Chapter 233: Seafood Feast

As soon as the three of them returned to the courtyard, the people in the courtyard were shocked by what they saw. Pen & Fun & Pavilion www.biquge.info

"How do you buy so much seafood? What is that? Mother Yu stepped forward to check and opened her mouth with some doubts.

"I bought this, and I'm going to give you a seafood feast tonight!" Wushuang said with some embarrassment.

Mother Yu was stunned when she heard this, and then smiled and said with relief: "It turns out that Shuang'er can still cook?" This is good, good! Wife, I'm waiting to enjoy happiness tonight! ”

"Hmmm! Is there any sticky rice at home? Wushuang looked at the sea urchin and asked in thought.

"Yes, yes, I just bought it, I'm going to make zongzi tonight!" Mother Jade stepped forward to lift the strand of broken hair floating in front of her to the side for her, and her eyes were full of kindness.

Wushuang looked up at her and smiled gratefully.

"Ma'am, what are you going to do with this thing?" Mo Lian pointed at the sea urchin with some embarrassment, and there was a noticeable reddish on his ears.

"This, I'll show you later, you wash the crabs first, and the fish and shrimp are all dealt with, as for this conch! Uh, are there any winter melons and ribs in the kitchen? ”

"Yes!" The little girl standing beside Mother Yu hurriedly replied.

"That's good!" Wushuang nodded, and then ordered someone to carry the sea urchin to the backyard to deal with it.

She asked someone to prepare a few basins of water, and then asked Mo Lian to take a few people to prepare a few small stones.

I saw that in less than a moment, I saw a few people coming back with a pile of stones, and Wushuang's face was dark, but he asked them to prepare a few pieces, what are they going to do with so much?

"Okay, come here, look at it!" Wushuang took out a sea urchin, then knocked off the thorns on it with a small stone, and then put it on the stone next to it to grind a few times, and when it was smooth, he used chopsticks to dig out the mouth of the sea urchin, and then put it in the water to pour it out again, and then poured it twice before putting it in a clean basket on the side.

"Do you see clearly?" After getting it done, Wushuang looked at the few people with tangled faces and asked.

"That's too much trouble, isn't it?" Mo Lian couldn't help but frown and complain.

"Troublesome?" Wushuang stared at him faintly, Mo Lian nodded, and then shook his head quickly.

"Do it well early, and if you can't do it well, you will eat less tonight!"|Nothing can cure Mo Lian's disease, so eating can be more suppressed.

"Okay! Mission completion guaranteed! Mo Lian pretended to be serious and made a gesture towards Wushuang.

Wushuang snorted, then turned back to the kitchen and asked someone to soak the glutinous rice first. She began to wash and chop vegetables with Red Sleeves and Nine or Eleven.

"Red sleeves, wash the ribs and conch, Xiao Jiu, see if the glutinous rice is soft, take it out when it's soft, put some salt in it and stir it in general, don't put too much, so as not to be salty!"

"Yes, master!"

"Xiao Shi, go and see, have they peeled the shrimp well, and if it's okay, bring it over!"

"Yes!"

After the matter was ordered, Wushuang took the winter melon that had been peeled on one side, then cut it into pieces, and put the crab that had been washed on one side into the steamer, and then covered it.

The two little girls here are responsible for lighting the fire, one is called Xiaojing and the other is called Xiaohua.

There is also a small scene, at this time he is peeling shrimp skin with two young men.

"Master, the shrimp is ready!" Xiao Shi moved the shrimp in the pot in.

"Put it aside, I'll wash the pot first!" Wushuang pointed to the table next to him, then lowered his head and continued to work on the movements in his hands.

From the westward setting of the sun, he was busy until the sun set, among which Helian Yu had entered the kitchen many times, but he was dared to go out by Wushuang every time.

After making the sauce for the crab to dip, Wushuang stopped what he was doing.

"Divine doctor, is this thing really okay if it's tied like this?" Redsleeves raised the sea urchin tied together in his hand and asked.

"It's okay, put it in the steamer after tying it, it should be almost good after using the rice bowl, you can also continue to steam it and eat it tomorrow morning!"

"What smells so good?" After washing, Mo Lian walked in, looked around the kitchen, and asked with a choking saliva.

"Mo Lian, ask someone to bring the food out!" Wushuang pointed to the dishes on the table, and when Mo Lian heard this, he hurriedly pulled one and two people and walked in.

"It smells so good!" Mo Lian sucked hard, and with some intoxicated emotion, he took the dish out.

After all the dishes are served on the table, the last conch pork rib winter melon soup can also be cooked.

Looking at the table full of seafood, everyone looked at Wushuang expectantly, as if they were waiting for her introduction.

"Ugh! What are you looking at me for? Eat! ”

"This, Shuang'er, this conch pork ribs and winter melon soup, can this soup be boiled like this?" Mother Jade looked at her with some suspicion, this is really unheard of!

"Naturally, it's fresh, come, Mother Jade has a sip and try it!" Wushuang took a bowl and handed it over.

Mother Yu took the bowl and blew lightly a few times, then took a sip, and everyone stared at her nervously, as if they wanted to wait for her to express their opinions.

"Hmmm! It's really good, Shuang'er's cooking skills are much better than the imperial chef in the palace! After Mother Jade tasted it, she nodded secretly in admiration.

When everyone heard this, they all started to scoop the soup, Mo Lian's action was the fastest, I saw him quickly scoop a bowl for Helian Yu, then a bowl for Red Sleeves, and finally scooped a big bowl for himself, Wushuang couldn't laugh or cry.

"It's too much, be careful of the burn!" Wushuang said to the red sleeves, looking at her shining eyes, Wushuang was really afraid that she would dry up because she was too excited.

"This shrimp is really good, I haven't eaten such a delicious meal for a long time!" Mother Yu ate a piece of anchovy shrimp that Wushuang gave her, and nodded in admiration.

"There are all raw crabs in the kitchen, I'll make porridge for you tomorrow morning!" After taking a sip of the soup, Wushuang said to everyone.

"Can this crab still be used in porridge?" Mother Jade asked curiously again.

Wushuang nodded, "Yes, it's still good for your body to eat it once in a while!" ”

"Madame knows so much!" Mo Lian exclaimed, and then continued to bury his head in the battle.

When everyone heard this, they all nodded in agreement.

"Hey! I'm so old, I don't know as much as Shuang'er! We will have a good mouth in the future! Mother Yu sighed lightly, then looked at Helian Yu and laughed and teased.

Helian Yu chuckled, taking small bites of the rice in the bowl, but a pair of affectionate eyes stared at Wushuang from time to time.

Wushuang's face flushed, and he sneered a little awkwardly, then lowered his head and ignored Helian Yu's burning gaze, calmly ate the food in the bowl, and did not continue to speak.

Mother Yu looked at this, stared at that again, and then smiled with relief, now seeing that the little young master has his own sweetheart, and he is such a person who knows cold and hot, she is also relieved.

Seeing that she was just eating the white rice in the bowl, Helian Yu sandwiched a large piece of tender fish meat for her, and whispered softly: "Eat more, the dishes you make are delicious!" ”

"Master! Take it easy, this is the dinner table! Mo Lian glanced up at the two of them, rolled his eyes, and suddenly said loudly.

Wushuang's chopsticks paused slightly, and soon returned to calm.

Helian Yu didn't pay attention to Mo Lian's words, but put vegetables into Wushuang's bowl from time to time. (To be continued.) )