After saying these words, Zhao Zhenhao was speechless!

Who the hell grandma's even how to preserve this wine is so studied, big brother!

And obviously, this is not the end, or how to say that it is a river of mouth mode......

"After preservation, the next step is the preparation before drinking," Wang Hao said to Zhao Zhenhao and knelt again: "Before drinking, first put it up and place it in the cellar for three days to complete the precipitation." When the pen "Fun" Pavilion www.biquge.info opens it, it is true that the wine is to be tasted first, but not just to try the good and bad. It is also necessary to determine its state by tasting its taste. Thus deciding how long you want to be awake. Decanting wine is one of the most important steps when tasting red wine. A bottle of Lafite in a normal state should be poured into a decanter for at least two hours. It needs time to release its fragrance, otherwise it won't taste much better than vinegar. ”

"Tianhuo Avenue" is a good book, comrades! That's where I learned my brother about Rafite! When I looked at it at the time, I was curious and checked the information by the way, but I didn't expect it to be used in such a place......

Wha!

Brother is invincible today, how many will be killed!

After saying these words, Zhao Zhenhao collapsed directly. Even if he designed more than 30 sets of plans, he didn't figure it out, Wang Hao could actually say that a Lafite is so good!

He spent 500,000 yuan to prepare these two bottles of genuine Lafite!

As a result, his own limelight didn't come out, so he called this damn Wang Hao to rob it!

How the hell is this young man's brain, so that he can know such a comprehensive thing?!

"I see," Bai Yaning pursed her lips and smiled, and said, "Today is really a long experience." ”

Miss Ren Yaning said so, what else can she say? Zhao Zhenhao hurriedly expressed his demeanor, and he even stood up and bowed to Wang Hao: "Thank you, Mr. Wang Hao, for solving your doubts." At that time, I thought that if I drank this kind of thing for a long time, it would be a bit tyrannical, but I couldn't say why. ”

Otherwise, this cultivation is really not ordinary, and others would have been angry like thunder. If you look at the people, they are still so elegant.

"Ah, what are you doing so politely," Wang Hao was a little embarrassed: "I just learned about it by accident before, and I used it by the way." Anyway, I really haven't drunk a drop of this wine, haha, it has to be your wealthy family, say you want to drink it and get two bottles, it can't be compared! ”

Hypocrisy! What a hypocrisy!

In fact, Wang Hao summed up this as an ordinary light meal, and it was over after eating some chatter.

As a result, I found out that this meal is not easy, and you have to fight wits and strength!

Fortunately, Lao Tzu is witty!

At this point, the waiter took it to decant the wine, and then it was only the main course to serve.

Zhao Zhenhao clapped his hands, and soon three Italian special chefs came over pushing a dining cart, and when they arrived in front of the three of them, the one led by them first saluted Bai Yaning, and then nodded to Zhao Zhenhao and Wang Hao respectively, and then said something in a hurry.

The translator said: "Chef Mr. Kastellonovo said that he specially prepared a bluefin tuna dinner for this dinner, and I hope that a few people like it." ”

To say that this was nothing, Bai Yaning was certainly full of curiosity, she really hadn't eaten this bluefin tuna.

Zhao Zhenhao is full of pride - this bluefin tuna is not something that can be eaten casually, this fish alone cost him nearly 600,000 yuan, and it can be said to be super high-grade wherever he puts it.

As a result, Zhao Zhenhao was about to show Bai Yaning the information he had memorized before, when he heard Wang Hao exclaim on the side: "Bluefin tuna!" God, I can actually meet this thing, haha, this is a blessing! ”

Waller mows the grass, this thing doesn't even know this, right?

Zhao Zhenhao's little heart was pounding in an instant, and he asked cautiously: "Mr. Wang Hao, doesn't he even know this?" ”

"This ......" Nima accidentally said that he was out of the way, brother really doesn't want to steal your limelight!

Wang Hao's head shook like a rattle: "I don't know, I definitely don't know!" I don't know anything, I've just heard the name......"

Nima, just look at this expression, you know everything!

Zhao Zhenhao was frightened: "Mr. Wang Hao, you are humble, I think your knowledge is very wide, you can definitely say a thing or two about the name of this dish, I still want to ask you for advice." "He's conflicted! I not only want to show off my knowledge in front of Miss Ya Ning, but I am also very curious whether this Wang Hao really knows or not......

"I don't know, I don't know, I don't know anything!" Wang Hao shook his head desperately: "Mr. Zhao, you are very knowledgeable, let's talk about it, I'll listen to it, just listen!" Hey, hey, hey! ”

Zhao Zhenhao: "......"

Bai Yaning: "......"

