o'clock in the afternoon! Chef Carlo and his assistants will start serving the dishes, and the players of the 'Central Gourmet Team' will appear! ”

At this time, the "Italian Royal Cooking Team" also moved all the dishes to the waiting area, and the cooking area entered the stage of "cleaning the battlefield......

The cooking area of the previous "Anwanglou Team" has been renovated at this time, and it is ready for the "Central Food Team" behind!

The leader of the opposing team is Andre, the pig teammate who caused Nagi Thistle to be even more disadvantageous when the draw was drawn

At this time, as soon as I entered the arena, I first looked at the side of the "Germinate team......

Before they went to the game, of course, they couldn't see the situation in the game, because the "ingredients" provided were kept secret before the game.

So Andre didn't know what Liu Pleiades had done before, but he just discovered the special "formation" of the "Germinate team" at a glance!

Andrei was surprised at first...... Why is this restaurant different from ours?

After that, he also reacted and couldn't help grinning......

Apparently his guess was the same as the audience's guess at the beginning! Thinking that there was something wrong with the internal communication of the "Germinate team", Liu Yuexing, as the team leader, was boycotted by other players......

But I didn't notice Chef Carlo's awkward expression at this time, and the audience's focus!

"First of all, we prepared an appetizer for everyone...... Beef fish platter, I hope you like it. ”

One of the other four chefs presented the first dish to the five judges, and Carlo gave the judges a brief introduction to the dish.

The beef and fish platter, on the one hand, may be because of the tight time, because the recipe has to be decided according to the ingredients on the spot, so it is too late to take any fancy names, and on the other hand, it is also because Carlo is very pragmatic......

The name is clear at a glance, but in front of each judge, there is a small dish divided into two halves, half of which is bright red raw meat slices, and half of which is slightly lighter red and more orange-red sashimi.

It's fresh beef and raw tuna sashimi!

When it comes to tuna, many people will first think of tuna sashimi in island countries, and it is true that island people also prefer tuna......

Even when the living environment of bluefin tuna is not optimistic, the island countries still pushed several proposals to ban the trade of bluefin tuna in the Atlantic and Mediterranean oceans to be vetoed.

Of course, for tuna, the island country can not be said to be blindly taking, as one of the fish species that has long been considered unfarmable, in the seventies of the last century, the island country developed the breeding method of fry to adult, and at the beginning of this century, finally succeeded in artificially breeding tuna......

Although Italians are not as obsessed with tuna as the islanders, there is no doubt that tuna, or tuna, is also Italy's representative edible fish.

The "fresh meat plate" made of raw meat is originally a representative of Italian cuisine, and after Carlo found out that the ingredients included fresh beef and tuna, he immediately decided to make a "beef and fish double".

Several of his assistant cooks are enough to complete the "slicing" process, but the "fresh meat plate" is definitely not just slicing, and the sauce is also very important!

Among the spices provided by the race party, there was no "fresh meat plate" sauce that Carlo was most accustomed to, so the task of slicing was handed over to the assistant cook, and Carlo had no chance to be lazy on this dish, so he tried a new sauce recipe and poured it on the fresh beef slices.

The tuna fillet was even more of a hassle, as there was no mustard and there was no substitute for the existing spices, so Carlo unexpectedly used a slightly sweet sauce and poured it into a small dish on its own......

The reason why tuna could not be farmed before was because it was a warm-blooded animal, unlike most other fish that are mostly cold-blooded, the body temperature of the tuna is about 10 degrees higher than the water where it lives, which means that the tuna needs more biological oxidation to release heat and maintain body temperature!

As a result, tuna meat has the highest heme content of any fish, and because it requires more oxygen, it must swim constantly to be able to breathe properly......

High heme and high exercise, which is the foundation for the coexistence of tender and firm tuna meat!

Fresh beef fillet, tuna sashimi......

Two completely different meat textures and different flavors spread alternately in the mouths of the judges, which not only made the judges smile involuntarily, but also looked at the taste after a bite, and then alternately tasted the appearance of two kinds of raw meat slices, knowing that this "beef and fish double", there is no "unharmonious" phenomenon!

At the beginning, when the "beef and fish double" was brought out, many people were still puzzled, whether it was a fresh meat plate or a sashimi, the most particular thing was the original flavor and umami, and now the beef and fish are eaten together, will not confuse the taste and flavor?

Carlo did not answer this question how he did it, but Liu Pleiades could answer it......

That's the "heart of the kitchen"!

As one of the chefs in the second first echelon closest to the dragon chef realm, Carlo's kitchen heart is also very rare, it is a kitchen utensil-like kitchen heart, not the most humanoid and animal-shaped Liu Pleiades has seen before......

It is a cylindrical "soup pot", which is often used in Italian cuisine because it is often used in stewing and boiling.

And since Liu Pleiades has already copied it, he naturally understands its effect...... That's "blending"!

Although unlike Seiichiro, who directly has two kinds of kitchen hearts, Carlo's "deep soup pot" kitchen heart has two effects, or one effect, but it is achieved from two directions.

On the one hand, the "deep soup pot" has the effect of "gluttonous cat" to enhance the chef's own ability, making it easier for Carlo to be inspired in "blending", and the skills shown in this regard are also outstanding, on the other hand, the "deep soup pot" is also the same as most chefs' hearts, which affects the "source" of ingredients, making it easier for diners to accept "harmony" and improving the fault tolerance rate of "blending......

For Italian cuisine that advocates "authenticity", the "deep soup pot" kitchen heart is undoubtedly Carlo's weapon!