At this time, I have to ask him to talk about it, this thing is often not shocking and endless, Bai Yaning actually had a little coquettish meaning, and said: "Zhao Gongzi told you to say it, you can talk about it." ”

Oops, this little voice, delicate...... Wang Hao still shook his head: "I can't say it anymore, let's talk about it again, I'm very low-key, today is Zhao Gongzi's treat, it's not good to listen to me in this vernacular, isn't it ......"

"Oh, Mr. Wang, you're welcome," Zhao Zhenhao showed a little modesty, and said with a smile: "Why does Mr. Wang need to be so outside, if you know, just say it." Miss Ya Ning and I listened to each other, how about it? ”

"This ......" Wang Hao looked at Bai Yaning first, and then at Zhao Zhenhao: "You really have to say it?" ”

The two nodded together: "You must say it!" ”

Wang Hao: "Then I really said it!" ”

The two continued to nod: "Don't say it yet!" ”

"That'...... Okay, then I'll briefly introduce it," Wang Hao smiled and started the second round of mouth cannons: "This bluefin tuna lives in the deep sea, and it weighs more than 100 catties to be considered mature. The fattest part of the bluefin tuna is the belly, which is where the belly is located......"

Zhao Zhenhao: "......"

this thing really knows! I deliberately memorized it for a long time before I came! It's only when the Italian chef told himself about it! Where did you hear about this, oh my God!

Bai Yaning opened her mouth wide in surprise - this Wang Hao is really amazing, it seems that he knows everything!

"That ......" Wang Hao asked cautiously, "Did it scare you?" ”

Zhao Zhenhao was depressed, and he was ready again......

However, the face can not be expressed, self-cultivation, pay attention to self-cultivation! Zhao Zhenhao said: "Mr. Wang is really knowledgeable, so please ask Mr. Wang, how to eat this bluefin tuna is the best?" ”

You can't give this thing a chance to show anymore, and if you ask him to continue, he will become a supporting role!

You know that this bluefin tuna is not difficult, but you can't know how to eat it, right?

But the problem is that Wang Hao just knows!

"How do you eat it?" Wang Hao said: "That, the first dish should be a big belly hand roll, that's right, you have to prepare white wine to eat this...... Anyway, there should be white wine here, right? ”

Zhao Zhenhao: "......"

this thing even knows this! Zhao Zhenhao was almost scared to death! This first course is nothing short of what the chef Mr. Castronovo said, oh my God! I memorized it for a while when I listened to it, where did this guy know?

At this time, the translator had already translated the chef Mr. Kastronovo at the same time, and the chef Mr. Kastronovo immediately gave Wang Hao a thumbs up, and said a lot, and the translator said: "Chef Mr. Kastronovo said that you are really knowledgeable, this first dish is exactly how to eat, and for this dish, the chef Mr. Kastronovo also specially prepared a bottle of white wine." ”

Zhao Zhenhao couldn't wait to get under the table - he knew that he would encounter such a situation, and he still prepared a hair! Just ask this Wang Hao to listen to the vernacular by himself! Lift the table, it!

At this time, it's still a fart! Prepare to eat! Brother, can't you think you're unlucky?!

"Now that Mr. Wang has said this first course, let's start now." Zhao Zhenhao prepared his knife and fork, and hung his head like a defeated rooster: "I am about to drool what Mr. Wang said." ”

Oops, in fact, our stomach is already rumbling!

The three of them prepared together, Wang Hao looked at the knife and fork, and then at the food that had begun to be made, and asked cautiously: "That...... I'm not used to knives and forks, and the countrymen have never seen the world, can you prepare a pair of chopsticks for me? ”

Holy! You haven't seen the world yet!

You talked a lot about the five gods and five insects, and you talked about a lot of Rafite, and now you know how to make this bluefin tuna, and you haven't seen the world yet! What else do you want?!

Zhao Zhenhao knelt down completely: "Prepare a pair of chopsticks for Mr. Wang......

Soon the chopsticks came up, so this scene was very interesting - Zhao Zhenhao is a standard son-in-law style, the napkin is pinned to the neckline, holding a knife and fork in his hand, Bai Yaning is drinking tea very casually, and Wang Hao is eager to try it with a pair of chopsticks......

The main dish was served quickly, and after a while, the chef Mr. Kastellonovo brought the big belly hand roll that had been made.

Zhao Zhenhao was very elegant and prepared to use a knife and fork to cut this handscroll into small pieces and eat it, and then he saw Wang Hao use chopsticks to pick up the whole handroll, and then ate it in one bite......

Is this something to eat?

Zhao Zhenhao was obviously a little unsure at this time-he hesitated for a moment, and then whispered to the waiter beside him: "Give me a pair of chopsticks......

Now Wang Hao and Zhao Zhenhao both use chopsticks, and Bai Yaning has no choice but to follow: "I want a pair too." ”

So the three of them ate Western food together with chopsticks...... (To be continued.) )